Biocoop
Poudre cacaotée petit déjeuner 32%
250 g
BARCODE:3760121210982
COMMON NAME:préparation pour boisson instantanée au cacao fortement dégraissé
CATEGORIES:Beverages And Beverages Preparations, Beverages, Breakfasts, Cocoa And Its Products, Beverage Preparations, Cocoa And Chocolate Powders, Instant Beverages, Instant Chocolate Powders, Cacao Pur En Poudre
LABELS:Fair Trade, Organic, Eu Organic, Fairtrade International, Non Eu Agriculture, Fr Bio 10, Max Havelaar, Ab Agriculture Biologique, Triman, Max Havelaar Fairtrade
PACKAGING:Box, Cardboard
MANUFACTURING:France,Bordeaux
COUNTRIES:France
STORES:Biocoop
Labels
Nutri-Score
Not computed
Not computedNOVA Group
Processed foods
Processed foodsGreen-Score
Low environmental impact
Low environmental impactHealth
Nutrition
Nutrient levels
Fat in moderate quantity (3.5%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.1%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (68%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.05%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1,554 kJ (370 kcal) |
| FAT | 3.5 g |
| Saturated fat | 2.1 g |
| Carbohydrates | 72 g |
| Sugars | 68 g |
| Dietary fiber | 9.6 g |
| Proteins | 8 g |
| Salt | 0.05 g |
| Sodium | 0.02 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
| Cocoa | 32 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1,554 kJ (370 kcal) | 1,554 kJ (370 kcal) | ? |
| FAT | 3.5 g | 3.5 g | ? |
| Saturated fat | 2.1 g | 2.1 g | ? |
| Carbohydrates | 72 g | 72 g | ? |
| Sugars | 68 g | 68 g | ? |
| Added sugars | ~ 68 g | ? | ~ 68 g |
| Dietary fiber | 9.6 g | 9.6 g | ? |
| Proteins | 8 g | 8 g | ? |
| Salt | 0.05 g | 0.05 g | ? |
| Sodium | 0.02 g | 0.02 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Cocoa | 32 % | 32 % | ? |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,554 kJ. Reference adult weight: 70 kg. Energy density: High.
Walking
91 min (~9,061 steps)
Swimming
55 min
Bicycling
42 min
Running
32 min
Ingredients
Ingredients image
Ingredients list
Sucre de canne* d'Amérique Latine 68%, cacao fortement dégraissé* de République Dominicaine, Pérou ou Sierra Léone 32%.
*Ingrédients issus de l'agriculture biologique.
Ingrédients issus du commerce équitable.
Peut contenir des traces de soja, œufs, gluten, lait et fruits à coque.
Ingredient information
Cane Sugar
68.0%
Highly Fat Reduced Cocoa
16% (estimate)
Perou Et Sierra Leone
32.0%
Allergens
None
Traces
EggsGlutenMilkNutsSoybeans
Ingredients analysis
Palm oil free
Unknown
Palm oil content unknown
Unrecognized: fr:perou-et-sierra-leone
Vegan
Unknown
Vegan status unknown
Unrecognized: fr:perou-et-sierra-leone
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:perou-et-sierra-leone
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Ingredients
Sugar
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Low environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk) • Score: 55/100Life-cycle reference
Category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk)
PEF environmental score: 0.13
Climate change impact: 1.40 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk). Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk). Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 73.1 % |
| Processing | 1.3 % |
| Packaging | 6.6 % |
| Transportation | 12.4 % |
| Distribution | 3.6 % |
| Consumption | 3.3 % |
Bonuses and maluses
Production system
Bonus: +20
This bonus comes from environmental labels recognized by Open Food Facts.
Origins of ingredients
Declared origins are missing for this product.
Origins malus: 0
Transportation (Worldwide): 0
Environmental policy adjustment: 0
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -108
Green-Score for this product
Green-Score for this product
Final score: 60/100Final score breakdown
Life cycle analysis score: 55
Sum of bonuses and maluses: +5
Final score: 60/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.7 km in a petrol car.
140 g CO2e per 100g of product.
Reference category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk).
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk). Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Instant cocoa or chocolate beverage, with sugar, ready-to-drink (reconstituted with standard semi-skimmed milk). Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 74.3 % |
| Processing | 0.9 % |
| Packaging | 7.0 % |
| Transportation | 15.4 % |
| Distribution | 1.2 % |
| Consumption | 0.8 % |
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -108
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Unknown | |||
| Paper or cardboard | |||
| Total |
Declared packaging
Box, Cardboard
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
France,Bordeaux
Origins of ingredients
Declared origins are missing for this product.
Origins malus: 0
Transportation (Worldwide): 0
Environmental policy adjustment: 0
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 84 % | High |
| Dominican Republic | 16 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on October 8, 2012 at 3:33:27 PM UTC by stephane .
Last edit on March 17, 2026 at 9:50:12 PM UTC by new-nutrition-bot .
Product page also edited by baslad01, beniben, cg-rom, chevalstar, citronade, desan, gala-nafikova, itsjustruby, julie-yuka, kiliweb, manoncorneille, manu1400, mbe, new-nutrition-bot, openfoodfacts-contributors, org-biocoop, packbot, quechoisir, sebleouf, stephane, yuka.UUlsYUM3bzRnUFpRb1BFRjhTbkp5dW9yOTVtemJYbnBNTkZMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm4XVOfgjWmVMUPnkhWR_42KErHwfN5z_pjwP6s.
Source List
- biocoop