ProductsAutour du rizRiz et fruits secs façon tajine

Autour du riz

Riz et fruits secs façon tajine

250 g

BARCODE:3760103140429

COMMON NAME:Riz et fruits secs façon tajine

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Cereals And Potatoes, Seeds, Cereals And Their Products, Cereal Grains, Rices, Long Grain Rices

LABELS:Fair Trade, Organic

PACKAGING:Cardboard

COUNTRIES:France

STORES:Les 400 Coop

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Unprocessed or minimally processed foods

Green-Score

Moderate environmental impact

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in moderate quantity (3.66%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.63%)

Sugars in moderate quantity (8.28%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (2.38%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,490.06 kJ (352 kcal)
FAT	3.66 g
Saturated fat	0.63 g
Carbohydrates	69.13 g
Sugars	8.28 g
Dietary fiber	5.45 g
Proteins	7.99 g
Salt	2.38 g
Sodium	0.95 g
Minerals
Fruits, vegetables and legumes	~ 21.25 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1,490.06 kJ (352 kcal)	? (352 kcal)	?
FAT	3.66 g	3.66 g	?
Saturated fat	0.63 g	0.63 g	?
Carbohydrates	69.13 g	69.13 g	?
Sugars	8.28 g	8.28 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	5.45 g	5.45 g	?
Proteins	7.99 g	7.99 g	?
Salt	2.38 g	2.38 g	?
Sodium	0.95 g	0.95 g	?
Minerals
Fruits, vegetables and legumes	~ 21.25 %	?	~ 21.25 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,490 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

87 min (~8,688 steps)

Swimming

52 min

Bicycling

41 min

Running

30 min

Ingredients

Ingredients image

Ingredients list

Mélange de riz long indica 1/2 complet, d'épices et de fruits secs. Ingrédients Riz lona indica 1/2 complet* 80 %, fruits secs* 15 % (abricots* en cubes, raisins sultanines*, amandes* effilées), épices* en poudre 2, 16 % (curcuma* , graines de cumin* , anis vert* , paprika * , graines de coriandre* , gingembre* , poivre noir* , clou de irofle*), sel marin non ra inél oignons émincés* sucre de canne roux* ail en poudre*. * ISSUS de l'agriculture biologique. Souligné ingrédients issus du commerce équitable. =

Ingredient information

Melange De Riz Long Indica 1

50% (estimate)

2 Complet

25% (estimate)

Spice

12.5% (estimate)

Dried Fruits

6.25% (estimate)

Ingredients Riz Lona Indica 1

3.13% (estimate)

2 Complet

80.0%

Dried Fruits

15.0%

Apricot

Unknown (not provided)

Raisins Sultanines

Unknown (not provided)

Flaked Almonds

Unknown (not provided)

Epices En Poudre 2

16.0%

Turmeric

Unknown (not provided)

Cumin Seeds

Unknown (not provided)

Aniseed

Unknown (not provided)

Paprika

Unknown (not provided)

Coriander Seed

Unknown (not provided)

Ginger

Unknown (not provided)

Black Pepper

Unknown (not provided)

Clou De Irofle

Unknown (not provided)

Sel Marin Non Ra Inel Oignons Eminces Sucre De Canne Roux Ail En Poudre

Unknown (not provided)

Souligne

Unknown (not provided)

Allergens

Nuts

Traces

Sesame Seeds

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:melange-de-riz-long-indica-1, fr:2-complet, fr:ingredients-riz-lona-indica-1, fr:2-complet, fr:raisins-sultanines, fr:epices-en-poudre-2, fr:clou-de-irofle, fr:sel-marin-non-ra-inel-oignons-eminces-sucre-de-canne-roux-ail-en-poudre, fr:souligne, fr:

Vegan

Unknown

Vegan status unknown

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Moderate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Rice, parboiled, raw • Score: 60/100

Life-cycle reference

Category: Rice, parboiled, raw PEF environmental score: 0.43 Climate change impact: 2.02 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Rice, parboiled, raw. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Rice, parboiled, raw. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	89.5 %
Processing	0.0 %
Packaging	0.7 %
Transportation	8.4 %
Distribution	1.3 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a low impact Malus: -1 Packaging score: +92

Green-Score for this product

Final score: 54/100

Final score breakdown

Life cycle analysis score: 60 Sum of bonuses and maluses: -6 Final score: 54/100

Carbon footprint

Equivalent to driving 1.0 km in a petrol car. 202 g CO2e per 100g of product. Reference category: Rice, parboiled, raw. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rice, parboiled, raw. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rice, parboiled, raw. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	79.7 %
Processing	0.0 %
Packaging	1.9 %
Transportation	17.1 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a low impact Malus: -1 Packaging score: +92

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Total

Declared packaging

Cardboard

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 6, 2018 at 1:04:51 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:56:03 PM UTC by new-nutrition-bot .

Product page also edited by dmayaux, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, tacite-mass-editor, yuka.Ylk4bUFiOHN0OThGbnZFM3d4clpwdEpId3FLTUJHaVVPc3RQSVE9PQ.

View on Open Food Facts