ProductsEcoidéesXylitol
Xylitol
Barcode 3760087361223
Ecoidées

Xylitol

250 g
BARCODE:3760087361223
BRAND OWNER:Ecoidées
CATEGORIES:Sweeteners, Food Additives, Sugar Substitutes, Natural Sugar Substitutes, Xylitol, Alimentation Epicerie Sucree Sucres Et Alternatives
LABELS:No Gluten, No Gmos, Pesticide Free
PACKAGING:Plastic, Bag
COUNTRIES:France
STORES:Botanic

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Xylitol nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Xylitol
Energy~ 1007.1 kJ (240 kcal)1,189.951 kJ (234 kcal) (-15%)
Fat0 g0.025 g (-100%)
Saturated fat0 g0 g
Carbohydrates99.8 g96.004 g (+4%)
Sugars0.2 g0.077 g (+160%)
Polyols98.5 g?
Dietary fiber0 g?
Proteins0 g0 g
Salt0 g0.003 g (-100%)
Sodium0 g0.001 g (-100%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1007.1 kJ (240 kcal)? (240 kcal)?
Fat0 g0 g?
Saturated fat0 g0 g?
Carbohydrates99.8 g99.8 g?
Sugars0.2 g0.2 g?
Polyols98.5 g98.5 g?
Dietary fiber0 g0 g?
Proteins0 g0 g?
Salt0 g0 g?
Sodium0 g0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Xylitol ingredients image

Ingredients list

xylitol

Ingredient information

E967
100% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E967 - Xylitol

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E967 - XylitolEmulsifierHumectantStabiliserSweetenerThickener

Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol (specifically an alditol). It has the formula CH2OH(CHOH)3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticUnknownHigh

Declared packaging

Plastic, Bag

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on September 15, 2016 at 3:39:00 PM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 9:23:59 AM UTC by new-nutrition-bot .

Product page also edited by inf, jld59, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-ecoidees, packbot, quentinbrd, sebleouf, stephane, yuka.ZjYwZVA0Z05pL1ltdU1JeXJpUDFvdk1xeGE2VVgwK1JPL0lVSVE9PQ.

Source List

  • ecoidees