ProductsToscoroVinaigre Balsamique

Toscoro

Vinaigre Balsamique

Name: Vinaigre Balsamique
Brand: Toscoro

BARCODE:3760077533364

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 780.3 kJ (185 kcal)
Fat	0 g
Saturated fat	0 g
Carbohydrates	45.6 g
Sugars	28.7 g
Dietary fiber	0 g
Proteins	0.3 g
Salt	0.04 g
Sodium	0.016 g
Fruits, vegetables and legumes	~ 0.0058797200520786 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 780.3 kJ (185 kcal)	? (185 kcal)	?
Fat	0 g	0 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	45.6 g	45.6 g	?
Sugars	28.7 g	28.7 g	?
Dietary fiber	0 g	0 g	?
Proteins	0.3 g	0.3 g	?
Salt	0.04 g	0.04 g	?
Sodium	0.016 g	0.016 g	?
Fruits, vegetables and legumes	~ 0.0058797200520786 %	?	~ 0.0058797200520786 %

Ingredients

Ingredients image

Ingredients list

Vinaigre Balsamique dèf Òdèqè0, ('Aceto Balsamico di Modena IGP") 430/4 sucie sirop de glucose, miel 8%, eau, amidomdê - mais modifié, arômes. Contient des sulfites RECETTE GOURMANDE FANTAISIE DE FROMÂGË9 Ingrédients: 50 g de copeaux de Parmesanlà: 30 Cd Emmental en morceaux, 40 g de. B(ie en tranches, 50 g de poire en quartiers,zog$l et carottes coupés en petits bâtonnets, de Nectar de Miel au Vinaigre Balsamique Modène Toscoro. reparation et présentation: Disposer en forme d'éventail les bâtonnets et de céleri, ajouter, les quartiers ta les différents fromages'lqeutersegg de Miel au Vinaigre Balsa Toscoro

Ingredient information

Vinaigre Balsamique Def Odeqe0

42% (estimate)

Aceto Balsamico Di Modena

42% (estimate)

430

25% (estimate)

4 Sucie Sirop De Glucose

19.33% (estimate)

Honey

8.0%

Water

2.83% (estimate)

Amidomde

1.42% (estimate)

Corn

0.71% (estimate)

Flavouring

0.35% (estimate)

Recette Gourmande Fantaisie De Fromage9 Ingredients

0.18% (estimate)

Copeaux De Parmesanla

0.18% (estimate)

30 Cd Emmental En Morceaux

0.09% (estimate)

0.04% (estimate)

0.02% (estimate)

Ie En Tranches

0.01% (estimate)

Pear

0.01% (estimate)

Zog L Et Carottes Coupes En Petits Batonnets

0% (estimate)

De Nectar De Miel Au Vinaigre Balsamique Modene Toscoro

0% (estimate)

Reparation Et Presentation

0% (estimate)

Disposer En Forme D Eventail Les Batonnets

0% (estimate)

Celery

0% (estimate)

Ajouter

0% (estimate)

Les Quartiers Ta Les Differents Fromages Lqeutersegg De Miel Au Vinaigre Balsa Toscoro

0% (estimate)

Allergens

Celery

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:vinaigre-balsamique-def-odeqe0, fr:aceto-balsamico-di-modena, fr:430, fr:4-sucie-sirop-de-glucose, fr:amidomde, fr:recette-gourmande-fantaisie-de-fromage9-ingredients, fr:copeaux-de-parmesanla, fr:30-cd-emmental-en-morceaux, fr:de, fr:b, fr:ie-en-tranches, fr:zog-l-et-carottes-coupes-en-petits-batonnets, fr:de-nectar-de-miel-au-vinaigre-balsamique-modene-toscoro, fr:reparation-et-presentation, fr:disposer-en-forme-d-eventail-les-batonnets, fr:ajouter, fr:les-quartiers-ta-les-differents-fromages-lqeutersegg-de-miel-au-vinaigre-balsa-toscoro

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:aceto-balsamico-di-modena, fr:430, fr:4-sucie-sirop-de-glucose, fr:amidomde, fr:copeaux-de-parmesanla, fr:30-cd-emmental-en-morceaux, fr:de, fr:b, fr:ie-en-tranches, fr:zog-l-et-carottes-coupes-en-petits-batonnets, fr:de-nectar-de-miel-au-vinaigre-balsamique-modene-toscoro, fr:disposer-en-forme-d-eventail-les-batonnets, fr:ajouter, fr:les-quartiers-ta-les-differents-fromages-lqeutersegg-de-miel-au-vinaigre-balsa-toscoro

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

Ingredients

Corn

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 25, 2018 at 7:48:05 AM UTC by kiliweb .

Last edit on March 17, 2026 at 12:41:52 AM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.Fot-GPuQFsUmRcbM1ZAR-QieROaxXuRDRF8hog, yuka.WjZNWUVxSlJwTXNHeDhFbDh4VE1wdEp1enBHb1UyYW9MT1FTSVE9PQ, yuka.YUk0QUNhYzVtdmN1d2NCazJ5SHgvdGNzeHFXNGZtem1HK3NkSVE9PQ.

View on Open Food Facts