ProductsLES FRERES BRASSEURSTOLOSA BIERE CATHARE
TOLOSA BIERE CATHARE
Barcode 3760027050170
LES FRERES BRASSEURS

TOLOSA BIERE CATHARE

33 cl
BARCODE:3760027050170
COMMON NAME:Bière Ambrée Pale Ale 5,9° Alcool
PACKAGER CODE:EMB31022B
CATEGORIES:Beverages, Alcoholic Beverages, Beers, 5 Beer
LABELS:Production Artisanale
PACKAGING:Bottle
MANUFACTURING:Aucamville,Haute-Garonne,Occitanie
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

TOLOSA BIERE CATHARE nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy1079 kJ (258 kcal)
Fat?
Saturated fat3 g
Carbohydrates?
Sugars28 g
Dietary fiber0 g
Proteins51 g
Salt11.8 g
Sodium4.72 g
Fruits, vegetables and legumes~ 9.375 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy1079 kJ (258 kcal)? (258 kcal)?
Fat???
Saturated fat3 g3 g?
Carbohydrates???
Sugars28 g28 g?
Dietary fiber0 g0 g?
Proteins51 g51 g?
Salt11.8 g11.8 g?
Sodium4.72 g4.72 g?
Fruits, vegetables and legumes~ 9.375 %?~ 9.375 %

Ingredients

Ingredients list

Eau - Malt d'Orge - Houblons - Levure

Ingredient information

Water
62.5% (estimate)
Malted Barley
18.75% (estimate)
Hops
9.38% (estimate)
Yeast
9.38% (estimate)

Allergens

Gluten

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Alcoholic Beverages
Categories
Beers

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CBeer, regular (4-5° alcohol) • Score: 56/100

Life-cycle reference

Category: Beer, regular (4-5° alcohol) PEF environmental score: 0.13 Climate change impact: 1.35 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Beer, regular (4-5° alcohol). Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Beer, regular (4-5° alcohol). Source: ADEME Agribalyse Database.

StageImpact
Agriculture8.2 %
Processing24.3 %
Packaging38.7 %
Transportation19.4 %
Distribution7.3 %
Consumption2.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

DFinal score: 41/100

Final score breakdown

Life cycle analysis score: 56 Sum of bonuses and maluses: -15 Final score: 41/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.7 km in a petrol car. 135 g CO2e per 100g of product. Reference category: Beer, regular (4-5° alcohol). The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, regular (4-5° alcohol). Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, regular (4-5° alcohol). Source: ADEME Agribalyse Database.

StageImpact
Agriculture5.9 %
Processing20.2 %
Packaging46.0 %
Transportation24.4 %
Distribution2.7 %
Consumption0.5 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BottleUnknownUnknownHigh

Declared packaging

Bottle

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Aucamville,Haute-Garonne,Occitanie

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 8, 2017 at 6:46:42 PM UTC by kiliweb .

Last edit on March 17, 2026 at 7:39:01 PM UTC by new-nutrition-bot .

Product page also edited by freresbrasseurs, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkpeDofQ-ivhJx3uqE-s3vCPMp3HY9Yt0LL7Aas.