ProductsComme j'aimeVelouté instantané 8 legumes

Comme j'aime

Velouté instantané 8 legumes

Name: Velouté instantané 8 legumes
Brand: Comme j'aime

20 g

BARCODE:3700977777000

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Meals, Dried Products, Dried Products To Be Rehydrated, Soups, Cream Soups, Dried Meals, Vegetable Soups, Cream Of Vegetable Soups, Dehydrated Soups

LABELS:Made In France, Nutriscore, Nutriscore Grade B

COUNTRIES:France

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dehydrated soups
Energy	1298 kJ (310 kcal)	526.322 kJ (127 kcal) (+147%)
Fat	1 g	2.562 g (-61%)
Saturated fat	0.1 g	0.928 g (-89%)
Carbohydrates	67.4 g	19.828 g (+240%)
Sugars	25.1 g	2.821 g (+790%)
Dietary fiber	4.2 g	?
Proteins	5.9 g	3.425 g (+72%)
Salt	5.5 g	2.629 g (+109%)
Sodium	2.2 g	1.051 g (+109%)
Fruits, vegetables and legumes	~ 17 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	1298 kJ (310 kcal)	1298 kJ (310 kcal)	?
Fat	1 g	1 g	?
Saturated fat	0.1 g	0.1 g	?
Carbohydrates	67.4 g	67.4 g	?
Sugars	25.1 g	25.1 g	?
Dietary fiber	4.2 g	4.2 g	?
Proteins	5.9 g	5.9 g	?
Salt	5.5 g	5.5 g	?
Sodium	2.2 g	2.2 g	?
Fruits, vegetables and legumes	~ 17 %	?	~ 17 %

Ingredients

Ingredients list

Fécule de pomme de terre, lactosérum (lait), légumes déshydratés 17% (carotte, oignon, tomate, pois vert, épinard, poireau, potiron, haricot vert), amidon de tapioca, farine de blé, sel, ail en poudre, piment poudre, arômes naturels.

Ingredient information

Potato Starch

41.5% (estimate)

Whey

29.25% (estimate)

Legume Deshydrate

17.0%

Carrot

9.56% (estimate)

Onion

3.72% (estimate)

Tomato

1.86% (estimate)

Green Peas

0.93% (estimate)

Spinach

0.46% (estimate)

Leek

0.23% (estimate)

Giant Squash

0.12% (estimate)

Green Bean

0.12% (estimate)

Tapioca

6.13% (estimate)

Wheat Flour

3.06% (estimate)

Salt

1.53% (estimate)

Garlic

0.77% (estimate)

Chili Pepper

0.38% (estimate)

Natural Flavouring

0.38% (estimate)

Allergens

GlutenMilk

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

Ingredients

Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Soup, mixed vegetables, prepacked, to be reheated • Score: 98/100

Life-cycle reference

Category: Soup, mixed vegetables, prepacked, to be reheated PEF environmental score: 0.07 Climate change impact: 0.50 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	20.9 %
Processing	40.1 %
Packaging	11.6 %
Transportation	15.1 %
Distribution	6.4 %
Consumption	5.9 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Final score: 83/100

Final score breakdown

Life cycle analysis score: 98 Sum of bonuses and maluses: -15 Final score: 83/100

Carbon footprint

Equivalent to driving 0.3 km in a petrol car. 50 g CO2e per 100g of product. Reference category: Soup, mixed vegetables, prepacked, to be reheated. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	17.3 %
Processing	30.0 %
Packaging	19.1 %
Transportation	28.2 %
Distribution	3.3 %
Consumption	2.2 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
BAG	Plastic	Unknown	High

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: whey

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 27, 2019 at 6:00:36 PM UTC by kiliweb .

Last edit on March 17, 2026 at 10:32:56 AM UTC by new-nutrition-bot .

Product page also edited by annelotte, desaalex8, ecoscore-impact-estimator, foodvisor, kiliweb, new-nutrition-bot, org-comme-jaime, roboto-app, tacite, yuka.VjdwYU52NGdvdk1XeFBjaDR4VDU5NEpKMXIyUkEyVHZkYkZNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvll5BQ_nAgR3YPBbRxXaI6oasCsHvOdJ0-bHrGKo, yuka.sY2b0xO6T85zoF3NwEKvlmJrd9TGjyzrKRfkw23R7I6INM3jRdh-49HVEao, yuka.sY2b0xO6T85zoF3NwEKvlmtnCuPgogviED7QuWyq9v2-FYG4TIoi4bTCaqo.

Source List

comme-jaime

View on Open Food Facts