ProductsJours HeureuxLes gaufres

Jours Heureux

Les gaufres

BARCODE:3700956433583

COUNTRIES:France

Labels

Nutri-Score

Not computed

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,846.2 kJ (442 kcal)
FAT	17 g
Saturated fat	11 g
Carbohydrates	68 g
Sugars	39 g
Dietary fiber	?
Proteins	3.6 g
Salt	0.37 g
Sodium	0.15 g
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1,846.2 kJ (442 kcal)	? (442 kcal)	?
FAT	17 g	17 g	?
Saturated fat	11 g	11 g	?
Carbohydrates	68 g	68 g	?
Sugars	39 g	39 g	?
Added sugars	~ 29.74 g	?	~ 29.74 g
Dietary fiber	?	?	?
Proteins	3.6 g	3.6 g	?
Salt	0.37 g	0.37 g	?
Sodium	0.15 g	0.15 g	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,846 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

108 min (~10,765 steps)

Swimming

65 min

Bicycling

50 min

Running

38 min

Ingredients

Ingredients list

farine de blé, fondant (sucre, sirop de glucose, eau), spécialité sucrière saveur vergeoise ( sucre, sucre caramélisé, sirop de sucre inverti, antiagglomérant : glycérol), beurre concentré (lait), beurre (lait), sirop de sucre inverti, sucre, œuf en poudre, rhum, sel, extrait naturel de vanille, levure, arôme, écorce d'orange confite.

Ingredient information

Wheat Flour

53.57% (estimate)

Fondant

23.21% (estimate)

Sugar

11.61% (estimate)

Glucose Syrup

5.8% (estimate)

Water

5.8% (estimate)

Specialite Sucriere Saveur Vergeoise

11.61% (estimate)

Sugar

5.8% (estimate)

Caramelised Sugar

2.9% (estimate)

Invert Sugar Syrup

1.45% (estimate)

Anti Caking Agent

1.45% (estimate)

E422

1.45% (estimate)

Butterfat

5.8% (estimate)

Butter

2.9% (estimate)

Invert Sugar Syrup

1.45% (estimate)

Sugar

0.73% (estimate)

Egg Powder

0.36% (estimate)

Rum

0.18% (estimate)

Salt

0.09% (estimate)

Natural Vanilla Extract

0.05% (estimate)

Yeast

0.02% (estimate)

Flavouring

0.01% (estimate)

Candied Orange Peel

0.01% (estimate)

Allergens

EggsGlutenMilk

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: en:candied-orange-peel

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: en:candied-orange-peel

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E422 - Glycerol

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Glucose Syrup

Ingredients

Invert Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E422 - GlycerolHumectantThickener

Glycerol (; also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG Powder	Oeufs Importés	0.36 %	0.00

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on September 12, 2019 at 1:45:30 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:51:00 PM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, quechoisir, roboto-app, teolemon, yuka.RzRBNEZQOHVyT3NCbk05bTJ5SDQ4K29zNDdpZ2ZuK0xlc3RJSVE9PQ.

View on Open Food Facts