ProductsMixSalade veggie

Mix

Salade veggie

Name: Salade veggie
Brand: Mix

180 g

BARCODE:3700009264034

LABELS:Vegetarian, European Vegetarian Union, European Vegetarian Union Vegetarian

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 29

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 653.1 kJ (155 kcal)
Fat	8.2 g
Saturated fat	1.4 g
Carbohydrates	15 g
Sugars	1 g
Dietary fiber	2.7 g
Proteins	4.3 g
Salt	1 g
Sodium	0.4 g
Fruits, vegetables and legumes	~ 21.8625 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 653.1 kJ (155 kcal)	? (155 kcal)	?
Fat	8.2 g	8.2 g	?
Saturated fat	1.4 g	1.4 g	?
Carbohydrates	15 g	15 g	?
Sugars	1 g	1 g	?
Dietary fiber	2.7 g	2.7 g	?
Proteins	4.3 g	4.3 g	?
Salt	1 g	1 g	?
Sodium	0.4 g	0.4 g	?
Fruits, vegetables and legumes	~ 21.8625 %	?	~ 21.8625 %

Ingredients

Ingredients image

Ingredients list

blé dur cuit 57,6% (eau blé dur), tomates 17,8%, sauce au basilic 13,8% [huile de colza, basilic 3,3%, eau, hUi(e d'olive vierpe extra, vinaigre de Xérès, sel moutarde de Dijon (eau, graines de moutarde, vinaigre d alcool sel), poivre blanc, ami on modifié de pomme de terre, épaississant : gomme xanthane], fromage de chèvre au lait pasteurisé 3,8%, tomates mi-séchées aux herbes 2/4% (tomates huile de tournesol, sel, plantes aromatiques), pignons de pin grillés 0%, jeunes pousses d'épinard, ail. Informations en gras destinées aux personnes allergiques. CONSERVATION :

Ingredient information

Durum Wheat

57.6%

Eau Ble Dur

57.6% (estimate)

Tomato

17.8%

Sauce Au Basilic

13.8%

Colza Oil

6.9% (estimate)

Basil

3.3%

Water

1.65% (estimate)

Hui

0.98% (estimate)

E D Olive Vierpe Extra

0.49% (estimate)

Sherry Vinegar

0.24% (estimate)

Sel Moutarde

0.12% (estimate)

Water

0.06% (estimate)

Mustard Seed

0.03% (estimate)

Vinaigre D Alcool Sel

0.03% (estimate)

White Pepper

0.06% (estimate)

Ami On Modifie De Pomme De Terre

0.03% (estimate)

Thickener

0.03% (estimate)

E415

0.03% (estimate)

Fromage De Chevre Au Lait Pasteurise

3.8%

Tomates Mi Sechees Aux Herbes 2

4.0%

Tomates Huile De Tournesol

1.63% (estimate)

Salt

0.5% (estimate)

Herb

0.44% (estimate)

Pine Nuts

0.0%

Baby Spinach

0.22% (estimate)

Garlic

0.11% (estimate)

Conservation

0.11% (estimate)

Allergens

GlutenMilkMustard

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: fr:eau-ble-dur, fr:sauce-au-basilic, fr:hui, fr:e-d-olive-vierpe-extra, fr:sel-moutarde, fr:vinaigre-d-alcool-sel, fr:ami-on-modifie-de-pomme-de-terre, fr:tomates-mi-sechees-aux-herbes-2, fr:tomates-huile-de-tournesol, fr:conservation

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:eau-ble-dur, fr:hui, fr:e-d-olive-vierpe-extra, fr:vinaigre-d-alcool-sel, fr:ami-on-modifie-de-pomme-de-terre, fr:tomates-mi-sechees-aux-herbes-2, fr:tomates-huile-de-tournesol, fr:conservation

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E415 - Xanthan gum

Ingredients

Thickener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E415 - Xanthan gumEmulsifierStabiliserThickener

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Unknown	100 %	High
France	0 %	High

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: fr:fromage de chèvre au lait pasteurisé

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 17, 2018 at 12:03:57 PM UTC by kiliweb .

Last edit on March 17, 2026 at 3:02:05 PM UTC by new-nutrition-bot .

Product page also edited by itsjustruby, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.RnBBbVM3VVJqOVVtbVAwUy94Q0o1TjlJbUxUNGRGK3VOdlVQSWc9PQ.

View on Open Food Facts