Auchan
Hachés de cabillaud et colin d'Alaska au citron
0.2 kg
BARCODE:3596710430987
COMMON NAME:Préparation à base de cabillaud MSC* et de colin d'Alaska MSC*, préfrite, cuite, réfrigérée
PACKAGER CODE:FR 14.738.042 EC,EMB 14738A,MSC-C-50004
CATEGORIES:Seafood, Fishes And Their Products, Meals, Frozen Foods, Fish Preparations, Meals With Fish, Refrigerated Foods, Fish Freshly Prepared
LABELS:Sustainable, Sustainable Fishery, Green Dot, No Colorings, Nutriscore, Nutriscore Grade A, Sustainable Seafood Msc, Triman
PACKAGING:Plastic, Fresh
MANUFACTURING:France
COUNTRIES:France, World
STORES:Auchan
Health
Nutrition
Nutri-Score
Good nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9
Nutrient levels
Fat in moderate quantity (10%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (1.8%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (1.6%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.76%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Fish (Freshly prepared) |
|---|---|---|
| Energy | 730 kJ (175 kcal) | 766.522 kJ (183 kcal) (-5%) |
| Fat | 10 g | 10.063 g (-1%) |
| Saturated fat | 1.8 g | 1.484 g (+21%) |
| Carbohydrates | 6 g | 6.003 g (~0%) |
| Sugars | 1.6 g | 0.771 g (+108%) |
| Dietary fiber | 2 g | ? |
| Proteins | 14 g | 16 g (-12%) |
| Salt | 0.76 g | 1.783 g (-57%) |
| Sodium | 0.304 g | 0.717 g (-58%) |
| Fruits, vegetables and legumes | ~ 3 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 730 kJ (175 kcal) | 730 kJ (175 kcal) | ? |
| Fat | 10 g | 10 g | ? |
| Saturated fat | 1.8 g | 1.8 g | ? |
| Carbohydrates | 6 g | 6 g | ? |
| Sugars | 1.6 g | 1.6 g | ? |
| Dietary fiber | 2 g | 2 g | ? |
| Proteins | 14 g | 14 g | ? |
| Salt | 0.76 g | 0.76 g | ? |
| Sodium | 0.304 g | 0.304 g | ? |
| Fruits, vegetables and legumes | ~ 3 % | ? | ~ 3 % |
Serving size
100 g
Ingredients
Ingredients image
Ingredients list
Cabillaud MSC* (POISSON) 36%, colin d'Alaska MSC* (POISSON) 33%, huiles végétales (colza et tournesol en proportion variable), pommes de terre, crème (LAIT), blanc d'ŒUF </span>en poudre, jus de citron 3%, farine de BLÉ, oignons, flocons de pomme de terre, sel, ail déshydraté. Traces éventuelles de crustacés, soja, céleri, moutarde, mollusques. *Ce produit provient d'une pêcherie qui a répondu au référentiel environnemental du MSC pour une pêche durable et bien gérée. www.msc.org/fr
Ingredient information
Cod
36.0%
Alaska Pollock
33.0%
Vegetable Oil
11% (estimate)
Colza Oil
6.25% (estimate)
Sunflower Oil
4.75% (estimate)
Potato
9.25% (estimate)
Cream
6.17% (estimate)
Powdered Egg White
3.79% (estimate)
Lemon Juice
3.0%
Wheat Flour
< 3% (estimate)
Onion
< 2.71% (estimate)
Potato Flakes
< 2.38% (estimate)
Salt
< 0.76% (estimate)
Dried Garlic
< 0.76% (estimate)
Ce Produit Provient D Une Pecherie Qui A Repondu Au Referentiel Environnemental Pour Une Peche Durable Et Bien Geree
< 0.76% (estimate)
Www Org
< 0.76% (estimate)
Fr
< 0.76% (estimate)
Allergens
EggsFishGlutenMilk
Traces
CeleryCrustaceansMolluscsMustardSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Unrecognized: fr:ce-produit-provient-d-une-pecherie-qui-a-repondu-au-referentiel-environnemental-pour-une-peche-durable-et-bien-geree, fr:www-org, fr:fr
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:ce-produit-provient-d-une-pecherie-qui-a-repondu-au-referentiel-environnemental-pour-une-peche-durable-et-bien-geree, fr:www-org, fr:fr
Vegetarian
No
Contains non-vegetarian ingredients.
Unrecognized: fr:ce-produit-provient-d-une-pecherie-qui-a-repondu-au-referentiel-environnemental-pour-une-peche-durable-et-bien-geree, fr:www-org, fr:fr
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Categories
Meals
Ingredients
Salt
Ingredients
Vegetable Oil
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Production system
Bonus: +10
This bonus comes from environmental labels recognized by Open Food Facts.
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| BAG | Plastic | Unknown | High |
Declared packaging
Plastic, Fresh
Transportation
Manufacturing locations
France
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Forest footprint
Forest footprint
Total forest footprint: 0.00 m2 per kg of food
This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| Powdered EGG White | Oeufs Importés | 3.79 % | 0.00 |
Additional information
- Preparation
- :Il n'est pas nécessaire d'ajouter de la matière grasse pour la cuisson des hachés. Oter le haché de son sachet.A la poêle : Cuire le haché pendant 4 à 6 minutes, à feu doux, en le retournant régulièrement.Au micro-ondes à 650 W : Couvrir le haché et le cuire pendant 1 minute.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on March 12, 2017 at 10:46:15 AM UTC by kiliweb .
Last edit on March 17, 2026 at 4:58:13 PM UTC by new-nutrition-bot .
Product page also edited by arc2, beniben, date-limite-app, foodless, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-auchan-apaw, packbot, quechoisir, roboto-app, teolemon, yuka.RzRCZVFaOWVnS1lEcWNGbXhBK0p5TUl0Nk0rMFFEK01jc2NJSWc9PQ, yuka.UklRRVNhbzYvZXNKbU5nNjJ6N1A2TWxYNlpDZ2VtS0pMZlVNSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhFeSeH4mTzPbgPQvEbS5O22PpHjZ8tJ3qLnaKs, yuka.sY2b0xO6T85zoF3NwEKvlldEePnFuiyYb0LQh1eq9NaiMoXyaupp2q3QFKs, yuka.sY2b0xO6T85zoF3NwEKvlmFGVvX9rSD8ETH4nhCO_YaqBY3la9tC54_XHao.
Source List
- auchan-apaw