ProductsBedros Et SavinoMelange caraïbe
Melange caraïbe
Barcode 3580281232101
Bedros Et Savino

Melange caraïbe

BARCODE:3580281232101
LABELS:Made In France, Packaged In France
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 69

Nutrition label

Melange caraïbe nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1797.8 kJ (435 kcal)
Fat19 g
Saturated fat2.5 g
Carbohydrates54 g
Sugars52 g
Dietary fiber6.8 g
Proteins7.2 g
Salt0.1 g
Sodium0.04 g
Fruits, vegetables and legumes~ 35.5324074074074 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1797.8 kJ (435 kcal)? (435 kcal)?
Fat19 g19 g?
Saturated fat2.5 g2.5 g?
Carbohydrates54 g54 g?
Sugars52 g52 g?
Dietary fiber6.8 g6.8 g?
Proteins7.2 g7.2 g?
Salt0.1 g0.1 g?
Sodium0.04 g0.04 g?
Fruits, vegetables and legumes~ 35.5324074074074 %?~ 35.5324074074074 %

Ingredients

Ingredients image

Melange caraïbe ingredients image

Ingredients list

raisin sec golden (raisin,- huile de tournesol, conservateur : anhydride sulfureux), noisette grillée, amande, raisin sec flame (raisin, huile de tournesol), ananas déshydraté en cubes (ananas, sucre, acidifiant : acide citrique, conservateur . anhydride sulfureux), papaye déshy - dratee en cubes (papaye, sucre, conser - veteur anhydride sulfureux), spécialité de coco à base de noix de coco moulue (noix de amidon de blé, sirop de glucose - frcdcse, sucre, dextrose, gélatine, sel), FTZ en proportions variables. Traces possibles d'arachide et de sésame.

Ingredient information

Raisin Sec Golden
55.56% (estimate)
Grape
29.63% (estimate)
Sunflower Oil
12.96% (estimate)
Preservative
12.96% (estimate)
Hazelnut
22.22% (estimate)
Almond
11.11% (estimate)
Raisin Sec Flame
5.56% (estimate)
Grape
2.78% (estimate)
Sunflower Oil
2.78% (estimate)
Pineapple
2.78% (estimate)
Pineapple
1.39% (estimate)
Sugar
0.69% (estimate)
Acid
0.35% (estimate)
E330
0.35% (estimate)
Preservative
0.35% (estimate)
E220
0.35% (estimate)
Papaye Deshy
1.39% (estimate)
Dratee En Cubes
0.69% (estimate)
Papaya
0.35% (estimate)
Sugar
0.17% (estimate)
Conser
0.09% (estimate)
Veteur Anhydride Sulfureux
0.09% (estimate)
Specialite De Coco A Base De Noix De Coco Moulue
0.35% (estimate)
Noix De Amidon De Ble
0.17% (estimate)
Glucose Syrup
0.09% (estimate)
Frcdcse
0.04% (estimate)
Sugar
0.02% (estimate)
Dextrose
0.01% (estimate)
E428
0.01% (estimate)
Salt
0.01% (estimate)
Ftz
0.35% (estimate)

Added sugars

Contains added sugars (0%) Added sugars: sugar, glucose syrup, dextrose Quantity of added sugars: 0%

Allergens

NutsSulphur Dioxide And Sulphites

Traces

PeanutsSesame Seeds

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:raisin-sec-golden, fr:raisin-sec-flame, fr:papaye-deshy, fr:dratee-en-cubes, fr:conser, fr:veteur-anhydride-sulfureux, fr:specialite-de-coco-a-base-de-noix-de-coco-moulue, fr:noix-de-amidon-de-ble, fr:frcdcse, fr:ftz

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:papaye-deshy, fr:conser, fr:veteur-anhydride-sulfureux, fr:noix-de-amidon-de-ble, fr:frcdcse, fr:ftz

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:papaye-deshy, fr:conser, fr:veteur-anhydride-sulfureux, fr:noix-de-amidon-de-ble, fr:frcdcse, fr:ftz


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E428 - Gelatine
Ingredients
Dextrose
Ingredients
Glucose
Ingredients
Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E220 - Sulphur dioxide EFSA overexposure risk: highAntioxidantPreservative

SULPHUR DIOXIDE is the chemical compound with the formula SO2.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E428 - Gelatine

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 28, 2018 at 11:48:47 AM UTC by kiliweb .

Last edit on March 17, 2026 at 8:48:19 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, raphael0202, yuka.C6lLHsKxPNwwOsL23IQE_yCAJdzLU8RCPGU9og, yuka.V0lwZVB2OHVoNk1ZcHZROXhBbmYwUGRibDVqMmNGR21NZVJBSUE9PQ.