ProductsCarrefour BIOPistachos tostados y salados
Pistachos tostados y salados
Barcode 3560071044510
Carrefour BIO, Carrefour

Pistachos tostados y salados

125 g
BARCODE:3560071044510
COMMON NAME:Pistachos con cáscara tostados y salados procedentes de la agricultura ecológica.
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Snacks, Salty Snacks, Appetizers, Nuts And Their Products, Nuts, Shelled Nuts, Pistachios, Pistachio Kernels, Salted Nuts, Pistachios Roasted, Pistachios Roasted And Salted, Salted Pistachios
LABELS:Organic, Eu Organic, Es Eco 020 Cv, Eu Agriculture, Made In Spain, Comite De Agricultura Ecologica De La Comunitat Valenciana, Ab Agriculture Biologique
PACKAGING:Sachet Plastique
ORIGIN:United States
MANUFACTURING:Espagne
COUNTRIES:France, Spain
STORES:Carrefour,Carrefour market

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupProcessed foods
Green-Score
Green-ScoreModerate environmental impact

Health

Nutrition

Label

CModerate nutritional quality

Nutrient levels

Fat in high quantity (49%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (6.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (7.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.9%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Pistachos tostados y salados nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy2,414 kJ (583 kcal)
FAT49 g
Saturated fat6.2 g
Carbohydrates12 g
Sugars7.5 g
Dietary fiber9 g
Proteins19 g
Salt0.9 g
Sodium0.36 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy2,414 kJ (583 kcal)2,414 kJ (583 kcal)~ 2,410.8 kJ (583 kcal)
FAT49 g49 g~ 46.45 g
Saturated fat6.2 g6.2 g~ 5.41 g
Cholesterol~ 0 g?~ 0 g
Carbohydrates12 g12 g~ 18.23 g
Sugars7.5 g7.5 g~ 7.59 g
Added sugars~ 0 g?~ 0 g
Sucrose~ 6.98 g?~ 6.98 g
Glucose~ 0.25 g?~ 0.25 g
Fructose~ 0.22 g?~ 0.22 g
Galactose~ 0 g?~ 0 g
Lactose~ 0 g?~ 0 g
Maltose~ 0.13 g?~ 0.13 g
Starch~ 1.35 g?~ 1.35 g
Polyols~ 0 g?~ 0 g
Dietary fiber9 g9 g~ 9.9 g
Proteins19 g19 g~ 18.03 g
Salt0.9 g0.9 g~ 1.97 g
Sodium0.36 g0.36 g~ 0.79 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 1 g?~ 1 g
Calcium~ 0.11 g?~ 0.11 g
Phosphorus~ 0.47 g?~ 0.47 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.11 g?~ 0.11 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0 %?~ 0 %
Phylloquinone~ 0 g?~ 0 g
Water~ 2.38 g?~ 2.38 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,414 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
141 min (~14,076 steps)
Swimming
85 min
Bicycling
66 min
Running
49 min

Ingredients

Ingredients image

Pistachos tostados y salados ingredients image

Ingredients list

Pistachos bio 98%, sal 2%.

Ingredient information

Pistachio Nuts
98.0%
Salt
2.0%

Allergens

Nuts

Traces

PeanutsTros Frutos De Cascara

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Salty Snacks
Ingredients
Salt

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

CModerate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DPistachio nut, grilled, salted • Score: 43/100

Life-cycle reference

Category: Pistachio nut, grilled, salted PEF environmental score: 0.68 Climate change impact: 7.22 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Pistachio nut, grilled, salted. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Pistachio nut, grilled, salted. Source: ADEME Agribalyse Database.

StageImpact
Agriculture83.1 %
Processing0.0 %
Packaging3.6 %
Transportation9.4 %
Distribution1.9 %
Consumption1.9 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: United States Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

CFinal score: 48/100

Final score breakdown

Life cycle analysis score: 43 Sum of bonuses and maluses: +5 Final score: 48/100

Carbon footprint

Carbon footprint

Equivalent to driving 3.7 km in a petrol car. 722 g CO2e per 100g of product. Reference category: Pistachio nut, grilled, salted. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pistachio nut, grilled, salted. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pistachio nut, grilled, salted. Source: ADEME Agribalyse Database.

StageImpact
Agriculture80.7 %
Processing0.0 %
Packaging5.2 %
Transportation8.8 %
Distribution0.7 %
Consumption4.5 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic
Total

Declared packaging

Sachet Plastique

Transportation

Manufacturing locations

Espagne

Origins of ingredients

Declared origins: United States Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
United States100 %High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on December 16, 2017 at 5:40:39 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:11:46 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, date-limite-app, dchcyvi, didierg, ecoscore-impact-estimator, hangy, hibara, kiliweb, mariacastiel, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, org-carrefour-espana, packbot, pcheminot, quechoisir, roboto-app, yuka.R3FaUlNZWXVpYUFwdnZJSDJEYUwwOVoreUpxd1ZIbThjdUV1SVE9PQ, yuka.V2Y0K040b2tvdVl0dU5vT3hCWHYyTU44NDRQd0F6dWxBTkZQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkhlCveHrmnWLQL6o1fVl9mVLob4QMFpzYLTI6g.

Source List

  • carrefour
  • carrefour-espana