ProductsCarrefourNems porc
Nems porc
Barcode 3560070681136
Carrefour

Nems porc

280 g
BARCODE:3560070681136
COMMON NAME:4 Galettes de riz 34% frites garnies d'une farce à la viande de porc et 1 sauce nuoc mâm.
CATEGORIES:Meats And Their Products, Meals, Fresh Foods, Meals With Meat, Fresh Meals, Pork Meals, Nems, Pork Nems
LABELS:French Meat, No Preservatives, French Pork, Green Dot, Made In France, Nutriscore, Eco Emballages
PACKAGING:Plastic, Fresh, Protective Gas, Seal, Tray, Film Plastique
MANUFACTURING:Agis (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZA du Clos du Poivre - Route d'Assérac - 44410 Herbignac,Loire-Atlantique,Pays de la Loire,France
COUNTRIES:France
STORES:Carrefour, carrefour.fr

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreHigh environmental impact

Health

Nutrition

Label

CModerate nutritional quality

Nutrient levels

Fat in moderate quantity (6.8%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (2.7%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (1.8%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nems porc nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy670 kJ (160 kcal)
FAT6.8 g
Saturated fat2 g
Carbohydrates17 g
Sugars2.7 g
Dietary fiber2.8 g
Proteins6.7 g
Salt1.8 g
Sodium0.72 g
Minerals
Fruits, vegetables and legumes~ 8.4 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy670 kJ (160 kcal)670 kJ (160 kcal)?
FAT6.8 g6.8 g?
Saturated fat2 g2 g?
Carbohydrates17 g17 g?
Sugars2.7 g2.7 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber2.8 g2.8 g?
Proteins6.7 g6.7 g?
Salt1.8 g1.8 g?
Sodium0.72 g0.72 g?
Minerals
Fruits, vegetables and legumes~ 8.4 %?~ 8.4 %

Serving size

1 nem + sauce 70 g (Ce produit contient 4 portions de 70 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 670 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
39 min (~3,907 steps)
Swimming
24 min
Bicycling
18 min
Running
14 min

Ingredients

Ingredients image

Nems porc ingredients image

Ingredients list

pork nems 4 x 65 g: water, rehydrated pea vermicelli, rice flour 13.8%, onion, carrot, pork 10%, rehydrated soybean protein, sunflower oil, pork fat, salt, aromatic preparation [salt, spices and aromatics, vinegar extract (contains barley), maltodextrin, flavors], soy protein, bamboo fiber, rehydrated black mushroom, percentages expressed on pork nems, sauce nuoc mâm 20 g: water, nuoc mâm 14% (fish, salt, water), sugar, alcohol vinegar, salt, percentage expressed on the sauce, may contain traces of wheat, celery, crustaceans, milk, molluscs, mustard, eggs, sesame seeds, nuts, this product contains pork from france,

Ingredient information

Nems Au Porc 4 X
50% (estimate)
Water
50% (estimate)
Vermicelle De Pois Rehydrate
25% (estimate)
Rice Flour
13.8%
Onion
5.6% (estimate)
Carrot
2.8% (estimate)
Pork Meat
10.0%
Rehydrated Soy Protein
Unknown (not provided)
Sunflower Oil
Unknown (not provided)
Pork Fat
Unknown (not provided)
Salt
Unknown (not provided)
Flavouring Preparation
Unknown (not provided)
Salt
Unknown (not provided)
Herbs And Spices
Unknown (not provided)
Vinegar
Unknown (not provided)
Maltodextrin
Unknown (not provided)
Flavouring
Unknown (not provided)
Soy Protein
Unknown (not provided)
Bamboo Fibre
Unknown (not provided)
Champignon Noir Rehydrate
Unknown (not provided)
Nuoc Mam
Unknown (not provided)
Water
Unknown (not provided)
Nuoc Mam
14.0%
Fish
Unknown (not provided)
Salt
Unknown (not provided)
Water
Unknown (not provided)
Sugar
Unknown (not provided)
Alcohol Vinegar
Unknown (not provided)
Salt
Unknown (not provided)
Ce Produit Contient De La Viande De Porc
Unknown (not provided)

Allergens

FishGlutenSoybeansNems Au Porc 4 X 65 GSauce Nuoc Mam 20 G

Traces

CeleryCrustaceansEggsMilkMolluscsMustardNutsSesame Seeds

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:vermicelle-de-pois-rehydrate, fr:ce-produit-contient-de-la-viande-de-porc

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:vermicelle-de-pois-rehydrate, fr:ce-produit-contient-de-la-viande-de-porc


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring
Ingredients
Maltodextrin
Ingredients
Vegetable Fiber

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CEgg roll or Nem, with pork, cooked • Score: 58/100

Life-cycle reference

Category: Egg roll or Nem, with pork, cooked PEF environmental score: 0.45 Climate change impact: 2.92 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Egg roll or Nem, with pork, cooked. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Egg roll or Nem, with pork, cooked. Source: ADEME Agribalyse Database.

StageImpact
Agriculture61.5 %
Processing10.5 %
Packaging12.6 %
Transportation5.3 %
Distribution2.2 %
Consumption7.9 %

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -20

Green-Score for this product

Green-Score for this product

DFinal score: 41/100

Final score breakdown

Life cycle analysis score: 58 Sum of bonuses and maluses: -17 Final score: 41/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.5 km in a petrol car. 292 g CO2e per 100g of product. Reference category: Egg roll or Nem, with pork, cooked. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg roll or Nem, with pork, cooked. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg roll or Nem, with pork, cooked. Source: ADEME Agribalyse Database.

StageImpact
Agriculture60.6 %
Processing12.4 %
Packaging12.1 %
Transportation10.1 %
Distribution1.4 %
Consumption3.2 %

Packaging

Nems porc packaging image

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -20

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic
Unknown
Total

Declared packaging

Plastic, Fresh, Protective Gas, Seal, Tray, Film Plastique

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Agis (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZA du Clos du Poivre - Route d'Assérac - 44410 Herbignac,Loire-Atlantique,Pays de la Loire,France

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Unknown97 %High
France3 %High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on August 14, 2015 at 10:34:13 AM UTC by sebleouf .

Last edit on March 18, 2026 at 12:18:51 AM UTC by new-nutrition-bot .

Product page also edited by carrefour, coq, date-limite-app, driveoff, ecoscore-impact-estimator, foodless, hungergames, inf, jacob80, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, sebleouf, tacite-mass-editor, teolemon, yuka.SGJna1FaMWJnZGNIdDlzQTF3MkZ5TU5JbmI2SkRVbU1EOGcrSUE9PQ.

Source List