ProductsProduits BlancsCrème fraîche légère
Crème fraîche légère
Barcode 3560070349647
Produits Blancs,Carrefour

Crème fraîche légère

50 cl (506,5 g)
BARCODE:3560070349647
COMMON NAME:Crème fraiche épaisse légère à 15% de matière grasse
PRODUCER:EMB 31 555
PACKAGER CODE:FR 31.555.001 EC, FR 67.205.001 UE
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Creams, Fermented Creams, Cremes Fraiches, Cremes Legeres
LABELS:Low Or No Fat, Low Fat, Reduced Fat, 15 Less Fat, Nutriscore, Nutriscore Grade D
PACKAGING:Pot
ORIGIN:France
COUNTRIES:France
STORES:Carrefour,carrefour.fr

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (15%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (10%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.7%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.09%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: fr:Crèmes légères
Energy696 kJ (168 kcal)694.123 kJ (167 kcal) (~0%)
Fat15 g14.987 g (~0%)
Saturated fat10 g9.992 g (~0%)
Carbohydrates5.6 g5.349 g (+5%)
Sugars3.7 g3.879 g (-5%)
Dietary fiber0 g?
Proteins2.7 g2.774 g (-3%)
Salt0.09 g0.108 g (-17%)
Sodium~ 0.036 g0.043 g (-16%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (manufacturer)As sold Per 100 ml (manufacturer)As sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy696 kJ (168 kcal)696 kJ (168 kcal)696 kJ (168 kcal)696 kJ (168 kcal)?
Fat15 g15 g15 g15 g?
Saturated fat10 g10 g10 g10 g?
Carbohydrates5.6 g5.6 g5.6 g5.6 g?
Sugars3.7 g3.7 g3.7 g3.7 g?
Dietary fiber0 g?0 g0 g?
Proteins2.7 g2.7 g2.7 g2.7 g?
Salt0.09 g0.09 g0.09 g0.09 g?
Sodium~ 0.036 g?0.036 g0.036 g?
Fruits, vegetables and legumes~ 0 %???~ 0 %

Ingredients

Ingredients image

Crème fraîche légère ingredients image

Ingredients list

light cream pasteurized, stabilisers : pectin and corn starch, lactic ferments,

Ingredient information

Light Cream
62.5% (estimate)
Modified Corn Starch
18.75% (estimate)
Lactic Ferments
9.38% (estimate)
Ce Produit Est Fabrique A Partir De Creme
9.38% (estimate)

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:ce-produit-est-fabrique-a-partir-de-creme

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:ce-produit-est-fabrique-a-partir-de-creme

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:ce-produit-est-fabrique-a-partir-de-creme


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E14XX - Modified Starch
Ingredients
Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E14XX - Modified StarchEmulsifierStabiliserThickener

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

ALiquid cream, light, 15-20% fat, UHT • Score: 82/100

Life-cycle reference

Category: Liquid cream, light, 15-20% fat, UHT PEF environmental score: 0.26 Climate change impact: 2.60 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT. Source: ADEME Agribalyse Database.

StageImpact
Agriculture74.0 %
Processing11.2 %
Packaging8.3 %
Transportation4.8 %
Distribution1.8 %
Consumption0.0 %

Bonuses and maluses

Origins of ingredients

Declared origins: France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

AFinal score: 76/100

Final score breakdown

Life cycle analysis score: 82 Sum of bonuses and maluses: -6 Final score: 76/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.3 km in a petrol car. 260 g CO2e per 100g of product. Reference category: Liquid cream, light, 15-20% fat, UHT. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT. Source: ADEME Agribalyse Database.

StageImpact
Agriculture76.9 %
Processing6.6 %
Packaging9.6 %
Transportation6.3 %
Distribution0.6 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
POTUnknownUnknownHigh

Declared packaging

Pot

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins: France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
France100 %Medium

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: light cream

Additional information

Other information
50 cl
Conservation conditions
A conserver entre +2° et +6°C. À consommer dans les 3 jours après ouverture. À consommer jusqu'au / N° de lot : voir sur le dessus de l'emballage.
Customer service
Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on July 15, 2015 at 8:22:57 PM UTC by date-limite-app .

Last edit on March 18, 2026 at 4:26:29 AM UTC by org-carrefour .

Product page also edited by aleene, carrefour, date-limite-app, desan, driveoff, ecoscore-impact-estimator, feat, foodless, foodvisor, fpdsurveys, healthy-app-cross-eat, inf, kiliweb, moon-rabbit, openfoodfacts-contributors, org-carrefour, packbot, roboto-app, tacite, tacite-mass-editor, yuka.VFB3ZUQ0UXNxL29NZ05vbDBnaUo1dDVXMklXUmJWcXVLY1lCSVE9PQ, yuka.VzZ0ZU5yZ3h1UEJhdk5nMzNraUo5ZEp0NFpxV1JGN3FGTlkwSVE9PQ, yuka.WjZJYkhhdFlqOXRidnYweDJUL1gzYzFYNEpTVWIwR3RKUFlYSVE9PQ, yuka.ZEp3aU1ib0xnTjBObzhKbThENzF4OHhseUtlTUEzdVBJTzRNSWc9PQ, yuka.ZUtrUFBiUlpvLzRidFBZNnh6alk4ZXh5K29lVFVqbTVFckZOSVE9PQ, yuka.ZWFCZEY2OG9vY2dMdDg4WG9URE80SXgzNUp1NGNEM3ZjTE1NSWc9PQ.

Source List