ProductsCarrefourTrio de poissons nordiques Saumon, Cabillaud, Colin (Lieu)

Carrefour

Trio de poissons nordiques Saumon, Cabillaud, Colin (Lieu)

Name: Trio de poissons nordiques Saumon, Cabillaud, Colin (Lieu)
Brand: Carrefour

600 g

BARCODE:3560070277247

COMMON NAME:Mélange de morceaux de poissons congelés, qualité sans arête* : cabillaud MSC, colin (lieu) MSC, saumon Atlantique ASC.

PACKAGER CODE:EMB 14333J, FR 14.333.414 EC

CATEGORIES:Seafood, Fishes And Their Products, Fishes, Frozen Foods, Frozen Seafood, Frozen Fishes

LABELS:Sustainable, Sustainable Fishery, Green Dot, Nutriscore, Raised In Norway, Responsible Aquaculture, Responsible Aquaculture Asc, Sustainable Seafood Msc, 100 Filet

COUNTRIES:France

STORES:Carrefour, carrefour.fr

Health

Nutrition

Nutri-Score

Very good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (4.5%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.9%)

Sugars in low quantity (0.1%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.16%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	495 kJ (118 kcal)
Fat	4.5 g
Saturated fat	0.9 g
Carbohydrates	0.1 g
Sugars	0.1 g
Dietary fiber	?
Proteins	19 g
Salt	0.16 g
Sodium	0.064 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	495 kJ (118 kcal)	495 kJ (118 kcal)	?
Fat	4.5 g	4.5 g	?
Saturated fat	0.9 g	0.9 g	?
Carbohydrates	0.1 g	0.1 g	?
Sugars	0.1 g	0.1 g	?
Dietary fiber	?	?	?
Proteins	19 g	19 g	?
Salt	0.16 g	0.16 g	?
Sodium	0.064 g	0.064 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Cabillaud MSC 33,36% (Gadus morhua) pêché aux filets maillants et filets similaires, sennes, filets tournants et filets soulevés, au chalut ou à la ligne et hameçons en Atlantique Nord-Est en mer de Barents, en mer de Norvège, Spitzberg et île aux Ours et dans les eaux Islandaises et Féringiènnes. Colin lieu MSC 33,34% (Pollachius virens) pêché aux filets maillants et filets similaires, sennes, filets tournants et filets soulevés, au chalut ou à la ligne et hameçons en Atlantique Nord-Est en mer de Barents, en mer de Norvège, Spitzberg et île aux Ours et dans les eaux Islandaises et Féringiènnes. Saumon Atlantique ASC 33,3% (Salmo salar) élevé en Norvège.

Ingredient information

Cod

33.36%

Atlantic Cod

33.36% (estimate)

Peche Aux Filets Maillants Et Filets Similaires

33.32% (estimate)

Sennes

16.66% (estimate)

Filets Tournants Et Filets Souleves

8.33% (estimate)

Au Chalut Et A La Ligne Et Hamecons En Atlantique Nord Est En Mer De Barents

4.16% (estimate)

En Mer

2.08% (estimate)

Spitzberg Et Ile Aux Ours Et Dans Les Eaux Islandaises Et Feringiennes

1.04% (estimate)

Saithe

33.34%

Saithe

1.04% (estimate)

Atlantic Salmon

33.3%

Allergens

FishFish

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:peche-aux-filets-maillants-et-filets-similaires, fr:sennes, fr:filets-tournants-et-filets-souleves, fr:au-chalut-et-a-la-ligne-et-hamecons-en-atlantique-nord-est-en-mer-de-barents, fr:en-mer, fr:spitzberg-et-ile-aux-ours-et-dans-les-eaux-islandaises-et-feringiennes, fr:peche-aux-filets-maillants-et-filets-similaires, fr:sennes, fr:filets-tournants-et-filets-souleves, fr:au-chalut-et-a-la-ligne-et-hamecons-en-atlantique-nord-est-en-mer-de-barents, fr:en-mer, fr:spitzberg-et-ile-aux-ours-et-dans-les-eaux-islandaises-et-feringiennes

Vegan

Contains non-vegan ingredients.

Vegetarian

Contains non-vegetarian ingredients.

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +10 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Unknown	98 %	High
Norway	2 %	High

Additional information

Preparation: Sans décongélation préalable : À la poêle : faites cuire 7 à 9 minutes en retournant les morceaux à mi-cuisson. Au court-bouillon : plongez les morceaux dans un court-bouillon épicé à votre goût et laissez cuire 5 min à partir de la reprise du frémissement. Vous pouvez aussi décongeler le produit 4h au réfrigérateur et utiliser comme un produit frais.
Warnings: Le produit est recouvert d'une fine pellicule de glace afin de le protéger de la déshydratation du froid. * Qualité sans arête : Malgré toutes les précautions prises et nos contrôles très stricts, il se peut qu'exceptionnellement une arête subsiste dans nos produits. Nous vous prions de vérifier les bouchées destinées aux enfants en bas âge.
Conservation conditions: À consommer de préférence avant la date indiquée ci-dessous. À conserver 24 heures dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 27, 2017 at 9:46:46 PM UTC by kiliweb .

Last edit on March 17, 2026 at 6:59:31 PM UTC by new-nutrition-bot .

Product page also edited by anonymous-h4fe4z22fq, driveoff, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, quentinbrd, roboto-app, teolemon, yuka.UUs4cFRvUXV2UElPby9NU3p3L1M0TjF6M1pteWNrcUxDOG9JSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllZuavz1izbCHQPioxO03s3SLZziSulz7qeraKo.

Source List

carrefour

View on Open Food Facts