ProductsGeyer frèresAgrume de Corse aromatisee
Agrume de Corse aromatisee
Barcode 3551720041080
Geyer frères

Agrume de Corse aromatisee

75 cl
BARCODE:3551720041080
COMMON NAME:Boisson gazeuse rafraîchissante saveur agrumes et clémentines de Corse
CATEGORIES:Plant Based Foods And Beverages, Beverages, Plant Based Beverages, Carbonated Drinks, Fruit Based Beverages, Sodas, Artisan Products, Lemonade
LABELS:Artisanal Production, Green Dot, Made In France
PACKAGING:Bouteille En Verre Avec Capsule En Porcelaine
MANUFACTURING:Alsace,France
COUNTRIES:France
STORES:Noz

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

Nutrient levels

Fat in low quantity (0.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (8.7%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.01%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Agrume de Corse aromatisee nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy149 kJ (35 kcal)
Fat0.5 g
Saturated fat0.1 g
Carbohydrates8.7 g
Sugars8.7 g
Dietary fiber?
Proteins0.5 g
Salt< 0.01 g
Sodium< 0.004 g
Fruits, vegetables and legumes~ 2.2 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy149 kJ (35 kcal)149 kJ (35 kcal)?
Fat0.5 g0.5 g?
Saturated fat0.1 g0.1 g?
Carbohydrates8.7 g8.7 g?
Sugars8.7 g8.7 g?
Dietary fiber???
Proteins0.5 g0.5 g?
Salt< 0.01 g< 0.01 g?
Sodium< 0.004 g< 0.004 g?
Fruits, vegetables and legumes~ 2.2 %?~ 2.2 %

Serving size

250 ml

Ingredients

Ingredients image

Agrume de Corse aromatisee ingredients image

Ingredients list

Eau gazéifiée, sucre, arôme naturel, acidifiant : acide citrique, extrait d'orange 0,6%, jus concentré de clémentines de Corse 1%, jus concentré de mandarine 0,3%, jus concentré d'orange 0,2%, jus concentré de citron 0,1%, conservateur : benzoate de sodium, colorant : complexes cuivriques de chlorophylles et de chlorophyllines.

Ingredient information

Carbonated Water
86.85% (estimate)
Sugar
4.85% (estimate)
Natural Flavouring
3% (estimate)
Acid
3% (estimate)
E330
3% (estimate)
Orange Extract
0.6%
Jus De Clementine
1.0%
Tangerine Juice
0.3%
Concentrated Orange Juice
0.2%
Concentrated Lemon Juice
0.1%
Preservative
0.05% (estimate)
E211
0.05% (estimate)
Colour
0.05% (estimate)
E140i
0.03% (estimate)
E140ii
0.03% (estimate)

Allergens

Orange

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E141 - Copper complexes of chlorophylls and chlorophyllins
Ingredients
Colour
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E141 - Copper complexes of chlorophylls and chlorophyllinsColour

No additive description is available yet.

E211 - Sodium benzoate EFSA overexposure risk: highPreservative

SODIUM BENZOATE is a substance which has the chemical formula NaC7H5O2

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

N/ANot applicable for the category

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

The Green-Score is not yet applicable for this category, but support is being added.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging components

ShapeMaterialRecyclingImpact
BottleGlassUnknownLow

Declared packaging

Bouteille En Verre Avec Capsule En Porcelaine

Transportation

Manufacturing locations

Alsace,France

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Unknown99 %High
France1 %High

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 17, 2018 at 5:50:06 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:04:10 AM UTC by new-nutrition-bot .

Product page also edited by big-brother, drunkenbison, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, yuka.K45gONCRHcUwIMD04ZkbgRGeCPrrPa4APSMGog, yuka.SFo4YVBKc1RtdHN3bzhVVW95S013djFsM0xPWVUwV0hDN2NWSWc9PQ, yuka.VC9vdktxZzhpZmdLcWZNbjJUSFk4NHQyL3EyS1czNkhJTFlCSVE9PQ, zabadie.