Hénaff
Saucisse Tomate Basilic
332 g (5+1 offerte)
BARCODE:3537580800937
CATEGORIES:Meats And Their Products, Meats, Prepared Meats, Sausages, French Sausages
LABELS:French Meat, No Preservatives, French Pork, No Colorings, Produced In Brittany
PACKAGING:Plastic, Protective Gas, Tray
ORIGIN:France
MANUFACTURING:France,Bretagne
COUNTRIES:France
STORES:Carrefour
Labels
Nutri-Score
Poor nutritional quality
Poor nutritional qualityNOVA Group
Processed foods
Processed foodsGreen-Score
Green-Score not computed
Green-Score not computedHealth
Nutrition
Label
Poor nutritional qualityNutrient levels
Fat in moderate quantity (18%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (6%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (1%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1.1%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 979 kJ (236 kcal) |
| FAT | 18 g |
| Saturated fat | 6 g |
| Carbohydrates | 1.4 g |
| Sugars | 1 g |
| Dietary fiber | 0 g |
| Proteins | 17 g |
| Salt | 1.1 g |
| Sodium | 0.44 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0.15 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 979 kJ (236 kcal) | 979 kJ (236 kcal) | ? |
| FAT | 18 g | 18 g | ? |
| Saturated fat | 6 g | 6 g | ? |
| Carbohydrates | 1.4 g | 1.4 g | ? |
| Sugars | 1 g | 1 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | 0 g | 0 g | ? |
| Proteins | 17 g | 17 g | ? |
| Salt | 1.1 g | 1.1 g | ? |
| Sodium | 0.44 g | 0.44 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0.15 % | ? | ~ 0.15 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 979 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
57 min (~5,708 steps)
Swimming
34 min
Bicycling
27 min
Running
20 min
Ingredients
Ingredients image
Ingredients list
Viande de porc 91% dont jambon 20%, tomate en poudre 2%, sel de mer, poivre, basilic 0.15%. Boyau naturel de mouton
Ingredient information
Viande De Porc 91 Dont Jambon
20.0%
Tomato
2.0%
Sea Salt
39% (estimate)
Pepper
19.5% (estimate)
Basil
0.15%
Natural Sheep Casing
19.35% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Unrecognized: fr:viande-de-porc-91-dont-jambon
Vegan
Unknown
Vegan status unknown
Unrecognized: fr:viande-de-porc-91-dont-jambon, en:natural-sheep-casing
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:viande-de-porc-91-dont-jambon, en:natural-sheep-casing
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Categories
Prepared Meats
Categories
Sausages
Ingredients
Salt
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Origins of ingredients
Declared origins: France
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Plastic, Protective Gas, Tray
Transportation
Manufacturing locations
France,Bretagne
Origins of ingredients
Declared origins: France
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | Medium |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on May 2, 2016 at 9:00:25 AM UTC by phoenix .
Last edit on March 17, 2026 at 9:05:23 PM UTC by new-nutrition-bot .
Product page also edited by henaff29, new-nutrition-bot, packbot, phoenix, quentinbrd, raphael0202, roboto-app.