Isla Délice
Le XL
840 g
BARCODE:3512690004086
COMMON NAME:ID LE XL 840G
CATEGORIES:Meats And Their Products, Beef And Its Products, Frozen Foods, Meat Preparations, Meats, Frozen Meats, Beef Preparations, Frozen Meat Preparations, Ground Meat Preparations, Frozen Ground Meat Preparations, Ground Beef Preparations, Meat Patties, Beef Patties, Frozen Ground Beef Preparations
LABELS:Halal, Association Rituelle De La Grande Mosquee De Lyon
COUNTRIES:France
Health
Nutrition
Nutri-Score
Lower nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrient levels
Fat in moderate quantity (20%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (11%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.8%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Frozen ground beef preparations |
|---|---|---|
| Energy | 1012 kJ (244 kcal) | 920.841 kJ (222 kcal) (+10%) |
| Fat | 20 g | 16.314 g (+23%) |
| Saturated fat | 11 g | 7.076 g (+55%) |
| Carbohydrates | 0.5 g | 2.691 g (-81%) |
| Sugars | 0.5 g | 0.797 g (-37%) |
| Dietary fiber | ~ 0.859053125 g | ? |
| Proteins | 16 g | 14.853 g (+8%) |
| Salt | 0.8 g | 0.893 g (-10%) |
| Sodium | 0.32 g | 0.363 g (-12%) |
| Fruits, vegetables and legumes | ~ 0.040625 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1012 kJ (244 kcal) | 1012 kJ (244 kcal) | ~ 808.8675625 kJ (194 kcal) |
| Fat | 20 g | 20 g | ~ 10.3572803125 g |
| Saturated fat | 11 g | 11 g | ~ 4.57637340625 g |
| Carbohydrates | 0.5 g | 0.5 g | ~ 1.547454375 g |
| Sugars | 0.5 g | 0.5 g | ~ 0.97569 g |
| Dietary fiber | ~ 0.859053125 g | ? | ~ 0.859053125 g |
| Proteins | 16 g | 16 g | ~ 28.48532875 g |
| Salt | 0.8 g | 0.8 g | ~ 0.51406631875 g |
| Sodium | 0.32 g | 0.32 g | ~ 0.20468252375 g |
| Fruits, vegetables and legumes | ~ 0.040625 % | ? | ~ 0.040625 % |
Serving size
140 g
Ingredients
Ingredients image
Ingredients list
Viande bovine halal hache 80% , proteines de soja rehydratees (15%) eau , sel , aromes,poudre de jus betterave, dextrose. Traces eventuellelles de lait et produits laitiers , ble , celeri et sulfites (<90mg/kg).
Ingredient information
Beef Meat
80.0%
Rehydrated Soy Protein
15.0%
Water
2.75% (estimate)
Salt
0.4% (estimate)
Flavouring
0.4% (estimate)
Beetroot Juice
0.4% (estimate)
Dextrose
0.4% (estimate)
Traces Eventuellelles De Lait
0.32% (estimate)
Dairy
0.16% (estimate)
Wheat
0.08% (estimate)
Celery
0.04% (estimate)
Sulfite
0.04% (estimate)
Added sugars
Contains added sugars (0%)
Added sugars: dextrose
Quantity of added sugars: 0%
Allergens
CeleryGlutenMilkSoybeans
Traces
CeleryGlutenMilkSoybeansSulphur Dioxide And Sulphites
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Unrecognized: fr:traces-eventuellelles-de-lait
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:traces-eventuellelles-de-lait, en:sulfite
Vegetarian
No
Contains non-vegetarian ingredients.
Unrecognized: fr:traces-eventuellelles-de-lait, en:sulfite
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Dextrose
Ingredients
Flavouring
Ingredients
Glucose
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Very high environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Burger, beef based, 15% fat, raw • Score: 17/100Life-cycle reference
Category: Burger, beef based, 15% fat, raw
PEF environmental score: 1.67
Climate change impact: 17.50 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Burger, beef based, 15% fat, raw. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Burger, beef based, 15% fat, raw. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 92.8 % |
| Processing | 3.1 % |
| Packaging | 1.8 % |
| Transportation | 1.4 % |
| Distribution | 0.6 % |
| Consumption | 0.2 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Green-Score for this product
Green-Score for this product
Final score: 0/100Final score breakdown
Life cycle analysis score: 17
Sum of bonuses and maluses: -20
Final score: 0/100
Carbon footprint
Carbon footprint
Equivalent to driving 9.1 km in a petrol car.
1750 g CO2e per 100g of product.
Reference category: Burger, beef based, 15% fat, raw.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Burger, beef based, 15% fat, raw. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Burger, beef based, 15% fat, raw. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 94.3 % |
| Processing | 1.6 % |
| Packaging | 2.3 % |
| Transportation | 1.7 % |
| Distribution | 0.2 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 100 % | High |
| Kyrgyzstan | 0 % | High |
Forest footprint
Forest footprint
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Deforestation risk details
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
beef meat
dairy
Additional information
- Preparation
- A CONSOMMER CUIT A COEUR. Sans décongélation préalable, après avoir retiré les produits de leur emballage, à la poêle ou au gril : préchauffez la poêle ou le gril et saisissez le burger une minute sur chaque face. Laissez cuire à feu doux 7 à 8 minutes en retournant le burger régulièrement
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on January 29, 2018 at 1:10:22 PM UTC by kiliweb .
Last edit on March 17, 2026 at 10:11:41 AM UTC by new-nutrition-bot .
Product page also edited by kiliweb, moon-rabbit, mrhalal, new-nutrition-bot, openfoodfacts-contributors, org-amalric-isla-delice, roboto-app, teolemon, yuka.Ha0fEveSReMNQcHZ8oM-2BuWCMzQB-9JPVxXog, yuka.US9rOE1LTVJuZkJRaWZBYnBDUG8zZjFxbkxLSVYwMlpOdEFmSVE9PQ, yuka.ZXIweExaNC9pL3N1d3ZFUjJ5ekg4UEZTdzdDdVlIT1ROUFlnSVE9PQ.
Source List
- amalric-isla-delice