ProductsLiptonLipton Ice Tea duo saveur pêche poire 1,5 L
Lipton Ice Tea duo saveur pêche poire 1,5 L
Barcode 3502110008893
Lipton

Lipton Ice Tea duo saveur pêche poire 1,5 L

1500 ml
BARCODE:3502110008893
COMMON NAME:Boisson rafraîchissante aux extraits de thé aromatisée pêche poire, avec sucres et édulcorant.
CATEGORIES:Plant Based Foods And Beverages, Beverages, Hot Beverages, Plant Based Beverages, Teas, Artificially Sweetened Beverages, Tea Based Beverages, Iced Teas, Sweetened Beverages
LABELS:Green Dot
PACKAGING:Plastic
COUNTRIES:France

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Lipton Ice Tea duo saveur pêche poire 1,5 L nutrition label

Nutrition facts

Nutrition factsAs sold for 100 mlCompared to: Iced teas
Energy75 kJ (18 kcal)85 kJ (19 kcal) (-12%)
Fat0 g0.096 g (-100%)
Saturated fat0 g0.019 g (-100%)
Carbohydrates4.3 g4.691 g (-8%)
Sugars4.2 g4.515 g (-7%)
Dietary fiber~ 0 g?
Proteins0 g0.11 g (-100%)
Salt0.02 g0.025 g (-20%)
Sodium0.008 g0.01 g (-20%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy75 kJ (18 kcal)75 kJ (18 kcal)~ 82.14432 kJ (19 kcal)
Fat0 g0 g~ 0.000084 g
Saturated fat0 g0 g~ 0.000024 g
Carbohydrates4.3 g4.3 g~ 5.3928 g
Sugars4.2 g4.2 g~ 3.9987 g
Dietary fiber~ 0 g?~ 0 g
Proteins0 g0 g~ 0 g
Salt0.02 g0.02 g~ 0.00711295 g
Sodium0.008 g0.008 g~ 0.00226689 g
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

250 ml

Ingredients

Ingredients image

Lipton Ice Tea duo saveur pêche poire 1,5 L ingredients image

Ingredients list

Eau,sucre,fructose,extrait de thé noir (1,2 g/l),acidifiant (acide citrique),arôme,antioxydant (acide ascorbique),correcteur d'acidité (citrate trisodique),édulcorant (glycosides de stéviol)

Ingredient information

Water
90.4% (estimate)
Sugar
2.7% (estimate)
Fructose
2.7% (estimate)
Black Tea Extract
1.2%
Black Tea Extract
1.2% (estimate)
Acid
0.6% (estimate)
E330
0.6% (estimate)
Flavouring
0.6% (estimate)
Antioxidant
0.6% (estimate)
Vitamin C
0.6% (estimate)
Acidity Regulator
0.6% (estimate)
Sodium Citrate
0.6% (estimate)
Sweetener
0.6% (estimate)
E960
0.6% (estimate)

Added sugars

Contains added sugars (5%) Added sugars: sugar, fructose Quantity of added sugars: 5%

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E960 - Steviol glycosides
Ingredients
Flavouring
Ingredients
Sweetener
Ingredients
Fructose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

E331iii - Trisodium citrate

No additive description is available yet.

E960 - Steviol glycosides EFSA overexposure risk: moderateSweetener

Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana (Asteraceae) and the main ingredients (or precursors) of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla (but in no other species of Stevia) and in the plant Rubus chingii (Rosaceae).Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake (ADI) for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+Tea, brewed, without sugar • Score: 100/100

Life-cycle reference

Category: Tea, brewed, without sugar PEF environmental score: 0.01 Climate change impact: 0.04 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

StageImpact
Agriculture64.1 %
Processing0.0 %
Packaging4.1 %
Transportation1.9 %
Distribution0.3 %
Consumption29.3 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

AFinal score: 85/100

Final score breakdown

Life cycle analysis score: 100 Sum of bonuses and maluses: -15 Final score: 85/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.0 km in a petrol car. 4 g CO2e per 100g of product. Reference category: Tea, brewed, without sugar. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tea, brewed, without sugar. Source: ADEME Agribalyse Database.

StageImpact
Agriculture51.4 %
Processing0.0 %
Packaging14.7 %
Transportation7.2 %
Distribution0.4 %
Consumption26.4 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
UnknownPlasticUnknownHigh

Declared packaging

Plastic

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Additional information

Preparation
Servir très frais.
Conservation conditions
Après ouverture, à consommer dans les 3 jours et à conserver au frais. Les extraits de thé peuvent former un léger dépôt naturel, sans incidence sur la qualité du produit. A consommer de préférence avant : voir le bouchon ou le col de la bouteille.
Customer service
PepsiCo France SNC, 420, rue d'Estienne d'Orves 92705 Colombes CEDEX

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 8, 2017 at 5:03:47 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:28:02 AM UTC by new-nutrition-bot .

Product page also edited by claraf, khanagi, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-pepsico-france, packbot, yuka.SEpzY0VhVThwTkl3Z2NCbTNCVDExT3Rad01hM1pGcVVCdGd4SVE9PQ, yuka.UjRVNlA2WVp2NmtreHZFY3hEYkkwT3dsKzZQM1FHcXpCdlUxSVE9PQ.

Source List

  • pepsico-france