
Galette
Labels
Health
Nutrition
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 757.1 kJ (183 kcal) |
| FAT | 1.9 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 35 g |
| Sugars | 0.8 g |
| Dietary fiber | ? |
| Proteins | 5.4 g |
| Salt | 2.5 g |
| Sodium | 1 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 757.1 kJ (183 kcal) | ? (183 kcal) | ? |
| FAT | 1.9 g | 1.9 g | ? |
| Saturated fat | 0.4 g | 0.4 g | ? |
| Carbohydrates | 35 g | 35 g | ? |
| Sugars | 0.8 g | 0.8 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | 5.4 g | 5.4 g | ? |
| Salt | 2.5 g | 2.5 g | ? |
| Sodium | 1 g | 1 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 757 kJ. Reference adult weight: 70 kg. Energy density: Low.
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Traces
Ingredients analysis
Palm oil content unknown
Unrecognized: fr:galette-lot-de-4-eau, fr:traces-possibles-de-qluten, fr:sel-pays-de-collecte, fr:pays-de-conditionnement, fr:transformation, fr:conservation, fr:60c
Contains non-vegan ingredients.
Unrecognized: fr:galette-lot-de-4-eau, fr:traces-possibles-de-qluten, fr:pays-de-conditionnement, fr:transformation, fr:60c
Vegetarian status unknown
Unrecognized: fr:galette-lot-de-4-eau, fr:traces-possibles-de-qluten, fr:pays-de-conditionnement, fr:transformation, fr:60c
Food Processing
NOVA group
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| EGG | Oeufs Importés | 10.00 % | 0.01 |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on December 19, 2017 at 10:01:39 AM UTC by kiliweb .
Last edit on March 17, 2026 at 11:47:08 PM UTC by new-nutrition-bot .
Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.R0lNYkdmOHUrOThLbnZOdTVCSFU5OVZ3M2FXSVVqbTFjT1VXSVE9PQ, yuka.Zks0K1ByOENncVVueFBJQW9Ceks0TmgwKzRPNGVXQzhNdVpQSUE9PQ.