ProductsMaison FossierSablé champenois
Sablé champenois
Barcode 3435070026525
Maison Fossier

Sablé champenois

2.3 oz
BARCODE:3435070026525
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Sablé champenois nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1936.9 kJ (463 kcal)
Fat17 g
Saturated fat8.6 g
Carbohydrates66 g
Sugars22 g
Dietary fiber2.2 g
Proteins9.9 g
Salt0.525 g
Sodium0.21 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1936.9 kJ (463 kcal)? (463 kcal)?
Fat17 g17 g?
Saturated fat8.6 g8.6 g?
Carbohydrates66 g66 g?
Sugars22 g22 g?
Dietary fiber2.2 g2.2 g?
Proteins9.9 g9.9 g?
Salt0.525 g0.525 g?
Sodium0.21 g0.21 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Sablé champenois ingredients image

Ingredients list

FARINE DE BLÉ, SUCRE, BEURRE CONCENTRÉ AMANDES ŒUFS, CHAMPAGNE POUDRE A LEVER (CARBONATE ACIDE D'AMMONIUM) ARÔME, PEUT CONTENIR DES TRACES DE SOJA

Ingredient information

Wheat Flour
64.5% (estimate)
Sugar
11% (estimate)
Beurre Concentre Amandes Oeufs
11% (estimate)
Champagne Poudre A Lever
6.75% (estimate)
E503ii
6.75% (estimate)
Flavouring
6.75% (estimate)

Added sugars

Contains added sugars (11%) Added sugars: sugar Quantity of added sugars: 11%

Allergens

Gluten

Traces

Soybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:beurre-concentre-amandes-oeufs, fr:champagne-poudre-a-lever

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:beurre-concentre-amandes-oeufs

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:beurre-concentre-amandes-oeufs


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

E503ii - Ammonium hydrogen carbonate

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 13, 2018 at 7:28:10 PM UTC by kiliweb .

Last edit on March 17, 2026 at 10:15:12 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.VzdzcEdab0txdDRSbWRnbjJRckYyOEozbmFlNEExTG9JYnRJSUE9PQ, yuka.ZmF3SEUvVXhtdm9CdGNZSHp5djU1dTVFL3MrZ1QxbnVBTkUxSVE9PQ.