ProductsCreperie ColasGalettes saucisses

Creperie Colas

Galettes saucisses

Name: Galettes saucisses
Brand: Creperie Colas

300g

BARCODE:3413900000075

LABELS:Produced In Brittany

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1010.6 kJ (239 kcal)
Fat	13.3 g
Saturated fat	5.4 g
Carbohydrates	15.5 g
Sugars	0.1 g
Dietary fiber	?
Proteins	15 g
Salt	1.9 g
Sodium	0.76 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1010.6 kJ (239 kcal)	? (239 kcal)	?
Fat	13.3 g	13.3 g	?
Saturated fat	5.4 g	5.4 g	?
Carbohydrates	15.5 g	15.5 g	?
Sugars	0.1 g	0.1 g	?
Dietary fiber	?	?	?
Proteins	15 g	15 g	?
Salt	1.9 g	1.9 g	?
Sodium	0.76 g	0.76 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Galeètte 40%: eau, farine de blé noir, seI de Guérande. Saucisse de porc 60%: maigre de porc, gras de porc, sel de Guerande, eau, poivre, correcteur d’acidité: E263 et E392, arôme , boyau menu de porc.

Ingredient information

Galeette

40.0%

Water

40% (estimate)

Buckwheat Flour

30% (estimate)

Sei

15% (estimate)

Pork Sausage

60.0%

Lean Pork

15% (estimate)

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:sei, fr:boyau-menu-de-porc

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: fr:sei, fr:boyau-menu-de-porc

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E263 - Calcium acetatePreservativeStabiliser

CALCIUM ACETATE is a chemical compound which is a calcium salt of acetic acid. Calcium acetate is used as a food additive, as a stabilizer, buffer and sequestrant, mainly in candy products.

Open additive page Source

E392 - Extracts of rosemary

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -4 Transportation (Worldwide): 0 Environmental policy adjustment: -4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins malus: -4 Transportation (Worldwide): 0 Environmental policy adjustment: -4 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Unknown	85 %	High
France	15 %	High

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: pork sausage lean pork

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 22, 2017 at 5:40:17 PM UTC by kiliweb .

Last edit on March 17, 2026 at 12:01:47 AM UTC by new-nutrition-bot .

Product page also edited by alex26, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.YUp4Y0Nac1QrT0E3bHNZLzNDSHg2OWxVN1pPQ1h6dW1MTG8zSVE9PQ.

View on Open Food Facts