ProductsLa SablaiseMayonnaise authentique

La Sablaise, Yoplait

Mayonnaise authentique

BARCODE:3375160013151

CATEGORIES:Condiments, Sauces, Mayonnaises, Groceries

LABELS:No Preservatives

COUNTRIES:France

STORES:Magasins U

Labels

Nutri-Score

Bad nutritional quality

NOVA Group

Not computed

Green-Score

High environmental impact

Health

Nutrition

Label

Bad nutritional quality

Nutrient levels

Fat in high quantity (87%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (8.9%)

Sugars in low quantity (0.5%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.6%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 3,254.7 kJ (792 kcal)
FAT	87 g
Saturated fat	8.9 g
Carbohydrates	0.5 g
Sugars	0.5 g
Dietary fiber	?
Proteins	1.6 g
Salt	0.6 g
Sodium	0.24 g
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 3,254.7 kJ (792 kcal)	? (792 kcal)	?
FAT	87 g	87 g	?
Saturated fat	8.9 g	8.9 g	?
Carbohydrates	0.5 g	0.5 g	?
Sugars	0.5 g	0.5 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	?	?	?
Proteins	1.6 g	1.6 g	?
Salt	0.6 g	0.6 g	?
Sodium	0.24 g	0.24 g	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 3,255 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking

190 min (~18,978 steps)

Swimming

115 min

Bicycling

89 min

Running

66 min

Ingredients

Ingredients image

Ingredients list

tgédents Nille de ta-rnesol (84%1 OAYQines de moutarde, vinaigrq sel), jaunes 7%lvmigrq sel de Noirmoutier, poivre.

Ingredient information

Tgedents Nille De Ta Rnesol

66.67% (estimate)

84 1 Oayqines De Moutarde

41.67% (estimate)

Vinaigrq Sel

25% (estimate)

Jaunes 7 Lvmigrq Sel

16.67% (estimate)

Pepper

16.67% (estimate)

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:tgedents-nille-de-ta-rnesol, fr:84-1-oayqines-de-moutarde, fr:vinaigrq-sel, fr:jaunes-7-lvmigrq-sel

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:84-1-oayqines-de-moutarde, fr:vinaigrq-sel, fr:jaunes-7-lvmigrq-sel

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:84-1-oayqines-de-moutarde, fr:vinaigrq-sel, fr:jaunes-7-lvmigrq-sel

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

High environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Mayonnaise (70% fat and more) • Score: 57/100

Life-cycle reference

Category: Mayonnaise (70% fat and more) PEF environmental score: 0.45 Climate change impact: 2.69 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	67.0 %
Processing	11.0 %
Packaging	13.6 %
Transportation	5.6 %
Distribution	2.2 %
Consumption	0.6 %

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -3 Transportation (Worldwide): 0 Environmental policy adjustment: -3 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Final score: 44/100

Final score breakdown

Life cycle analysis score: 57 Sum of bonuses and maluses: -13 Final score: 44/100

Carbon footprint

Equivalent to driving 1.4 km in a petrol car. 269 g CO2e per 100g of product. Reference category: Mayonnaise (70% fat and more). The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	58.4 %
Processing	11.8 %
Packaging	15.4 %
Transportation	12.2 %
Distribution	1.8 %
Consumption	0.3 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic
Total

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins malus: -3 Transportation (Worldwide): 0 Environmental policy adjustment: -3 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Unknown	83 %	High
France	17 %	High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on December 8, 2017 at 8:04:03 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:22:57 PM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, desaalex8, ecoscore-impact-estimator, kiliweb, magasins-u, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.D7ZBE9ihIs07HPPK8psE_zWyKrjjB81TJ38now, yuka.R2ZrWUZMUTVpdU1UeXNFQzl5elZ5dWh2L3M2RFFVeUZEdG9VSWc9PQ, yuka.Wi9BckhyVXVqK014bU1abTRTSHl5czl1MmFhSFVtN3VkTlVKSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlktFct7UnzjeDSDnvWSIxOjSCaX1P_9w-LL-Ias, yuka.sY2b0xO6T85zoF3NwEKvlldceMH8_jycMTDukEeL4dGvDaDUMfh7-6_CNas, yuka.sY2b0xO6T85zoF3NwEKvlmt5cvPgoCr7GALSq0CM__C-AsDoas54_dbQGao.

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