LE CURÉ NANTAIS
Curé nantais
200 g
BARCODE:3373670024513
PACKAGER CODE:FR 44.131.001 EC
COUNTRIES:France
Health
Nutrition
Nutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Cow cheeses |
|---|---|---|
| Energy | ~ 1307.5 kJ (315 kcal) | 1,440.131 kJ (347 kcal) (-9%) |
| Fat | 25 g | 27.923 g (-10%) |
| Saturated fat | 16.7 g | 18.626 g (-10%) |
| Carbohydrates | 0.5 g | 0.829 g (-40%) |
| Sugars | 0.5 g | 0.38 g (+32%) |
| Dietary fiber | ? | ? |
| Proteins | 22 g | 22.877 g (-4%) |
| Salt | 1.7 g | 1.441 g (+18%) |
| Sodium | 0.68 g | 0.576 g (+18%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1307.5 kJ (315 kcal) | ? (315 kcal) | ? |
| Fat | 25 g | 25 g | ? |
| Saturated fat | 16.7 g | 16.7 g | ? |
| Carbohydrates | 0.5 g | 0.5 g | ? |
| Sugars | 0.5 g | 0.5 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | 22 g | 22 g | ? |
| Salt | 1.7 g | 1.7 g | ? |
| Sodium | 0.68 g | 0.68 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image
Ingredients list
Lait (origine France) de vache entier cru, sel, ferments, présure, conservateur : natamycine.
Ingredient information
Milk
71.6% (estimate)
Cow
14.2% (estimate)
Salt
0.85% (estimate)
Ferment
0.85% (estimate)
Rennet
0.85% (estimate)
Preservative
11.65% (estimate)
E235
11.65% (estimate)
Allergens
Milk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: en:cow
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: en:cow
Food Processing
NOVA group
NOVA group is not computed for this product.
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E235 - NatamycinPreservative
E235 - NatamycinPreservative
NATAMYCIN is used in the food industry as a preservative.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +2
Transportation (Worldwide): 0
Environmental policy adjustment: +2
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +2
Transportation (Worldwide): 0
Environmental policy adjustment: +2
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 72 % | Medium |
| Unknown | 28 % | Medium |
Forest footprint
Forest footprint
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Deforestation risk details
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
milk
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on June 3, 2018 at 6:19:47 PM UTC by kiliweb .
Last edit on March 17, 2026 at 9:39:57 PM UTC by new-nutrition-bot .
Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, quechoisir, roboto-app, yuka.SGZnT0dvZzQvcWtIbGYwa29oWGIvOTVFbUx1ekFGNk1DUEk3SVE9PQ.