ProductsLa Banane françaiseLa banane Francaise

La Banane française

La banane Francaise

4 Fruits

BARCODE:3347761000656

COMMON NAME:Bananes Cavendish Catégorie 1 +14 cm

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Fruits Based Foods, Fruits, Tropical Fruits, Bananas

LABELS:Triman

PACKAGING:Ppfilm Wrapper

ORIGIN:France, Central America, France Overseas, Guadeloupe, Martinique, Antilles Francaise

MANUFACTURING:Martinique Guadeloupe

COUNTRIES:France

STORES:Leclerc,Intermarché

Labels

Nutri-Score

Not computed

NOVA Group

Unprocessed or minimally processed foods

Green-Score

Very low environmental impact

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	?
FAT	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Dietary fiber	?
Proteins	?
Salt	?
Minerals
Fruits, vegetables and legumes	~ 75 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (estimate)
Energy	?	?
FAT	?	?
Saturated fat	?	?
Carbohydrates	?	?
Sugars	?	?
Added sugars	~ 0 g	~ 0 g
Dietary fiber	?	?
Proteins	?	?
Salt	?	?
Minerals
Fruits, vegetables and legumes	~ 75 %	~ 75 %

Ingredients

Ingredients image

Ingredients list

cavendish bananas

Ingredient information

Cavendish Banana

75% (estimate)

Cat 1 14cm

25% (estimate)

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:cat-1-14cm

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:cat-1-14cm

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:cat-1-14cm

Food Processing

NOVA group

Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Plantain banana, raw • Score: 96/100

Life-cycle reference

Category: Plantain banana, raw PEF environmental score: 0.12 Climate change impact: 0.76 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Plantain banana, raw. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Plantain banana, raw. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	62.5 %
Processing	0.0 %
Packaging	0.0 %
Transportation	32.4 %
Distribution	2.7 %
Consumption	2.7 %

Bonuses and maluses

Origins of ingredients

Declared origins: France, Central America, France Overseas, Guadeloupe, Martinique, Antilles Francaise Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Final score: 89/100

Final score breakdown

Life cycle analysis score: 96 Sum of bonuses and maluses: -7 Final score: 89/100

Carbon footprint

Equivalent to driving 0.4 km in a petrol car. 76 g CO2e per 100g of product. Reference category: Plantain banana, raw. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Plantain banana, raw. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Plantain banana, raw. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	27.1 %
Processing	0.0 %
Packaging	0.0 %
Transportation	59.3 %
Distribution	2.8 %
Consumption	10.6 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	100 %	1 g
Total	100 %	1 g

Declared packaging

Ppfilm Wrapper

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Martinique Guadeloupe

Origins of ingredients

Origins breakdown

Origin	Percent of ingredients	Impact
France	33 %	Medium
Guadeloupe	33 %	Medium
Martinique	33 %	Medium

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 25, 2018 at 2:56:39 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:14:58 PM UTC by new-nutrition-bot .

Product page also edited by bdn7, charlesnepote, inf, kiliweb, koreller, marmotte73, new-nutrition-bot, openfoodfacts-contributors, packbot, sasa, swipe-studio, yuka.R3JFS0w1WWRtNlpXZ2NReSt5MkV4ZTVJMkxHRVQyMkpGcnRLSVE9PQ, yuka.U0tVNlNxSS85c2hUcXNRVStTekp3b3hmd283MVZEdXdMTEFUSWc9PQ, yuka.UW84YU1hWUdyNk16aGYwZDJ4ek95NDVyNHNDdWZtVHBLZmhNSUE9PQ, yuka.YkxrUEU2QTk5c0VrbC9Ga3pnUFUzTnhjN0xhcVJ6cXdLZFFKSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk9rcsH9vj_BbS7jmFeoy8e1ALnHXf8u5ILKA6s.

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