ProductsSans marqueEmmental français rapé
Emmental français rapé
Barcode 3330410002385
Sans marque

Emmental français rapé

200 g e
BARCODE:3330410002385
COMMON NAME:Emmental Français Râpé
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Cheeses, Cow Cheeses, Hard Cheeses, Emmentaler, French Cheeses, French Emmentaler, Pasteurized Cheeses, Grated Cheese, Grated Emmentaler
LABELS:Green Dot
PACKAGING:Plastic, Bag, Fresh
ORIGIN:France
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupProcessed foods
Green-Score
Green-ScoreHigh environmental impact

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in high quantity (28%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (20%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Emmental français rapé nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,529 kJ (378 kcal)
FAT28 g
Saturated fat20 g
Carbohydrates1 g
Sugars0.5 g
Dietary fiber?
Proteins28 g
Salt1 g
Sodium0.4 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,529 kJ (378 kcal)? (378 kcal)?
FAT28 g28 g?
Saturated fat20 g20 g?
Carbohydrates1 g1 g?
Sugars0.5 g0.5 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber???
Proteins28 g28 g?
Salt1 g1 g?
Sodium0.4 g0.4 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,529 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
89 min (~8,915 steps)
Swimming
54 min
Bicycling
42 min
Running
31 min

Ingredients

Ingredients image

Emmental français rapé ingredients image

Ingredients list

LAIT pasteurisé de vache (Origine : France), FERMENTS LACTIQUES,coagulant, sel.

Ingredient information

Cow S Milk
62.5% (estimate)
Lactic Ferments
18.75% (estimate)
Coagulant
9.38% (estimate)
Salt
9.38% (estimate)

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Cheeses
Ingredients
Salt

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CEmmental cheese, grated, from cow's milk • Score: 47/100

Life-cycle reference

Category: Emmental cheese, grated, from cow's milk PEF environmental score: 0.60 Climate change impact: 6.25 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.

StageImpact
Agriculture84.1 %
Processing6.7 %
Packaging4.2 %
Transportation3.0 %
Distribution1.6 %
Consumption0.4 %

Bonuses and maluses

Origins of ingredients

Declared origins: France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

DFinal score: 41/100

Final score breakdown

Life cycle analysis score: 47 Sum of bonuses and maluses: -6 Final score: 41/100

Carbon footprint

Carbon footprint

Equivalent to driving 3.2 km in a petrol car. 625 g CO2e per 100g of product. Reference category: Emmental cheese, grated, from cow's milk. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.

StageImpact
Agriculture84.3 %
Processing5.6 %
Packaging5.4 %
Transportation3.8 %
Distribution0.6 %
Consumption0.1 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic
Total

Declared packaging

Plastic, Bag, Fresh

Transportation

Origins of ingredients

Declared origins: France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
France100 %Medium

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on February 20, 2018 at 7:25:44 PM UTC by kiliweb .

Last edit on March 17, 2026 at 8:09:40 PM UTC by new-nutrition-bot .

Product page also edited by beniben, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, roboto-app, tacite-mass-editor, yuka.Ma5TN_CxAd0KMPfK6L4p4RabDdm_AdEFBkIdog, yuka.V29OWU5wa0NodVlYaE1ZTStCN2swOHgrbjVYeFdEbTdldElySVE9PQ.