Perle de lait non blanc, YoplaitPerle de Lait
Perle de lait mangue passion
500 g
BARCODE:3329770066038
COMMON NAME:Spécialité laitière sucrée sur lit à la mangue-passion, aromatisée
CATEGORIES:Specialites Laitieres Aux Fruits
LABELS:French Milk, Triman
PACKAGING:Pot, Etui En Carton, Pot En Plastique
MANUFACTURING:France,
COUNTRIES:France
Labels
Nutri-Score
Moderate nutritional quality
Moderate nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsGreen-Score
Green-Score not computed
Green-Score not computedHealth
Nutrition
Label
Moderate nutritional qualityNutrient levels
Fat in moderate quantity (6.4%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (4.3%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (12.4%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.1%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 537 kJ (128 kcal) |
| FAT | 6.4 g |
| Saturated fat | 4.3 g |
| Carbohydrates | 14.2 g |
| Sugars | 12.4 g |
| Dietary fiber | 0.2 g |
| Proteins | 2.4 g |
| Salt | 0.1 g |
| Sodium | 0.04 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 9.8 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 537 kJ (128 kcal) | 537 kJ (128 kcal) | ~ 574.87 kJ (137 kcal) |
| FAT | 6.4 g | 6.4 g | ~ 6.54 g |
| Saturated fat | 4.3 g | 4.3 g | ~ 4.39 g |
| Cholesterol | ~ 0.02 g | ? | ~ 0.02 g |
| Carbohydrates | 14.2 g | 14.2 g | ~ 17.18 g |
| Sugars | 12.4 g | 12.4 g | ~ 13.9 g |
| Added sugars | ~ 9.4 g | ? | ~ 9.4 g |
| Sucrose | ~ 9.91 g | ? | ~ 9.91 g |
| Glucose | ~ 0.16 g | ? | ~ 0.16 g |
| Fructose | ~ 0.27 g | ? | ~ 0.27 g |
| Galactose | ~ 0.02 g | ? | ~ 0.02 g |
| Lactose | ~ 3.58 g | ? | ~ 3.58 g |
| Maltose | ~ 0.02 g | ? | ~ 0.02 g |
| Starch | ~ 3.07 g | ? | ~ 3.07 g |
| Polyols | ~ 0.02 g | ? | ~ 0.02 g |
| Dietary fiber | 0.2 g | 0.2 g | ~ 0.69 g |
| Proteins | 2.4 g | 2.4 g | ~ 2.89 g |
| Salt | 0.1 g | 0.1 g | ~ 0.09 g |
| Sodium | 0.04 g | 0.04 g | ~ 0.03 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0 g | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.14 g | ? | ~ 0.14 g |
| Calcium | ~ 0.09 g | ? | ~ 0.09 g |
| Phosphorus | ~ 0.08 g | ? | ~ 0.08 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.01 g | ? | ~ 0.01 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 9.8 % | ? | ~ 9.8 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 67.98 g | ? | ~ 67.98 g |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 537 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
31 min (~3,131 steps)
Swimming
19 min
Bicycling
15 min
Running
11 min
Ingredients
Ingredients list
LAIT écrémé - CREME - Sucre 9.4% - Eau - Mangue 4.4% - Fruit de la passion 3.6% - Amidon transformé de maïs et de riz - Poudre de LAIT écrémé - Jus de citron - Arômes naturels - Epaississant : Pectine - Ferments lactiques (LAIT).
LAIT D'ORIGINE FRANCE
Ingredient information
Skimmed Milk
39.1% (estimate)
Cream
24.25% (estimate)
Sugar
9.4%
Water
6.9% (estimate)
Mango
4.4%
Passionfruit
3.6%
Modified Corn Starch
1.8% (estimate)
Rice
1.8% (estimate)
Skimmed Milk Powder
1.8% (estimate)
Lemon Juice
1.8% (estimate)
Natural Flavouring
1.8% (estimate)
Thickener
1.68% (estimate)
E440a
1.68% (estimate)
Lactic Ferments
0.84% (estimate)
Milk
0.84% (estimate)
Allergens
Milk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
Unknown
Vegetarian status unknown
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E14XX - Modified Starch
Additives
E440 - Pectins
Ingredients
Flavouring
Ingredients
Thickener
Ingredients
Modified Starch
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E14XX - Modified StarchEmulsifierStabiliserThickener
E14XX - Modified StarchEmulsifierStabiliserThickener
No additive description is available yet.
E440 - PectinsEmulsifierStabiliserThickener
E440 - PectinsEmulsifierStabiliserThickener
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -1
Transportation (Worldwide): 0
Environmental policy adjustment: -1
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Packaging
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Paper or cardboard | |||
| Plastic | |||
| Total |
Declared packaging
Pot, Etui En Carton, Pot En Plastique
Transportation
Manufacturing locations
France,
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -1
Transportation (Worldwide): 0
Environmental policy adjustment: -1
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 60 % | High |
| France | 40 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on January 10, 2020 at 9:34:18 PM UTC by kiliweb .
Last edit on March 17, 2026 at 8:38:43 PM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, halal-app-chakib, jeremy64, kiliweb, moon-rabbit, new-nutrition-bot, org-yoplait-france, packbot, roboto-app, teolemon, yuka.WXA0NEVKVWZ2dlFEbnNRWXdESDExLzVsM3BLc0F6enVKTzlNSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnZOYfiAqDL5bDrSknHTmvzSJLm1Ps0j6ZfZLqs.
Source List
- yoplait-france