ProductsMoments gourmetsMouliné a la savoyarde

Moments gourmets

Mouliné a la savoyarde

Name: Mouliné a la savoyarde
Brand: Moments gourmets

BARCODE:3300060206396

LABELS:No Preservatives, No Colorings

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml
Energy	~ 209.8 kJ (50 kcal)
Fat	2.3 g
Saturated fat	0.7 g
Carbohydrates	5.6 g
Sugars	0.7 g
Dietary fiber	0.5 g
Proteins	1.5 g
Salt	0.78 g
Sodium	0.312 g
Fruits, vegetables and legumes	~ 10 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	~ 209.8 kJ (50 kcal)	? (50 kcal)	?
Fat	2.3 g	2.3 g	?
Saturated fat	0.7 g	0.7 g	?
Carbohydrates	5.6 g	5.6 g	?
Sugars	0.7 g	0.7 g	?
Dietary fiber	0.5 g	0.5 g	?
Proteins	1.5 g	1.5 g	?
Salt	0.78 g	0.78 g	?
Sodium	0.312 g	0.312 g	?
Fruits, vegetables and legumes	~ 10 %	?	~ 10 %

Ingredients

Ingredients image

Ingredients list

Goupe lapidiea/$ : Eau, pomme de terre 19%, oignon 10%, lait écrémé reconstitué, amidon transformé de maïs, poudre de fromage 1 ,5% (fromage, émulsifiant : E331), lardons fumés 1,5% (poitrine de porc 84%, eau, sel, dextrose), huile de colza, sel, beurre, huile de tournesol, arômes, exhausteur de goût : glutamate monosodique. Traces éventuelles de céleri, crustacés, poisson, mollusques, mou - tarde, céréales contenant du gluten, oeufs, soja et fruits à coque. Sans colorant *Sans conservateur conformément à la réglementation en vigueur. /aftmaftôac IVI(hdtôaaeŒzr :

Ingredient information

Goupe Lapidiea

25.75% (estimate)

22.38% (estimate)

Water

22.38% (estimate)

Potato

19.0%

Onion

10.0%

Skimmed Milk

7.5% (estimate)

Modified Corn Starch

7.5% (estimate)

Poudre De Fromage 1

5.0%

Cheese

2.19% (estimate)

Emulsifier

1.09% (estimate)

E331

1.09% (estimate)

Smoked Lardoons

1.5%

Pork Breast

1.26%

Water

< 0.24% (estimate)

Salt

< 0.24% (estimate)

Dextrose

< 0.12% (estimate)

Colza Oil

< 1.5% (estimate)

Salt

< 0.78% (estimate)

Butter

< 0.78% (estimate)

Sunflower Oil

< 0.78% (estimate)

Flavouring

< 0.78% (estimate)

Flavour Enhancer

< 0.78% (estimate)

E621

< 0.78% (estimate)

Mou

< 0.78% (estimate)

Tarde

< 0.78% (estimate)

Cereals Containing Gluten

< 0.78% (estimate)

Egg

< 0.78% (estimate)

Soya

< 0.78% (estimate)

Nut

< 0.78% (estimate)

Sans Colorant Sans Conservateur Conformement A La Reglementation En Vigueur

< 0.78% (estimate)

Aftmaftoac Ivi

< 0.78% (estimate)

Hdtoaaeoezr

< 0.78% (estimate)

Added sugars

Contains added sugars Added sugars: dextrose Estimated quantity of added sugars in ingredients: 0%

Allergens

EggsGlutenMilk

Traces

CeleryCrustaceansEggsFishGlutenMolluscsNutsSoybeans

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: fr:goupe-lapidiea, fr:, fr:poudre-de-fromage-1, fr:mou, fr:tarde, fr:sans-colorant-sans-conservateur-conformement-a-la-reglementation-en-vigueur, fr:aftmaftoac-ivi, fr:hdtoaaeoezr

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:goupe-lapidiea, fr:poudre-de-fromage-1, fr:mou, fr:tarde, fr:sans-colorant-sans-conservateur-conformement-a-la-reglementation-en-vigueur, fr:aftmaftoac-ivi, fr:hdtoaaeoezr

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: fr:goupe-lapidiea, fr:poudre-de-fromage-1, fr:mou, fr:tarde, fr:sans-colorant-sans-conservateur-conformement-a-la-reglementation-en-vigueur, fr:aftmaftoac-ivi, fr:hdtoaaeoezr

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E14XX - Modified Starch

Additives

E621 - Monosodium glutamate

Ingredients

Dextrose

Ingredients

Emulsifier

Ingredients

Flavour Enhancer

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E14XX - Modified StarchEmulsifierStabiliserThickener

No additive description is available yet.

Open additive page

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

Open additive page Source

E621 - Monosodium glutamate EFSA overexposure risk: highFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG	Oeufs Importés	0.00 %	0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 10, 2017 at 7:17:31 PM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 4:49:41 PM UTC by new-nutrition-bot .

Product page also edited by jmh, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.EJtZBOO2MvYqHd3Ki6UvgQaaRfj_Le5XHHICoQ, yuka.UnBnREYvd091TVlPdThjeDNCcjM0SXBZK2FXaUJtR1pCTk03SUE9PQ, yuka.VEtRWkVwd3ZtYWd2bE04NXB3dUYrdmRTN2EyRUFUdm9Ldk1CSWc9PQ.

View on Open Food Facts