Charles & Alice
Compote Pommes et Poires
380 g (4x95g)
BARCODE:3297760094111
COMMON NAME:Compote Pommes Poires allégée en sucres
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Desserts, Fruits Based Foods, Compotes, Refrigerated Foods, Apple Compotes, Pear Applesauces
LABELS:Organic, Eu Organic, Non Eu Agriculture, Fruits Et Legumes De France, Eu Agriculture, Eu Non Eu Agriculture, Fr Bio 01, Nutriscore, Nutriscore Grade A, Ab Agriculture Biologique, Fruits De France, Origine France
PACKAGING:Container
ORIGIN:France
MANUFACTURING:Drome
COUNTRIES:France
STORES:carrefour.fr,Carrefour Market,Carrefour City,E.Leclerc,Auchan
Labels
Nutri-Score
Very good nutritional quality
Very good nutritional qualityNOVA Group
Processed foods
Processed foodsGreen-Score
Very low environmental impact
Very low environmental impactHealth
Nutrition
Label
Very good nutritional qualityNutrient levels
Fat in low quantity (0.5%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (12%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.01%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 267 kJ (63 kcal) |
| FAT | < 0.5 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 15 g |
| Sugars | 12 g |
| Dietary fiber | 1.5 g |
| Proteins | < 0.5 g |
| Salt | < 0.01 g |
| Sodium | < 0 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 88 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 267 kJ (63 kcal) | 267 kJ (63 kcal) | ? |
| FAT | < 0.5 g | < 0.5 g | ? |
| Saturated fat | 0.1 g | 0.1 g | ? |
| Carbohydrates | 15 g | 15 g | ? |
| Sugars | 12 g | 12 g | ? |
| Added sugars | ~ 6 g | ? | ~ 6 g |
| Dietary fiber | 1.5 g | 1.5 g | ? |
| Proteins | < 0.5 g | < 0.5 g | ? |
| Salt | < 0.01 g | < 0.01 g | ? |
| Sodium | < 0 g | < 0 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 88 % | ? | ~ 88 % |
Serving size
100g
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 267 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
16 min (~1,557 steps)
Swimming
9 min
Bicycling
7 min
Running
5 min
Ingredients
Ingredients image
Ingredients list
Purée de pommes* 52,1%, purée de poires*45%, sucre de canne roux", antioxydant : acide ascorbique. Issus de l'agriculture biologiqe.
Ingredient information
Apple Puree
52.1%
Pear Puree
35.9% (estimate)
Unrefined Cane Sugar
6% (estimate)
Antioxidant
6% (estimate)
Vitamin C
3% (estimate)
Issus De L Agriculture Biologiqe
3% (estimate)
Allergens
None
Traces
None
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Unknown
Vegan status unknown
Unrecognized: fr:issus-de-l-agriculture-biologiqe
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:issus-de-l-agriculture-biologiqe
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Ingredients
Sugar
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E300 - Ascorbic acidAntioxidantSequestrant
E300 - Ascorbic acidAntioxidantSequestrant
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Very low environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Apple compote • Score: 95/100Life-cycle reference
Category: Apple compote
PEF environmental score: 0.14
Climate change impact: 1.17 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Apple compote. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Apple compote. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 21.9 % |
| Processing | 22.0 % |
| Packaging | 33.9 % |
| Transportation | 13.6 % |
| Distribution | 7.1 % |
| Consumption | 1.9 % |
Bonuses and maluses
Production system
Bonus: +15
This bonus comes from environmental labels recognized by Open Food Facts.
Origins of ingredients
Declared origins: France
Origins malus: 0
Transportation (Worldwide): 0
Environmental policy adjustment: 0
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: +3
Green-Score for this product
Green-Score for this product
Final score: 100/100Final score breakdown
Life cycle analysis score: 95
Sum of bonuses and maluses: +5
Final score: 100/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.6 km in a petrol car.
117 g CO2e per 100g of product.
Reference category: Apple compote.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Apple compote. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Apple compote. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 13.2 % |
| Processing | 13.8 % |
| Packaging | 47.3 % |
| Transportation | 21.5 % |
| Distribution | 3.6 % |
| Consumption | 0.6 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: +3
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | 67.54 % | 17 g | 4.47 g |
| Paper or cardboard | 32.46 % | 8.17 g | 2.15 g |
| Total | 100 % | 25.17 g | 6.62 g |
Declared packaging
Container
Transportation
Manufacturing locations
Drome
Origins of ingredients
Declared origins: France
Origins malus: 0
Transportation (Worldwide): 0
Environmental policy adjustment: 0
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on March 19, 2018 at 7:15:54 PM UTC by kiliweb .
Last edit on March 17, 2026 at 10:11:01 PM UTC by new-nutrition-bot .
Product page also edited by additives-app-chakib, didierg, dorado-jerome, driveoff, fabe56, guezguez-majed, kiliweb, moon-rabbit, navig491, new-nutrition-bot, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, sebleouf, yuka.Zm8wNE1LbGZpNmdta2ZBYTF5dkw1T0FyL3BEd1JXeTlHN2M5SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmAXCfffqC-VaUPUp2-k_s-iML3PSt9167r0NKs.