Thiriet
Mousaka
850g
BARCODE:3292590879518
PACKAGER CODE:IT 892-L EC
CATEGORIES:Frozen Foods, Meals, Meats And Their Products, Meals With Meat, Beef Dishes, Microwave Meals, Moussaka
LABELS:Triman
COUNTRIES:France
STORES:Thiriet
Health
Nutrition
Nutri-Score
Average nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 52
Nutrient levels
Fat in moderate quantity (3.45%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (1.67%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (9.3%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.552%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Moussaka |
|---|---|---|
| Energy | ~ 535.625 kJ (127 kcal) | 539.385 kJ (130 kcal) (-1%) |
| Fat | ~ 3.44537125 g | 8.532 g (-60%) |
| Saturated fat | ~ 1.667843125 g | 2.757 g (-40%) |
| Carbohydrates | ~ 10.6488075 g | 6.876 g (+55%) |
| Sugars | ~ 9.30438 g | 2.899 g (+221%) |
| Dietary fiber | ~ 1.285825 g | ? |
| Proteins | ~ 12.738736875 g | 5.7 g (+123%) |
| Salt | ~ 0.5517184125 g | 0.737 g (-25%) |
| Fruits, vegetables and legumes | ~ 52.35 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 535.625 kJ (127 kcal) | 1815 kJ (436 kcal) | ~ 535.625 kJ (127 kcal) |
| Fat | ~ 3.44537125 g | 30 g | ~ 3.44537125 g |
| Saturated fat | ~ 1.667843125 g | 9.1 g | ~ 1.667843125 g |
| Carbohydrates | ~ 10.6488075 g | 21 g | ~ 10.6488075 g |
| Sugars | ~ 9.30438 g | 6.5 g | ~ 9.30438 g |
| Dietary fiber | ~ 1.285825 g | 1.4 g | ~ 1.285825 g |
| Proteins | ~ 12.738736875 g | 19 g | ~ 12.738736875 g |
| Salt | ~ 0.5517184125 g | 2.1 g | ~ 0.5517184125 g |
| Fruits, vegetables and legumes | ~ 52.35 % | ? | ~ 52.35 % |
Serving size
283
Ingredients
Ingredients image
Ingredients list
Aubergines frites 28% (aubergine (origine Italie) 20,1%, huile de tournesol), viande bovine (origine France) 18%, lait écrémé en poudre réhydraté (lait) 14,2%, oignon, eau, purée de tomate, carotte, viande d'agneau (origine UE/non UE) 3%, céleri (céleri), amidon transformé 1,5%, emmental (lait) 1,4%, fromages râpés (lait) 1,4% (lait (lait), sel, presure, conservateur: lysozyme d'œuf (œufs)), farine de blé (gluten (blé)) 1,1%, beurre (lait), vin rouge, sel, huile d'olive vierge extra, ail, dextrose, poivre noir, origan, thym, muscade. Présence éventuelle de crustacés, poisson, mollusques, moutarde et soja.
Ingredient information
SmažEný Lilek
28.0%
Aubergine
20.1%
Sunflower Oil
7.9% (estimate)
Beef Meat
18.0%
Skimmed Milk Powder
14.2%
Onion
8.6% (estimate)
Water
8.6% (estimate)
Tomato Puree
7.5% (estimate)
Carrot
6% (estimate)
Lamb Meat
3.0%
Celery
2.25% (estimate)
Modified Starch
1.5%
Emmental
1.4%
Cheese
1.4%
Milk
0.55% (estimate)
Salt
0.28% (estimate)
Rennet
0.14% (estimate)
Preservative
0.07% (estimate)
Lysozyme From Eggs
0.07% (estimate)
Wheat Flour
1.1%
Gluten
1.1%-1.1% (estimate)
Wheat Gluten
1.1%-1.1% (estimate)
Butter
< 1.1% (estimate)
Red Wine
< 1.1% (estimate)
Salt
< 1.1% (estimate)
Extra Virgin Olive Oil
< 1.1% (estimate)
Garlic
< 1.1% (estimate)
Dextrose
< 1.1% (estimate)
Black Pepper
< 1.1% (estimate)
Oregano
< 1.1% (estimate)
Thyme
< 1.1% (estimate)
Nutmeg
< 1.1% (estimate)
Fish
< 1.1% (estimate)
Mollusc
< 1.1% (estimate)
Mustard
< 0.99% (estimate)
Soya
< 0.96% (estimate)
Added sugars
Contains added sugars
Added sugars: dextrose
Estimated quantity of added sugars in ingredients: 0%
Allergens
CeleryEggsFishGlutenMilkMolluscsMustardSoybeans
Traces
CrustaceansFishMolluscsSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: en:mustard
Vegetarian
No
Contains non-vegetarian ingredients.
Unrecognized: en:mustard
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E14XX - Modified Starch
Ingredients
Dextrose
Ingredients
Glucose
Ingredients
Gluten
Ingredients
Modified Starch
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E1105 - LysozymePreservative
E1105 - LysozymePreservative
No additive description is available yet.
E14XX - Modified StarchEmulsifierStabiliserThickener
E14XX - Modified StarchEmulsifierStabiliserThickener
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Very high environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Moussaka • Score: 2/100Life-cycle reference
Category: Moussaka
PEF environmental score: 2.86
Climate change impact: 23.60 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Moussaka. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Moussaka. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 96.2 % |
| Processing | 1.3 % |
| Packaging | 1.2 % |
| Transportation | 0.8 % |
| Distribution | 0.3 % |
| Consumption | 0.2 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -2
Transportation (Worldwide): 0
Environmental policy adjustment: -2
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -108
Green-Score for this product
Green-Score for this product
Final score: 0/100Final score breakdown
Life cycle analysis score: 2
Sum of bonuses and maluses: -17
Final score: 0/100
Carbon footprint
Carbon footprint
Equivalent to driving 12.2 km in a petrol car.
2360 g CO2e per 100g of product.
Reference category: Moussaka.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Moussaka. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Moussaka. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 95.8 % |
| Processing | 1.0 % |
| Packaging | 1.9 % |
| Transportation | 1.3 % |
| Distribution | 0.2 % |
| Consumption | 0.1 % |
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -108
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Tray | Unknown | Unknown | High |
| BOX | Cardboard | Unknown | Low |
| BAG | Unknown | Unknown | High |
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -2
Transportation (Worldwide): 0
Environmental policy adjustment: -2
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 59 % | High |
| Italy | 20 % | High |
| France | 18 % | High |
| European Union AND NON European Union | 3 % | High |
Forest footprint
Forest footprint
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Deforestation risk details
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
beef meat
skimmed milk powder
lamb meat
emmental
cheese
milk
butter
soya
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 25, 2018 at 5:54:29 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 2:06:22 AM UTC by new-nutrition-bot .
Product page also edited by bonome, cedagaesse, desaalex8, desan, ecoscore-impact-estimator, evh, gregorymaurel, kiliweb, lsaudon, new-nutrition-bot, openfoodfacts-contributors, quechoisir, roboto-app, segundo, teolemon, yuka.N60fDe6CFZB4IfDp-pxl4mSpJui8POV3H1sXog, yuka.UeFPMPy2EfAhI8fC3qM39SOKTejrXcVnBGBQow, yuka.sY2b0xO6T85zoF3NwEKvln4WbuD5ggPvDBrgq1OB1sy0Frf4TIhN6ZLVHKs, yuka.sY2b0xO6T85zoF3NwEKvlnZjecT0_Gz7HTDUwlONmO3UcJPVToFg3pjgA6s.