ProductsBabybioPetits boudoirs - Biscuit aux nourrissons

Babybio, Vitagermine

Petits boudoirs - Biscuit aux nourrissons

Name: Petits boudoirs - Biscuit aux nourrissons
Brand: Babybio, Vitagermine

120 g

BARCODE:3288131500201

COMMON NAME:Biscuit adapté aux nourrissons

CATEGORIES:Snacks, Sweet Snacks, Baby Foods, Biscuits And Cakes, Biscuits, Snacks And Desserts For Babies, Dry Biscuits, From 8 Months, Biscuits For Babies, From 10 Months, Sponge Fingers Biscuit

LABELS:Organic, Certified By Ecocert, Eu Organic, Non Eu Agriculture, Eu Agriculture, Eu Non Eu Agriculture, Fr Bio 01, Green Dot, Made In France, Ab Agriculture Biologique

PACKAGING:Plastic, Box, Cardboard, Film En Plastique

ORIGIN:European Union, European Union And Non European Union, Non European Union, Hors Union Europeenne

MANUFACTURING:France

WEBSITE:http://www.babybio.fr/produits-details.php?id_produit=50020

COUNTRIES:France, Switzerland

STORES:Auchandirect,Auchan,Bio14,Magasins U

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: From 10 months
Energy	~ 1964.6 kJ (467 kcal)	648.162 kJ (154 kcal) (+203%)
Fat	14.2 g	2.914 g (+387%)
Saturated fat	1.5 g	1.015 g (+48%)
Carbohydrates	78.5 g	26.919 g (+192%)
Sugars	32 g	9.751 g (+228%)
Dietary fiber	1.4 g	?
Proteins	5.5 g	3.328 g (+65%)
Salt	0.08 g	0.075 g (+7%)
Sodium	0.032 g	0.03 g (+7%)
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1964.6 kJ (467 kcal)	? (467 kcal)	~ 1377.072 kJ (324 kcal)
Fat	14.2 g	14.2 g	~ 3.95409 g
Saturated fat	1.5 g	1.5 g	~ 0.714699 g
Carbohydrates	78.5 g	78.5 g	~ 65.78946 g
Sugars	32 g	32 g	~ 25.08426 g
Dietary fiber	1.4 g	1.4 g	~ 2.2248 g
Proteins	5.5 g	5.5 g	~ 5.49693 g
Salt	0.08 g	0.08 g	~ 0.0859974 g
Sodium	0.032 g	0.032 g	~ 0.02820042 g
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

Ingredients

Ingredients image

Ingredients list

Farine de froment 30%, sucre de canne, amidon de blé, œuf entier 19,8%, huile de colza, huile essentielle d'orange douce 0,5%, poudres à lever (carbonates d'ammonium, tartrates de potassium), vitamine B1 (thiamine).

Ingredient information

Wheat Flour

30.0%

Cane Sugar

24.6% (estimate)

Wheat Starch

23.1% (estimate)

Whole Egg

19.8%

Colza Oil

1.5% (estimate)

Huile Essentielle D Orange Douce

0.5%

Raising Agent

0.25% (estimate)

E503

0.13% (estimate)

E336

0.13% (estimate)

Thiamin

0.25% (estimate)

Thiamin

0.25% (estimate)

Added sugars

Contains added sugars (29%) Added sugars: cane sugar Quantity of added sugars: 29%

Allergens

EggsGluten

Traces

MilkNutsSesame SeedsSoybeans

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:huile-essentielle-d-orange-douce

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:huile-essentielle-d-orange-douce

Food Processing

NOVA group

Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients

Starch

Ingredients

Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E336 - Potassium tartrates

POTASSIUM BITARTRATE, also known as potassium hydrogen tartrate, with formula KC4H5O6, is a byproduct of winemaking.

Open additive page Source

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Biscuit (cookie), sponge fingers or Lady fingers • Score: 82/100

Life-cycle reference

Category: Biscuit (cookie), sponge fingers or Lady fingers PEF environmental score: 0.26 Climate change impact: 2.20 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), sponge fingers or Lady fingers. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), sponge fingers or Lady fingers. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	58.6 %
Processing	12.6 %
Packaging	21.9 %
Transportation	4.9 %
Distribution	2.1 %
Consumption	0.0 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: European Union, European Union And Non European Union, Non European Union, Hors Union Europeenne Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +82

Green-Score for this product

Final score: 95/100

Final score breakdown

Life cycle analysis score: 82 Sum of bonuses and maluses: +13 Final score: 95/100

Carbon footprint

Equivalent to driving 1.1 km in a petrol car. 220 g CO2e per 100g of product. Reference category: Biscuit (cookie), sponge fingers or Lady fingers. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), sponge fingers or Lady fingers. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), sponge fingers or Lady fingers. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	43.2 %
Processing	7.8 %
Packaging	40.0 %
Transportation	7.5 %
Distribution	1.2 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +82

Packaging components

Shape	Material	Recycling	Impact
6 Film	Plastic	Unknown	High
1 BOX (120 g)	Cardboard	Unknown	Low

Declared packaging

Plastic, Box, Cardboard, Film En Plastique

Transportation

Manufacturing locations

France

Origins of ingredients

Origins breakdown

Origin	Percent of ingredients	Impact
European Union	50 %	High
European Union AND NON European Union	50 %	High

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
Whole EGG	Oeufs Bio	19.80 %	0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on August 7, 2012 at 5:39:40 PM UTC by adeline .

Last edit on March 17, 2026 at 8:40:57 PM UTC by new-nutrition-bot .

Product page also edited by adeline, basileus, cupcakes, date-limite-app, drumster, ecoscore-impact-estimator, jbarcelona, julie-yuka, kiliweb, loverock, magasins-u, manu1400, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, roboto-app, romcm16, scanbot, segundo, sk-anne, tacite, tsaez, vincent49, yuka.UUw1WkM3VmVwdUEzZ3ZZeS96M1cyOXdrOXBMelhseWxCOFJKSVE9PQ, yuka.Uks0QUZ2MHZpY0lXdnYwa29qYmw5LzhsMXFYNWZWcVBEK29XSVE9PQ, yuka.VGExYkl2c3pwTWtsaWNNTTkwejUydkJNbjVHbVhrMk5CZnBLSVE9PQ, yuka.VjZFWkhieFF1ZlFPaXNSaTJCVDU5SXQ0bWIyUmMyT1pkdmd4SUE9PQ, yuka.VnI0TEgvUUh1cUlEeTg4ajRTSDc2TnhObDdTa0RXR3RDOE16SVE9PQ, yuka.WG9JQ000SmVpZE5Vb2NJbHdUSFZ4OHRQeVp1MGNGeTVFZkVxSVE9PQ, yuka.Wkw0YlRmNGZvL1ZVdzhWaTRrdUxvZXA2NW9YNUFXRzNON0FUSWc9PQ, yuka.WnY4TFR2a3R2S1kybmNKZy93ajZxdHRFbWM2bGVHeXpJTXNMSVE9PQ, yuka.ZnFVaUZJb252dFlibE1NRHBqM1YzT3BNN3ArWFhYeXRCUElUSVE9PQ.

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