ProductsSojadeSo soya

Sojade

So soya

Name: So soya
Brand: Sojade

BARCODE:3273227284783

LABELS:No Gluten, Organic, Vegetarian, Eu Organic, Non Eu Agriculture, Vegan, Eu Agriculture, Eu Non Eu Agriculture, Fr Bio 01, The Vegan Society

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 363.299995660783 kJ (87 kcal)
Fat	2.0999999046326 g
Saturated fat	0.30000001192093 g
Carbohydrates	13 g
Sugars	12.39999961853 g
Dietary fiber	?
Proteins	3.7999999523163 g
Salt	0.079999998211861 g
Sodium	0.032 g
Fruits, vegetables and legumes	~ 9 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 363.299995660783 kJ (87 kcal)	? (87 kcal)	?
Fat	2.0999999046326 g	2.0999999046326 g	?
Saturated fat	0.30000001192093 g	0.30000001192093 g	?
Carbohydrates	13 g	13 g	?
Sugars	12.39999961853 g	12.39999961853 g	?
Dietary fiber	?	?	?
Proteins	3.7999999523163 g	3.7999999523163 g	?
Salt	0.079999998211861 g	0.079999998211861 g	?
Sodium	0.032 g	0.032 g	?
Fruits, vegetables and legumes	~ 9 %	?	~ 9 %

Serving size

100g

Ingredients

Ingredients image

Ingredients list

jus de soja* 78% (edl gianes de sala dépelliculées 9,2% (France)), sucre de canne non raffine",mangue 6%, pêche* 3%, épaississants pectine-farinede graines de caroube, arôme naturel*, arôme naturel,correcteur d'acidf acide citrique-citrate de calcium, ferments sélectionnés dont Bifds et Lactobacillus Acidophilus. *Issus de l'agriculture biologique Sans 0GM conformément à la réglementation A. Blo. Sans gluten

Ingredient information

Soy Base

78.0%

Edl Gianes De Sala Depelliculees

78.0%

Unrefined Cane Sugar

9.5% (estimate)

Mango

6.0%

Peach

3.0%

Epaississants Pectine Farinede Graines De Caroube

1.5% (estimate)

Natural Flavouring

1% (estimate)

Natural Flavouring

0.5% (estimate)

Correcteur D Acidf Acide Citrique Citrate De Calcium

0.25% (estimate)

Ferments Selectionnes Dont Bifds

0.13% (estimate)

Lactobacillus Acidophilus

0.06% (estimate)

Sans 0gm Conformement A La Reglementation A

0.03% (estimate)

Blo

0.03% (estimate)

Added sugars

Contains added sugars (9%) Added sugars: unrefined cane sugar Quantity of added sugars: 9%

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:edl-gianes-de-sala-depelliculees, fr:epaississants-pectine-farinede-graines-de-caroube, fr:correcteur-d-acidf-acide-citrique-citrate-de-calcium, fr:ferments-selectionnes-dont-bifds, fr:sans-0gm-conformement-a-la-reglementation-a, fr:blo

Vegan

Yes

No non-vegan ingredients.

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
France	78 %	High
Unknown	22 %	High

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 25, 2018 at 1:46:14 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:06:12 AM UTC by new-nutrition-bot .

Product page also edited by charlesnepote, funky-stou, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.DL9YHPK0OtAGB_fC7doI5CaBO-ziEeVAA1NTow, yuka.KJJgAeySG-cnDPTx2JwfgGC0S_vHH9kBRlsSoQ, yuka.UTVzR0dvNWJyL2hXaXNZRzJBSFl5NDFPeFptaUIyQytDL3RMSUE9PQ.

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