ProductsPicardCorolle courge butternut marron

Picard

Corolle courge butternut marron

Name: Corolle courge butternut marron
Brand: Picard

170 g

BARCODE:3270160878093

LABELS:Pasteurized

COUNTRIES:France

STORES:Picard

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 56

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1003.4 kJ (241 kcal)
Fat	16 g
Saturated fat	9.9 g
Carbohydrates	19 g
Sugars	4.7 g
Dietary fiber	?
Proteins	5.2 g
Salt	0.54 g
Sodium	0.216 g
Fruits, vegetables and legumes	~ 41.2 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1003.4 kJ (241 kcal)	? (241 kcal)	?
Fat	16 g	16 g	?
Saturated fat	9.9 g	9.9 g	?
Carbohydrates	19 g	19 g	?
Sugars	4.7 g	4.7 g	?
Dietary fiber	?	?	?
Proteins	5.2 g	5.2 g	?
Salt	0.54 g	0.54 g	?
Sodium	0.216 g	0.216 g	?
Fruits, vegetables and legumes	~ 41.2 %	?	~ 41.2 %

Ingredients

Ingredients image

Ingredients list

Purée de Courge butternut 40%, crème liquide (crème de lait stabilisant : carraghénanes), oeuf entier issu de poule élevée en plein air (liquide, pasteurisé), purée de marron (marron 6,9%, eau), beurre (lait). farine de blé [farine de blé (gluten), gluten de blé (gluten), farine de blé malté (gluten), antioxydant : acide ascorbique], marron 4,5%, échalote, jaune d'oeuf issu de poule élevé en plein air (liquide, pasteurisé), amidon de maïs, mélange de graines de céréales 0,8% (lin brun, millet, sésame, pavot), graine de potiron 0,7%, sel, huile d'olive vierge extra, huile de tournesol, persil 0,1%, baie rose 0,1%, mélange 4 épices (cannelle, gingembre, girofle, muscade), piment d'Espelette A.O.P.*, poivre gris. *A.O.P. : Appellation d'origine protégée

Ingredient information

Butternut Squash

40.0%

Single Cream

17.6% (estimate)

Creme De Lait Stabilisant

17.6% (estimate)

E407

17.6% (estimate)

Oeuf Entier Issu De Poule Elevee En Plein Air

15.98% (estimate)

Liquide

15.98% (estimate)

Marron

10.35% (estimate)

Marron

6.9%

Water

3.45% (estimate)

Butter

9.15% (estimate)

Wheat Flour

5.71% (estimate)

Wheat Flour

3.42% (estimate)

Wheat Gluten

1.15% (estimate)

Malted Wheat Flour

0.57% (estimate)

Antioxidant

0.57% (estimate)

Vitamin C

0.57% (estimate)

Marron

4.5%

Shallot

0.4% (estimate)

Jaune D Oeuf Issu De Poule Eleve En Plein Air

0.2% (estimate)

Liquide

0.2% (estimate)

Corn Starch

0.1% (estimate)

Melange De Graines De Cereales

0.8%

Brown Flax Seeds

0.2%-0.8% (estimate)

Millet

< 0.4% (estimate)

Sesame

< 0.27% (estimate)

Poppy

< 0.27% (estimate)

Pumpkin Seed

0.7%

Salt

0.05% (estimate)

Extra Virgin Olive Oil

0.03% (estimate)

Sunflower Oil

0.01% (estimate)

Parsley

0.1%

Pink Peppercorn

0.1%

Melange 4 Epices

< 0.1% (estimate)

Cinnamon

< 0.1% (estimate)

Ginger

< 0.1% (estimate)

Clove

< 0.1% (estimate)

Nutmeg

< 0.1% (estimate)

Piment D Espelette A O P

< 0.1% (estimate)

Grey Pepper

< 0.1% (estimate)

A O P

< 0.1% (estimate)

Allergens

GlutenMilkNutsSesame Seeds

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:liquide, fr:liquide, fr:piment-d-espelette-a-o-p, fr:a-o-p

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:liquide, fr:liquide, fr:piment-d-espelette-a-o-p, fr:a-o-p

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E407 - Carrageenan

Ingredients

Gluten

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

Open additive page

E407 - Carrageenan EFSA overexposure risk: highCarrierEmulsifierHumectantStabiliserThickener

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: single cream butter

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 20, 2018 at 9:07:45 PM UTC by kiliweb .

Last edit on March 17, 2026 at 8:24:00 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, segundo, teolemon, yuka.SDVvSks2RSt1dUJUb2NFOC9BNzUvOTRrdzVLN1J6aUlCdkJPSVE9PQ.

View on Open Food Facts