2 Paupiettes farcies à la Forestière
Labels
Moderate nutritional quality
Ultra-processed food and drink products
Green-Score not computedHealth
Nutrition
Label
Moderate nutritional qualityNutrient levels
Fat in moderate quantity (6.8%)
Saturated fat in moderate quantity (2.3%)
Sugars in low quantity (0.7%)
Salt in moderate quantity (0.8%)
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 610.8 kJ (148 kcal) |
| FAT | 6.8 g |
| Saturated fat | 2.3 g |
| Carbohydrates | 1.8 g |
| Sugars | 0.7 g |
| Dietary fiber | 0.7 g |
| Proteins | 19 g |
| Salt | 0.8 g |
| Sodium | 0.32 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 14.82 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 610.8 kJ (148 kcal) | ? (148 kcal) | ~ 359.98 kJ (86 kcal) |
| FAT | 6.8 g | 6.8 g | ~ 4.5 g |
| Saturated fat | 2.3 g | 2.3 g | ~ 1.26 g |
| Cholesterol | ~ 0.06 g | ? | ~ 0.06 g |
| Carbohydrates | 1.8 g | 1.8 g | ~ 2.12 g |
| Sugars | 0.7 g | 0.7 g | ~ 0.44 g |
| Added sugars | ~ 0.4 g | ? | ~ 0.4 g |
| Sucrose | ~ 0.04 g | ? | ~ 0.04 g |
| Glucose | ~ 0.16 g | ? | ~ 0.16 g |
| Fructose | ~ 0.04 g | ? | ~ 0.04 g |
| Galactose | ~ 0 g | ? | ~ 0 g |
| Lactose | ~ 0 g | ? | ~ 0 g |
| Maltose | ~ 0.05 g | ? | ~ 0.05 g |
| Starch | ~ 0.86 g | ? | ~ 0.86 g |
| Polyols | ~ 0.06 g | ? | ~ 0.06 g |
| Dietary fiber | 0.7 g | 0.7 g | ~ 0.41 g |
| Proteins | 19 g | 19 g | ~ 21.65 g |
| Salt | 0.8 g | 0.8 g | ~ 0.45 g |
| Sodium | 0.32 g | 0.32 g | ~ 0.18 g |
| Alcohol | ~ 0.89 % vol | ? | ~ 0.89 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0 g | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.31 g | ? | ~ 0.31 g |
| Calcium | ~ 0.01 g | ? | ~ 0.01 g |
| Phosphorus | ~ 0.17 g | ? | ~ 0.17 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.03 g | ? | ~ 0.03 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 14.82 % | ? | ~ 14.82 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 66.99 g | ? | ~ 66.99 g |
Serving size
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 611 kJ. Reference adult weight: 70 kg. Energy density: Low.
Ingredients
Ingredients image
Ingredients list
Ingredient information
Allergens
Traces
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
Unrecognized: fr:poitrine-de-porc-decossee-decouennee, fr:oignon-prefrit-a-l-huile-de-tournesol
Contains non-vegetarian ingredients.
Unrecognized: fr:poitrine-de-porc-decossee-decouennee, fr:oignon-prefrit-a-l-huile-de-tournesol
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E250 - Sodium nitritePreservative
Sodium nitrite (E250) is a salt used for curing and preserving meat products.
It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.
However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.
E262 - Sodium acetatesPreservativeSequestrant
SODIUM ACETATE, also abbreviated NaOAc,[8] is the sodium salt of acetic acid.
E262i - Sodium acetatePreservativeSequestrant
No additive description is available yet.
E316 - sodium erythorbateAntioxidant
SODIUM ERYTHORBATE is the sodium salt of erythorbic acid. Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. It is used predominantly in meats, poultry, and soft drinks.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Origins of ingredients
Packaging impact
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Paper or cardboard | |||
| Plastic | |||
| Total |
Declared packaging
Data precision
Transportation
Manufacturing locations
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 50 % | High |
| European Union | 50 % | High |
Forest footprint
Forest footprint
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| Chicken Meat | Poulet Standard | 8.70 % | 0.21 |
| Powdered EGG White | Oeufs Importés | 1.32 % | 0.00 |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on February 23, 2013 at 6:38:50 PM UTC by eglantine .
Last edit on March 17, 2026 at 9:15:17 PM UTC by new-nutrition-bot .
Product page also edited by autorotate-bot, beniben, ecoscore-impact-estimator, eglantine, flk92, kiliweb, manu1400, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, roboto-app, tacite-mass-editor, yuka.UjZGZEM1Z0NuK2t3cWNNazRFdjArdEZxbDVtcFFIeXVNZE15SVE9PQ, yuka.Ur5IINmHOM0mQMKLiIkQxWOdF-W_JqZhPHIdog, yuka.WnIwbUVhMHVtTjQydk04eTV3TEg4NGhiOW9HTkJtbXBDc2xBSUE9PQ.