
Emmental Français râpé
Labels
Health
Nutrition
Label
Nutrient levels
Fat in high quantity (27%)
Saturated fat in high quantity (19%)
Sugars in low quantity (0%)
Salt in moderate quantity (0.83%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1,475 kJ (335 kcal) |
| FAT | 27 g |
| Saturated fat | 19 g |
| Carbohydrates | 2 g |
| Sugars | 0 g |
| Dietary fiber | 0 g |
| Proteins | 26 g |
| Salt | 0.83 g |
| Sodium | 0.33 g |
| Minerals | |
| Fruits, vegetables and legumes | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) |
|---|---|---|
| Energy | ~ 1,475 kJ (335 kcal) | ? (335 kcal) |
| FAT | 27 g | 27 g |
| Saturated fat | 19 g | 19 g |
| Carbohydrates | 2 g | 2 g |
| Sugars | 0 g | 0 g |
| Dietary fiber | 0 g | 0 g |
| Proteins | 26 g | 26 g |
| Salt | 0.83 g | 0.83 g |
| Sodium | 0.33 g | 0.33 g |
| Minerals | ||
| Fruits, vegetables and legumes | ? | ? |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,475 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Ingredients List
Ingredients analysis
Palm oil content unknown
Vegan status unknown
Vegetarian status unknown
Food Processing
NOVA group
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 84.1 % |
| Processing | 6.7 % |
| Packaging | 4.2 % |
| Transportation | 3.0 % |
| Distribution | 1.6 % |
| Consumption | 0.4 % |
Bonuses and maluses
Origins of ingredients
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 84.3 % |
| Processing | 5.6 % |
| Packaging | 5.4 % |
| Transportation | 3.8 % |
| Distribution | 0.6 % |
| Consumption | 0.1 % |
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | Medium |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on January 12, 2020 at 5:40:30 PM UTC by kiliweb .
Last edit on March 17, 2026 at 10:51:46 PM UTC by new-nutrition-bot .
Product page also edited by foodless, kiliweb, new-nutrition-bot, off.42703cbd-cac6-47c8-bc95-35fce171e7dc, packbot, roboto-app, segundo, teolemon, yuka.VGJFeVRxSmFuS2doaWZkdndobjEwTTE2d1lXYlQwZWJLOGc2SVE9PQ, yuka.ZHY4QU9wOFltZXNSc2ZZdS9rLysxSXQyNGFPNVZtbXRJTkVxSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmp1ffTaoQLkDi3RiXDRnPSLN7rSXelI0LbwIas.