
100% pur jus orange
Labels
Health
Nutrition
Label
Nutrient levels
Fat in low quantity (0.5%)
Saturated fat in low quantity (0%)
Sugars in high quantity (8.7%)
Salt in low quantity (0.06%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 ml |
|---|---|
| Energy | ~ 194.2 kJ (42 kcal) |
| FAT | 0.5 g |
| Saturated fat | 0 g |
| Carbohydrates | 9.4 g |
| Sugars | 8.7 g |
| Dietary fiber | 0.5 g |
| Proteins | 0.7 g |
| Salt | 0.06 g |
| Sodium | 0.02 g |
| Vitamins | |
| Vitamin C | 0.02 g |
| Minerals | |
| Fruits, vegetables and legumes | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) |
|---|---|---|
| Energy | ~ 194.2 kJ (42 kcal) | ? (42 kcal) |
| FAT | 0.5 g | 0.5 g |
| Saturated fat | 0 g | 0 g |
| Carbohydrates | 9.4 g | 9.4 g |
| Sugars | 8.7 g | 8.7 g |
| Dietary fiber | 0.5 g | 0.5 g |
| Proteins | 0.7 g | 0.7 g |
| Salt | 0.06 g | 0.06 g |
| Sodium | 0.02 g | 0.02 g |
| Vitamins | ||
| Vitamin C | 0.02 g | 0.02 g |
| Minerals | ||
| Fruits, vegetables and legumes | ? | ? |
Serving size
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 194 kJ. Reference adult weight: 70 kg. Energy density: High.
Ingredients
Food Processing
NOVA group
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, orange based, multivitamin. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 29.0 % |
| Processing | 23.0 % |
| Packaging | 24.9 % |
| Transportation | 19.1 % |
| Distribution | 3.7 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, orange based, multivitamin. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 16.1 % |
| Processing | 28.9 % |
| Packaging | 21.6 % |
| Transportation | 31.6 % |
| Distribution | 1.8 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Paper or cardboard | |||
| Plastic | |||
| Total |
Declared packaging
Transportation
Declared origins
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on January 24, 2017 at 6:47:24 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 10:24:11 PM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, hommedanslalune, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, segundo, teolemon, yuka.UUtGWkVKd2lnOWNrc2RzQS9VMzB3TW9yLzhYM1JFV2xMTlVCSWc9PQ, yuka.V2ExWUtKVWhnS0ltbk1RdzFRSE4rZEZ6N3E2VVZIbTlKK1JCSVE9PQ, yuka.VElBZkhZUmRnc1VBeE0xanhrUHl4OU53eDhlSlgxMjJCOVVySVE9PQ, yuka.WVl3OVBibFIrOWNqaHRzenpnTFUyb040eG9DQURVbTNjZTgxSVE9PQ, yuka.ZFBFRkFLSURyZGNha3ZjQSt5ajVwOEIyK0wrTloyQ2FjdHNRSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkF4afPznm_Vbjfmgm-Z64vRC7e1RI0pzNfGLqs.
