ProductsULait demi-écrémé
Lait demi-écrémé
Barcode 3256224234463
U

Lait demi-écrémé

1 l
BARCODE:3256224234463
COMMON NAME:Lait demi-écrémé stérilisé UHT
PACKAGER CODE:FR 35.051.001 EC,FR 02.110.001 EC
CATEGORIES:Dairies, Milks, Homogenized Milks, Semi Skimmed Milks, Uht Milks
LABELS:French Milk, Fsc, Natural Source Of Calcium, Garantie Iplc, Collecte En France
PACKAGING:Plastic, Multilayer Composite, Tetra Pak, Bottle Cap, Brick, Cardboard, Tetra Brik Aseptic, Wine Cork, Fsc, Fsc C014047, Fsc Mixte, Green Dot, Tidyman Recycle, Jetez L Emballage Avec Son Bouchon Dans Le Bac De Tri Selectif
ORIGIN:France
MANUFACTURING:Laiterie Coralis (Filiale Groupe Agrial) - 2 Route de Fougères - 35510 Cesson-Sévigné,Ille-et-Vilaine,Bretagne,Lactinov Braine [Filiale Groupe Lactinov (Filiale Lact'Union)] - 9 Rue Claude Reclus - Zone d'Activités des Waillons - 02220 Braine,Aisne,Picardie,France
COUNTRIES:France, Guadeloupe
STORES:Super U,Magasins U

Health

Nutrition

Nutri-Score

BGood nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (1.6%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (4.8%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.1%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Lait demi-écrémé nutrition label

Nutrition facts

Nutrition factsAs sold for 100 mlCompared to: UHT Milks
Energy~ 196.9 kJ (47 kcal)211.292 kJ (50 kcal) (-7%)
Fat1.6 g1.961 g (-18%)
Saturated fat1 g1.248 g (-20%)
Carbohydrates4.8 g4.816 g (~0%)
Sugars4.8 g4.8 g (~0%)
Dietary fiber0 g?
Proteins3.3 g3.27 g (+1%)
Salt0.1 g0.112 g (-11%)
Sodium0.04 g0.045 g (-11%)
Calcium0.12 g119.928 mg (~0%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy~ 196.9 kJ (47 kcal)? (47 kcal)~ 199 kJ (47 kcal)
Fat1.6 g1.6 g~ 1.55 g
Saturated fat1 g1 g~ 1.04 g
Carbohydrates4.8 g4.8 g~ 4.83 g
Sugars4.8 g4.8 g~ 4.66 g
Dietary fiber0 g0 g~ 0 g
Proteins3.3 g3.3 g~ 3.38 g
Salt0.1 g0.1 g~ 0.09 g
Sodium0.04 g0.04 g~ 0.036 g
Calcium0.12 g0.12 g~ 0.117 g
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

250g

Ingredients

Ingredients image

Lait demi-écrémé ingredients image

Ingredients list

Lait stérilisé UHT demi-écrémé.

Ingredient information

Lait Demi Ecreme Uht
100% (estimate)

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

1Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

CModerate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CMilk, semi-skimmed, UHT • Score: 58/100

Life-cycle reference

Category: Milk, semi-skimmed, UHT PEF environmental score: 0.12 Climate change impact: 1.27 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT. Source: ADEME Agribalyse Database.

StageImpact
Agriculture74.8 %
Processing1.3 %
Packaging7.0 %
Transportation13.4 %
Distribution3.9 %
Consumption0.0 %

Bonuses and maluses

Origins of ingredients

Declared origins: France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -14 Packaging score: -38.8

Green-Score for this product

Green-Score for this product

CFinal score: 48/100

Final score breakdown

Life cycle analysis score: 58 Sum of bonuses and maluses: -10 Final score: 48/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.7 km in a petrol car. 127 g CO2e per 100g of product. Reference category: Milk, semi-skimmed, UHT. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, semi-skimmed, UHT. Source: ADEME Agribalyse Database.

StageImpact
Agriculture73.5 %
Processing1.0 %
Packaging7.6 %
Transportation17.0 %
Distribution1.3 %
Consumption0.0 %

Packaging

Lait demi-écrémé packaging image

Packaging impact

Packaging with a medium impact Malus: -14 Packaging score: -38.8

Packaging components

ShapeMaterialRecyclingImpact
PackagingPlasticRecycleHigh
Wine CorkCardboardUnknownLow
1 BrickTetra Brik AsepticRecycle IN Sorting BINMedium

Declared packaging

Plastic, Multilayer Composite, Tetra Pak, Bottle Cap, Brick, Cardboard, Tetra Brik Aseptic, Wine Cork, Fsc, Fsc C014047, Fsc Mixte, Green Dot, Tidyman Recycle, Jetez L Emballage Avec Son Bouchon Dans Le Bac De Tri Selectif

Transportation

Manufacturing locations

Laiterie Coralis (Filiale Groupe Agrial) - 2 Route de Fougères - 35510 Cesson-Sévigné,Ille-et-Vilaine,Bretagne,Lactinov Braine [Filiale Groupe Lactinov (Filiale Lact'Union)] - 9 Rue Claude Reclus - Zone d'Activités des Waillons - 02220 Braine,Aisne,Picardie,France

Origins of ingredients

Declared origins: France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
France100 %Medium

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: fr:lait demi écrémé uht

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 16, 2013 at 12:27:33 PM UTC by koi .

Last edit on March 17, 2026 at 11:34:58 PM UTC by new-nutrition-bot .

Product page also edited by cestki13, date-limite-app, eg, feat, foodviewer, foodvisor, gmlaa, hervetuc, jacob80, julient, kiliweb, koi, manu1400, nash, new-nutrition-bot, openfoodfacts-contributors, oyana, packbot, quechoisir, scanbot, stella8, tacite-mass-editor, teolemon, yargil, yuka.RnFjU0FKb3UrZnd4aE0wQTRUUHVwczFWNXE3NFEyeUhldlZKSUE9PQ, yuka.UzZvYU5ad0hsdjVUbnZkbTFTejBvT2h4Njg2UWVrbU1MZm9oSVE9PQ, yuka.Wi84bFBhTUNwTnduc2ZaZytTM013L2R4OXE2Z2ZFVG5lK01WSVE9PQ, yuka.WjZJQ0FxOG5vTVVOdzlzUzdEZnI4OVpGbnJxMGYyNjRkTHRNSVE9PQ, yuka.WnZ3aUFvMGxuZllCcTlnUXJ6V0xwOHBKOTQ2bUEwcVZkT2cvSUE9PQ, yuka.YTZFbkVad0NtY1lHdHZRNTJrTDdvYzF2NjdxNWJWMitPOVErSVE9PQ, yuka.ZHFrQ09vNFJoZFE3aHNFWDREMkovZkprM3FHV1ZqbU9OY3NRSVE9PQ, yuka.ZTZNdUNJRWhsK1lBcHNSdi8wbmx3TUp5MklDdlZGRytjdXRJSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNlSeTMhC7YEQLin22I-Nu_IozjO81Uuo6na6o, yuka.sY2b0xO6T85zoF3NwEKvlml4bf39syniakPhpXC5__2NKMfmc95D4LGgL6s.