Pressade
Nectar Multifruits Tropical
1 L
BARCODE:3254690066700
CATEGORIES:Plant Based Foods And Beverages, Beverages, Plant Based Beverages, Fruit Based Beverages, Juices And Nectars, Fruit Nectars, Multifruit Nectars
LABELS:No Preservatives, No Colorings
PACKAGING:Brick, Cardboard
COUNTRIES:France
Labels
Nutri-Score
Not computed
Not computedNOVA Group
Processed foods
Processed foodsGreen-Score
High environmental impact
High environmental impactHealth
Nutrition
Nutrient levels
Sugars in high quantity (12%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 ml |
|---|---|
| Energy | 209 kJ (50 kcal) |
| FAT | ? |
| Saturated fat | ? |
| Carbohydrates | 12 g |
| Sugars | 12 g |
| Dietary fiber | ? |
| Proteins | 0.6 g |
| Salt | 0 g |
| Sodium | 0 g |
| Vitamins | |
| Vitamin A | 0 g |
| Vitamin E | 0 g |
| Vitamin C | 0.01 g |
| Pantothenic acid | 0 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 57 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 209 kJ (50 kcal) | ? (50 kcal) | ? |
| FAT | ? | ? | ? |
| Saturated fat | ? | ? | ? |
| Carbohydrates | 12 g | 12 g | ? |
| Sugars | 12 g | 12 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | 0.6 g | 0.6 g | ? |
| Salt | 0 g | 0 g | ? |
| Sodium | 0 g | 0 g | ? |
| Vitamins | |||
| Vitamin A | 0 g | 0 g | ? |
| Vitamin E | 0 g | 0 g | ? |
| Vitamin C | 0.01 g | 0.01 g | ? |
| Pantothenic acid | 0 g | 0 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 57 % | ? | ~ 57 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 209 kJ. Reference adult weight: 70 kg. Energy density: High.
Walking
12 min (~1,219 steps)
Swimming
7 min
Bicycling
6 min
Running
4 min
Ingredients
Ingredients image
Ingredients list
Jus de fruits à base de jus concentré et de purées de fruits 57% (orange 23%, pomme 21%, ananas 3,7%, pamplemousse, fruits de la passion 2%, raisin, citron, pêche 1%, banane, mangue 0,1%, goyave, kiwi <0,1%, abricot, poire, papaye). Eau, sucre, vitamines : C, niacine (B3), tocophérols (E), acide pantothénique (B5), provitamine A (bêtacarotène). pyridoxine ( B6), riboflavine (B2), thiamine (BI). acide folique (B9), biotine (B8).
Ingredient information
Jus De Fruits A Base De Jus Concentre
57.0%
Puree De Fruits
57.0%
Orange
23.0%
Apple
21.0%
Pineapple
3.7%
Grapefruit
Unknown (not provided)
Passionfruit
2.0%
Grape
Unknown (not provided)
Lemon
Unknown (not provided)
Peach
1.0%
Banana
Unknown (not provided)
Mango
0.1%
Guava
Unknown (not provided)
Kiwi
0.1%
Apricot
Unknown (not provided)
Pear
Unknown (not provided)
Papaya
Unknown (not provided)
Water
Unknown (not provided)
Sugar
Unknown (not provided)
Vitamins
Unknown (not provided)
Vitamin C
Unknown (not provided)
E375
Unknown (not provided)
E375
Unknown (not provided)
Vitamin E
Unknown (not provided)
E
Unknown (not provided)
Pantothenic Acid
Unknown (not provided)
Pantothenic Acid
Unknown (not provided)
Provitamin A
Unknown (not provided)
E160ai
Unknown (not provided)
Pyridoxine
Unknown (not provided)
Vitamin B6
Unknown (not provided)
E101
Unknown (not provided)
E101
Unknown (not provided)
Thiamin
Unknown (not provided)
Folic Acid
Unknown (not provided)
B9
Unknown (not provided)
Biotin
Unknown (not provided)
Vitamin B8
Unknown (not provided)
Allergens
Orange
Ingredients analysis
Palm oil free
Unknown
Palm oil content unknown
Vegan
Unknown
Vegan status unknown
Unrecognized: fr:jus-de-fruits-a-base-de-jus-concentre, fr:e, fr:b9
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:jus-de-fruits-a-base-de-jus-concentre, fr:e, fr:b9
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Ingredients
Sugar
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Mixed fruits nectar • Score: 41/100Life-cycle reference
Category: Mixed fruits nectar
PEF environmental score: 0.20
Climate change impact: 0.89 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mixed fruits nectar. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mixed fruits nectar. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 60.4 % |
| Processing | 2.9 % |
| Packaging | 15.0 % |
| Transportation | 15.5 % |
| Distribution | 4.7 % |
| Consumption | 1.3 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a low impact
Malus: -1
Packaging score: +92
Green-Score for this product
Green-Score for this product
Final score: 35/100Final score breakdown
Life cycle analysis score: 41
Sum of bonuses and maluses: -6
Final score: 35/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.5 km in a petrol car.
89 g CO2e per 100g of product.
Reference category: Mixed fruits nectar.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits nectar. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits nectar. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 25.8 % |
| Processing | 10.1 % |
| Packaging | 20.0 % |
| Transportation | 39.3 % |
| Distribution | 4.1 % |
| Consumption | 0.8 % |
Packaging
Packaging impact
Packaging with a low impact
Malus: -1
Packaging score: +92
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Paper or cardboard | |||
| Total |
Declared packaging
Brick, Cardboard
Transportation
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 100 % | High |
| Burundi | 0 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on April 30, 2017 at 1:13:49 PM UTC by tacite .
Last edit on March 17, 2026 at 8:01:22 PM UTC by new-nutrition-bot .
Product page also edited by autorotate-bot, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, segundo, tacite, yuka.Cp5CBeaSPeo5OcWJ_6I05yGWFvr4DcAAN08VoQ, yuka.CuxyJsynD8V8IcHRi7lv5TanM8rHCaJzIXMnog, yuka.HI1ebcGlGdMiJ_rwyoQs-mGQCLjtU9lEMSMCog, yuka.SHE4OUZQUUNuNms2bWZBRCtTN1orL3dwekpHR1FIeVNMOHBBSVE9PQ.