Prince Hubert de Polignac
Cognac VS
70 cl
BARCODE:3250510102115
CATEGORIES:Beverages, Alcoholic Beverages, Distilled Beverages, Hard Liquors, Eaux De Vie, Cognac
LABELS:Not Advised For Specific People, Not Advised For Pregnant Women
PACKAGING:Bouteille Verre, Point Vert
MANUFACTURING:Prince Hubert de Polignac,16100,Cognac,France
COUNTRIES:France
Labels
Nutri-Score
Not computed
Not computedNOVA Group
Not computed
Not computedGreen-Score
Low environmental impact
Low environmental impactHealth
Nutrition
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 ml |
|---|---|
| Energy | ? |
| FAT | ? |
| Saturated fat | ? |
| Carbohydrates | ? |
| Sugars | ? |
| Dietary fiber | ? |
| Proteins | ? |
| Salt | 0 g |
| Sodium | 0 g |
| Alcohol | 40 % vol |
| Minerals | |
| Fruits, vegetables and legumes | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) |
|---|---|---|
| Energy | ? | ? |
| FAT | ? | ? |
| Saturated fat | ? | ? |
| Carbohydrates | ? | ? |
| Sugars | ? | ? |
| Dietary fiber | ? | ? |
| Proteins | ? | ? |
| Salt | 0 g | 0 g |
| Sodium | 0 g | 0 g |
| Alcohol | 40 % vol | 40 % vol |
| Minerals | ||
| Fruits, vegetables and legumes | ? | ? |
Ingredients
Ingredients image
Ingredients analysis
Palm oil free
Unknown
Palm oil content unknown
Vegan
Unknown
Vegan status unknown
Vegetarian
Unknown
Vegetarian status unknown
Food Processing
NOVA group
NOVA group cannot be calculated because ingredients are missing.
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Low environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Spirit made from wine, armagnac or cognac type • Score: 58/100Life-cycle reference
Category: Spirit made from wine, armagnac or cognac type
PEF environmental score: 0.12
Climate change impact: 1.26 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Spirit made from wine, armagnac or cognac type. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Spirit made from wine, armagnac or cognac type. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 0.8 % |
| Processing | 37.5 % |
| Packaging | 41.8 % |
| Transportation | 14.1 % |
| Distribution | 3.7 % |
| Consumption | 2.2 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a low impact
Malus: -2
Packaging score: +81
Green-Score for this product
Green-Score for this product
Final score: 60/100Final score breakdown
Life cycle analysis score: 58
Sum of bonuses and maluses: +2
Final score: 60/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.7 km in a petrol car.
126 g CO2e per 100g of product.
Reference category: Spirit made from wine, armagnac or cognac type.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Spirit made from wine, armagnac or cognac type. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Spirit made from wine, armagnac or cognac type. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 0.5 % |
| Processing | 30.1 % |
| Packaging | 50.2 % |
| Transportation | 17.4 % |
| Distribution | 1.2 % |
| Consumption | 0.5 % |
Packaging
Packaging impact
Packaging with a low impact
Malus: -2
Packaging score: +81
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Glass | |||
| Total |
Declared packaging
Bouteille Verre, Point Vert
Transportation
Manufacturing locations
Prince Hubert de Polignac,16100,Cognac,France
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | Medium |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on June 5, 2019 at 5:36:06 PM UTC by kiliweb .
Last edit on March 17, 2026 at 11:05:46 PM UTC by new-nutrition-bot .
Product page also edited by aleene, new-nutrition-bot, openfoodfacts-contributors, teolemon, yuka.YmFsYU1MNCtuOGxYbXZBKzdCR1BvdjF5LzVxcVdGbUdPZEpLSVE9PQ.