
Miel de fleurs liquide doux et fruité
Labels
Health
Nutrition
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ? |
| FAT | ? |
| Saturated fat | ? |
| Carbohydrates | ? |
| Sugars | ? |
| Dietary fiber | ? |
| Proteins | ? |
| Salt | ? |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (estimate) |
|---|---|---|
| Energy | ? | ? |
| FAT | ? | ? |
| Saturated fat | ? | ? |
| Carbohydrates | ? | ? |
| Sugars | ? | ? |
| Added sugars | ~ 75 g | ~ 75 g |
| Dietary fiber | ? | ? |
| Proteins | ? | ? |
| Salt | ? | ? |
| Minerals | ||
| Fruits, vegetables and legumes | ~ 0 % | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Ingredients analysis
Palm oil content unknown
Unrecognized: fr:zones-de-recolte
Contains non-vegan ingredients.
Unrecognized: fr:zones-de-recolte
Vegetarian status unknown
Unrecognized: fr:zones-de-recolte
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 2
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Honey. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 70.4 % |
| Processing | 0.0 % |
| Packaging | 16.9 % |
| Transportation | 10.7 % |
| Distribution | 2.5 % |
| Consumption | 0.0 % |
Bonuses and maluses
Origins of ingredients
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Honey. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 56.2 % |
| Processing | 0.0 % |
| Packaging | 26.6 % |
| Transportation | 16.0 % |
| Distribution | 1.3 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Glass | 92.92 % | 210 g | 42 g |
| Metal | 6.64 % | 15 g | 3 g |
| Paper or cardboard | 0.44 % | 1 g | 0.2 g |
| Total | 100 % | 226 g | 45.2 g |
Data precision
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 88 % | High |
| Europe | 13 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on April 23, 2018 at 4:36:13 PM UTC by kiliweb .
Last edit on March 17, 2026 at 11:11:04 PM UTC by new-nutrition-bot .
Product page also edited by autorotate-bot, kiliweb, kilou39800, marmotte73, new-nutrition-bot, openfoodfacts-contributors, org-les-mousquetaires, roboto-app, teolemon, yuka.YkpvZVQva2VnTUVGbjhGZ29VMkszZTFOeGFPVlptTHBBcllKSWc9PQ.
Source List
- les-mousquetaires