Carrefour
Gnocchi à poêler
300 g
BARCODE:3245414575967
COMMON NAME:Préparation à base de flocons de pommes de terre et de semoule de blé dur, à poêler
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Cereals And Potatoes, Cereals And Their Products, Gnocchi, Potato Gnocchi
LABELS:Green Dot, Made In Italy
PACKAGING:Plastic, Bag, Fresh
ORIGIN:European Union
MANUFACTURING:Italie
COUNTRIES:France
STORES:Carrefour Market,Carrefour,carrefour.fr
Labels
Nutri-Score
Moderate nutritional quality
Moderate nutritional qualityNOVA Group
Processed foods
Processed foodsGreen-Score
Very low environmental impact
Very low environmental impactHealth
Nutrition
Label
Moderate nutritional qualityNutrient levels
Fat in low quantity (0.6%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.4%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1.3%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 594 kJ (140 kcal) |
| FAT | 0.6 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 30 g |
| Sugars | 0.5 g |
| Dietary fiber | 2.2 g |
| Proteins | 3 g |
| Salt | 1.3 g |
| Sodium | 0.52 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 594 kJ (140 kcal) | 594 kJ (140 kcal) | ~ 290.93 kJ (69 kcal) |
| FAT | 0.6 g | 0.6 g | ~ 2.08 g |
| Saturated fat | 0.4 g | 0.4 g | ~ 0.24 g |
| Cholesterol | ~ 0 g | ? | ~ 0 g |
| Carbohydrates | 30 g | 30 g | ~ 30.02 g |
| Sugars | 0.5 g | 0.5 g | ~ 0.85 g |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Sucrose | ~ 0.15 g | ? | ~ 0.15 g |
| Glucose | ~ 0.25 g | ? | ~ 0.25 g |
| Fructose | ~ 0.2 g | ? | ~ 0.2 g |
| Galactose | ~ 0 g | ? | ~ 0 g |
| Lactose | ~ 0 g | ? | ~ 0 g |
| Maltose | ~ 0 g | ? | ~ 0 g |
| Starch | ~ 10.52 g | ? | ~ 10.52 g |
| Polyols | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | 2.2 g | 2.2 g | ~ 2.26 g |
| Proteins | 3 g | 3 g | ~ 4.11 g |
| Salt | 1.3 g | 1.3 g | ~ 0.67 g |
| Sodium | 0.52 g | 0.52 g | ~ 0.27 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0 g | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.3 g | ? | ~ 0.3 g |
| Calcium | ~ 0.01 g | ? | ~ 0.01 g |
| Phosphorus | ~ 0.05 g | ? | ~ 0.05 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.02 g | ? | ~ 0.02 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 54.93 g | ? | ~ 54.93 g |
Serving size
150 g
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 594 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
35 min (~3,464 steps)
Swimming
21 min
Bicycling
16 min
Running
12 min
Ingredients
Ingredients image
Ingredients list
Purée de pomme de terre 66% (eau, flocons de pomme de terre déshydratés 13%), semoule de _blé_dur 26%, enrobage : farine de riz, huile de tournesol, sel, curcuma.
Peut contenir des traces de lait, soja et d'œufs.
Ingredient information
Mashed Potato
66.0%
Water
53% (estimate)
Dehydrated Potato Flakes
13.0%
Durum Wheat Semolina
26.0%
Coating
5% (estimate)
Rice Flour
5% (estimate)
Sunflower Oil
1.5% (estimate)
Salt
0.65% (estimate)
Turmeric
0.85% (estimate)
Allergens
GlutenSulphur Dioxide And Sulphites
Traces
EggsMilkSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Vegetarian
Yes
No non-vegetarian ingredients.
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Ingredients
Salt
Ingredients
Vegetable Oil
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Very low environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Gnocchi, from potato, raw • Score: 96/100Life-cycle reference
Category: Gnocchi, from potato, raw
PEF environmental score: 0.12
Climate change impact: 0.94 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Gnocchi, from potato, raw. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Gnocchi, from potato, raw. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 32.4 % |
| Processing | 1.4 % |
| Packaging | 42.6 % |
| Transportation | 15.9 % |
| Distribution | 8.1 % |
| Consumption | 0.0 % |
Bonuses and maluses
Origins of ingredients
Declared origins: European Union
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Green-Score for this product
Green-Score for this product
Final score: 81/100Final score breakdown
Life cycle analysis score: 96
Sum of bonuses and maluses: -15
Final score: 81/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.5 km in a petrol car.
94 g CO2e per 100g of product.
Reference category: Gnocchi, from potato, raw.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gnocchi, from potato, raw. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gnocchi, from potato, raw. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 30.1 % |
| Processing | 1.4 % |
| Packaging | 36.9 % |
| Transportation | 27.2 % |
| Distribution | 4.4 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Plastic, Bag, Fresh
Transportation
Manufacturing locations
Italie
Origins of ingredients
Declared origins: European Union
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| European Union | 100 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on September 26, 2015 at 8:08:35 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 7:54:40 PM UTC by new-nutrition-bot .
Product page also edited by beniben, date-limite-app, driveoff, edwarner, foodvisor, kiliweb, laura-chaud, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, quentinbrd, segundo, teolemon, yuka.ZDcwTVFJWThnZHdhaE05aTVCK04ydTRvNktXd1cycVFLUFVMSWc9PQ, yuka.ZHJ0UkRxSmVxYUF0Z2NJbjNUcmwxT0lrMTVxQWUyQzVPdFFMSVE9PQ.
Source List
- carrefour