Carrefour, Reflets de France
Jambon de Vendée IGP
180 g
BARCODE:3245390060938
COMMON NAME:Jambon de Vendée - Indication Géographique Protégée.
PRODUCER:Fabriqué par Charcuterie Vendéenne pour Interdis.
PACKAGER CODE:FR 85.006.001 EC
CATEGORIES:Meats And Their Products, Meats, Prepared Meats, Hams, French Hams, Jambon De Vendee, Raw Cured Ham
LABELS:French Meat, Certified By Certipaq, French Pork, Green Dot, Pgi
PACKAGING:Plastic, Tray, Vacuum Packed
ORIGIN:France
MANUFACTURING:France
COUNTRIES:France
STORES:carrefour.fr, Carrefour
Health
Nutrition
Nutri-Score
Lower nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrient levels
Fat in moderate quantity (12%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (4.4%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (4.1%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 897 kJ (215 kcal) |
| Fat | 12 g |
| Saturated fat | 4.4 g |
| Carbohydrates | 0.6 g |
| Sugars | 0.5 g |
| Dietary fiber | 0 g |
| Proteins | 25 g |
| Salt | 4.1 g |
| Sodium | 1.64 g |
| Fruits, vegetables and legumes | ~ 0.1 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 897 kJ (215 kcal) | 897 kJ (215 kcal) | ~ 837.75 kJ (199 kcal) |
| Fat | 12 g | 12 g | ~ 9.36435 g |
| Saturated fat | 4.4 g | 4.4 g | ~ 3.3704 g |
| Carbohydrates | 0.6 g | 0.6 g | ~ 0.68149 g |
| Sugars | 0.5 g | 0.5 g | ~ 0.4491 g |
| Dietary fiber | 0 g | 0 g | ~ 0 g |
| Proteins | 25 g | 25 g | ~ 27.86325 g |
| Salt | 4.1 g | 4.1 g | ~ 2.4621418 g |
| Sodium | 1.64 g | 1.64 g | ~ 0.983515015 g |
| Fruits, vegetables and legumes | ~ 0.1 % | ? | ~ 0.1 % |
Ingredients
Ingredients image
Ingredients list
Jambon de porc frais, sel, eau de vie de vin 0,7%, dextrose, épices et plantes aromatiques 0,1%, sucre, conservateur : nitrate de potassium, arômes, ferments. Porc origine France.
Ingredient information
Jambon De Porc Frais
95.75% (estimate)
Salt
2.4% (estimate)
Eau De Vie De Vin
0.7%
Dextrose
0.4% (estimate)
Spice
0.4% (estimate)
Herb
0.1%
Sugar
0.05% (estimate)
Preservative
0.05% (estimate)
E252
0.05% (estimate)
Flavouring
0.05% (estimate)
Ferment
0.05% (estimate)
Pork
0.05% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
No
Contains non-vegetarian ingredients.
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Dextrose
Ingredients
Flavouring
Ingredients
Glucose
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E252 - Potassium nitrate EFSA overexposure risk: highPreservative
E252 - Potassium nitrate EFSA overexposure risk: highPreservative
POTASSIUM NITRATE is a chemical compound with the chemical formula KNO3. The widespread adoption of nitrate use is more recent and is linked to the development of large-scale meat processing. potassium nitrate is still used in some food applications, such as salami, dry-cured ham, charcuterie.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Origins of ingredients
Declared origins: France
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -100
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -100
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Tray | Plastic | Unknown | High |
| Unknown | Unknown | Unknown | High |
Declared packaging
Plastic, Tray, Vacuum Packed
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
France
Origins of ingredients
Declared origins: France
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | Medium |
Additional information
- Conservation conditions
- À conserver entre 0°C et + 4°C. À consommer jusqu'au / N° de lot : voir sur le film supérieur. Après ouverture, à conserver au réfrigérateur et à consommer dans les 2 jours. Conditionné sous atmosphère protectrice.
- Customer service
- Interdis - TSA 91431 - 91343 MASSY Cedex - France.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on June 26, 2017 at 6:06:42 PM UTC by kiliweb .
Last edit on March 17, 2026 at 12:44:26 AM UTC by new-nutrition-bot .
Product page also edited by driveoff, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, packbot, quentinbrd, sebleouf, spotter, yuka.P4p6LfiLIpc7BMvi9t0Z4SXrMrjcB-FfCXAfoQ.
Source List
- carrefour