ProductsBL AlsaceSpring up classic avec taurine

BL Alsace

Spring up classic avec taurine

Name: Spring up classic avec taurine
Brand: BL Alsace

1.5 L

BARCODE:3244851004139

CATEGORIES:Beverages, Carbonated Drinks, Energy Drinks, Boisson Gazeuse Aromatisee Avec Taurine Et Cafeine Enrichie En Vitamines, Boissons Cafeinees, Boissons Gazeuses Aromatisees, Boissons Gazeifiees, Boissons Gazeifiees Avec Taurine Et Cafeine, Boissons A La Taurine

LABELS:Emballage Pet 5

PACKAGING:Bouteille En Plastique, Bouteille Plastique Pet

ORIGIN:European Union

MANUFACTURING:Union-Européenne

COUNTRIES:France

STORES:Magasins U

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0.1%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.1%)

Sugars in high quantity (9.4%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.12%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml	Compared to: Functional drinks
Energy	~ 170.9 kJ (45 kcal)	102.772 kJ (24 kcal) (+66%)
Fat	< 0.1 g	0.021 g (+376%)
Saturated fat	0.1 g	0.007 g (+1329%)
Carbohydrates	9.5 g	5.673 g (+67%)
Sugars	9.4 g	5.292 g (+78%)
Glucose	0.0000000000000024 g	0.136 g (-100%)
Dietary fiber	< 0.5 g	?
Proteins	< 0.1 g	0.07 g (+43%)
Salt	0.12 g	0.106 g (+13%)
Sodium	0.048 g	0.042 g (+14%)
Vitamin PP	0.00000000000000056 g	?
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	~ 170.9 kJ (45 kcal)	? (45 kcal)	?
Fat	< 0.1 g	< 0.1 g	?
Saturated fat	0.1 g	0.1 g	?
Carbohydrates	9.5 g	9.5 g	?
Sugars	9.4 g	9.4 g	?
Glucose	0.0000000000000024 g	0.0000000000000024 g	?
Dietary fiber	< 0.5 g	< 0.5 g	?
Proteins	< 0.1 g	< 0.1 g	?
Salt	0.12 g	0.12 g	?
Sodium	0.048 g	0.048 g	?
Vitamin PP	0.00000000000000056 g	0.00000000000000056 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

100ml

Ingredients

Ingredients image

Ingredients list

Eau gazéifiée - sirop de sucre inverti - acidifiant: E330-taurine (0,4%)- correcteur d' acidité : E331, sirop de sucre caramélisé - arôme - caféine (0,02%) - inositol - vitamines: PP (niacine), B5 (acide pantothénique), B6, B12 - colorants : E150d et E101.

Ingredient information

Carbonated Water

72.97% (estimate)

Invert Sugar Syrup

13.72% (estimate)

Acid

0.6% (estimate)

E330 Taurine

0.4%

Acidity Regulator

0.2% (estimate)

E331

0.41% (estimate)

Brown Sugar Syrup

0.41% (estimate)

Flavouring

0.41% (estimate)

Caffeine

0.02%

Inositol

0.01% (estimate)

Vitamins

0.01% (estimate)

E375

0.01% (estimate)

E375

0.01% (estimate)

Pantothenic Acid

0.01% (estimate)

Pantothenic Acid

0.01% (estimate)

Vitamin B6

0.01% (estimate)

Vitamin B12

0.01% (estimate)

Colour

0.01% (estimate)

E150d

0.01% (estimate)

E101

11.37% (estimate)

Added sugars

Contains added sugars (9%) Added sugars: invert sugar syrup, brown sugar syrup Quantity of added sugars: 9%

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:e330-taurine

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:e330-taurine

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E101 - Riboflavin

Additives

E150d - Sulphite ammonia caramel

Ingredients

Colour

Ingredients

Flavouring

Ingredients

Invert Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E101 - RiboflavinColour

Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.

Open additive page Source

E150d - Sulphite ammonia caramel EFSA overexposure risk: noColour

No additive description is available yet.

Open additive page

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

N/ANot applicable for the category

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

The Green-Score is not yet applicable for this category, but support is being added.

Bonuses and maluses

Origins of ingredients

Declared origins: European Union Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -5 Packaging score: +50

Packaging

Packaging impact

Packaging with a medium impact Malus: -5 Packaging score: +50

Packaging components

Shape	Material	Recycling	Impact
Bottle	PET 1 Polyethylene Terephthalate	Unknown	Medium

Declared packaging

Bouteille En Plastique, Bouteille Plastique Pet

Transportation

Manufacturing locations

Union-Européenne

Origins of ingredients

Declared origins: European Union Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
European Union	100 %	High

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on March 20, 2018 at 6:51:55 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:32:33 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, kiliweb, magasins-u, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, sasa, yuka.B4gbBIKAPZwzQsfy6ZMMzAWGSOnAXc1LKVEkow, yuka.R2FRTVBwZ2Y5NllJbXNjVjJCK0s1c2hYenBQNFVIS3ZkTmNxSVE9PQ, yuka.UlpoZUFwZzhoTVkwaWZOanhSSGY2UDFaeVpUMFVFK2xOZnN6SUE9PQ.

View on Open Food Facts