ProductsEyguebelleSirop réglisse

Eyguebelle

Sirop réglisse

70 cl

BARCODE:3242611110229

COMMON NAME:Sirop réglisse

CATEGORIES:Beverages, Frozen Foods, Syrups, Flavoured Syrups, Sweetened Beverages, Sirops De Reglisse

PACKAGING:Glass, Bottle, Bouteille En Verre

MANUFACTURING:Drôme,France

COUNTRIES:France

Labels

Nutri-Score

Not computed

NOVA Group

Ultra-processed food and drink products

Green-Score

Very low environmental impact

Health

Nutrition

Nutrient levels

Sugars in high quantity (72%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml
Energy	1,209 kJ (289 kcal)
FAT	?
Saturated fat	?
Carbohydrates	72 g
Sugars	72 g
Dietary fiber	?
Proteins	?
Salt	?
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	Prepared Per serving (packaging)	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	1,209 kJ (289 kcal)	151 kJ (36 kcal)	? (289 kcal)	?
FAT	?	~ 0 g	?	?
Saturated fat	?	~ 0 g	?	?
Carbohydrates	72 g	?	72 g	?
Sugars	72 g	?	72 g	?
Added sugars	~ 62.5 g	?	?	~ 62.5 g
Dietary fiber	?	?	?	?
Proteins	?	~ 0 g	?	?
Salt	?	~ 0 g	?	?
Sodium	?	~ 0 g	?	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,209 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking

70 min (~7,050 steps)

Swimming

43 min

Bicycling

33 min

Running

25 min

Ingredients

Ingredients image

Ingredients list

Sucre de canne, eau, arôme réglisse, arôme naturel

Ingredient information

Cane Sugar

62.5% (estimate)

Water

18.75% (estimate)

Arome Reglisse

9.38% (estimate)

Natural Flavouring

9.38% (estimate)

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: fr:arome-reglisse

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:arome-reglisse

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:arome-reglisse

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Syrup (mint, strawberries flavouredetc.), with sugar diluted in water • Score: 100/100

Life-cycle reference

Category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water PEF environmental score: 0.02 Climate change impact: 0.13 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	64.4 %
Processing	1.0 %
Packaging	20.8 %
Transportation	9.3 %
Distribution	3.8 %
Consumption	0.5 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Green-Score for this product

Final score: 93/100

Final score breakdown

Life cycle analysis score: 100 Sum of bonuses and maluses: -7 Final score: 93/100

Carbon footprint

Equivalent to driving 0.1 km in a petrol car. 13 g CO2e per 100g of product. Reference category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	49.3 %
Processing	2.3 %
Packaging	28.8 %
Transportation	17.3 %
Distribution	1.9 %
Consumption	0.2 %

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass
Total

Declared packaging

Glass, Bottle, Bouteille En Verre

Transportation

Manufacturing locations

Drôme,France

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 31, 2015 at 3:56:04 PM UTC by tulipe .

Last edit on March 17, 2026 at 10:28:01 PM UTC by new-nutrition-bot .

Product page also edited by fix-serving-size-bot, kiliweb, new-nutrition-bot, packbot, quechoisir, roboto-app, sebleouf, segundo, tulipe, yuka.NoFdAN6hR-wdI8HUwZ8o5mWKOOzlAcdBNCUxog, yuka.ZFBFNk83c2ZvdEFrbnNjZTdoN1FwSTlNbUlPNVVrS2RldElKSVE9PQ.

View on Open Food Facts