ProductsAlbert menesPruneaux d'Agen I.G.P. Très gros, Sans Noyau

Albert menes

Pruneaux d'Agen I.G.P. Très gros, Sans Noyau

Name: Pruneaux d'Agen I.G.P. Très gros, Sans Noyau
Brand: Albert menes

BARCODE:3234750017729

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Fruits Based Foods, Dried Products, Fruits, Dried Plant Based Foods, Dried Fruits, French Fruits, Dried Prunes, Pruneaux D Agen

LABELS:Certified By Qualisud

COUNTRIES:France

Health

Nutrition

Nutri-Score

Average nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in high quantity (35%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Pruneaux d'Agen
Energy	~ 1008 kJ (234 kcal)	991.457 kJ (239 kcal) (+2%)
Fat	0 g	0.356 g (-100%)
Saturated fat	0 g	0.105 g (-100%)
Carbohydrates	54 g	53.66 g (+1%)
Sugars	35 g	36.182 g (-3%)
Dietary fiber	7 g	?
Proteins	2 g	1.846 g (+8%)
Salt	0 g	0.015 g (-100%)
Sodium	0 g	0.006 g (-100%)
Fruits, vegetables and legumes	~ 0.00000149011611938477 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1008 kJ (234 kcal)	? (234 kcal)	?
Fat	0 g	0 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	54 g	54 g	?
Sugars	35 g	35 g	?
Dietary fiber	7 g	7 g	?
Proteins	2 g	2 g	?
Salt	0 g	0 g	?
Sodium	0 g	0 g	?
Fruits, vegetables and legumes	~ 0.00000149011611938477 %	?	~ 0.00000149011611938477 %

Ingredients

Ingredients image

Ingredients list

Pruneaux d'qgen [G.P Très Gros, Sans Noyau Very Large Stoneless Ogen Dried Prunes P.G.I. - Gedroogde Pruimen van agen B.G.q. zeer groot, zonder pit Ces pruneaux savoureux sont réalisés à partir de prunes dEnte, variété bénéficiant de l'Indication Géographique Protégée (IGP) dtAgen. Les prunes sont mûries au soleil Qud-Ouest, et délicatement séchées et dénoyautées afin de erme• au de garder tout son moelleux. Peut contenir des traces 'arachides, de frv'its à coques, de gluten, de lait, de sésame et de soja. May contaiT es of Peanuts and Other shelled fruits, gluten, milk, sesctne and scy OPO ren van pindds, ander gepeld fruit bevatten, gluten, 'nelk, en dénoyautage. Fruits produits et préparés Calibre très gros. Fruits aux 500g : 44/55 avant dans la région dtAgen. Issus de la variété traditionnelle Prune dlEnte. Certifié par QUALISUD, BP 82256, 31322 CASTANET TOLOSAN cedex. Conforme au cahier des charges Syndicat du Pruneau d'Agen BPI ité maximum 35%. 30 47303 Villeneuve suc Lot

Ingredient information

Pruneaux D Qgen

50% (estimate)

G P Tres Gros

25% (estimate)

Sans Noyau Very Large Stoneless Ogen Dried Prunes P G I

12.5% (estimate)

Gedroogde Pruimen Van Agen B G Q

6.25% (estimate)

Zeer Groot

3.13% (estimate)

Zonder Pit Ces Pruneaux Savoureux Sont Realises A Partir De Prunes Dente

1.56% (estimate)

Variete Beneficiant

0.78% (estimate)

Dtagen

0.39% (estimate)

Les Prunes Sont Muries Au Soleil Qud Ouest

0.2% (estimate)

Et Delicatement Sechees Et Denoyautees Afin De Erme

0.1% (estimate)

Au De Garder Tout Son Moelleux

0.05% (estimate)

De Frv Its A Coques

0.02% (estimate)

Gluten

0.01% (estimate)

Milk

0.01% (estimate)

Sesame

0% (estimate)

Soya

0% (estimate)

May Contait Es Of Peanuts And Other Shelled Fruits

0% (estimate)

Gluten

0% (estimate)

Milk

0% (estimate)

Sesctne And Scy Opo Ren Van Pindds

0% (estimate)

Ander Gepeld Fruit Bevatten

0% (estimate)

Gluten

0% (estimate)

Nelk

0% (estimate)

En Denoyautage

0% (estimate)

Fruits Produits Et Prepares Calibre Tres Gros

0% (estimate)

Fruit

0% (estimate)

55 Avant Dans La Region Dtagen

0% (estimate)

Issus De La Variete Traditionnelle Prune Dlente

0% (estimate)

Bp 82256

0% (estimate)

31322 Castanet Tolosan Cedex

0% (estimate)

Conforme Au Cahier Des Charges Syndicat Du Pruneau D Agen Bpi Ite

35.0%

Allergens

GlutenMilkSesame Seeds

Traces

GlutenMilkSesame SeedsSoybeans

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:pruneaux-d-qgen, fr:g-p-tres-gros, fr:sans-noyau-very-large-stoneless-ogen-dried-prunes-p-g-i, fr:gedroogde-pruimen-van-agen-b-g-q, fr:zeer-groot, fr:zonder-pit-ces-pruneaux-savoureux-sont-realises-a-partir-de-prunes-dente, fr:variete-beneficiant, fr:dtagen, fr:les-prunes-sont-muries-au-soleil-qud-ouest, fr:et-delicatement-sechees-et-denoyautees-afin-de-erme, fr:au-de-garder-tout-son-moelleux, fr:de-frv-its-a-coques, fr:may-contait-es-of-peanuts-and-other-shelled-fruits, fr:milk, fr:sesctne-and-scy-opo-ren-van-pindds, fr:ander-gepeld-fruit-bevatten, fr:nelk, fr:en-denoyautage, fr:fruits-produits-et-prepares-calibre-tres-gros, fr:44, fr:55-avant-dans-la-region-dtagen, fr:issus-de-la-variete-traditionnelle-prune-dlente, fr:bp-82256, fr:31322-castanet-tolosan-cedex, fr:conforme-au-cahier-des-charges-syndicat-du-pruneau-d-agen-bpi-ite, fr:30-47303-villeneuve-suc-lot

Vegan

Contains non-vegan ingredients.

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Gluten

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Prune • Score: 31/100

Life-cycle reference

Category: Prune PEF environmental score: 1.02 Climate change impact: 3.11 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Prune. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Prune. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	95.2 %
Processing	0.0 %
Packaging	2.8 %
Transportation	1.3 %
Distribution	0.5 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 20/100

Final score breakdown

Life cycle analysis score: 31 Sum of bonuses and maluses: -11 Final score: 20/100

Carbon footprint

Equivalent to driving 1.6 km in a petrol car. 311 g CO2e per 100g of product. Reference category: Prune. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Prune. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Prune. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	82.3 %
Processing	0.0 %
Packaging	11.1 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
France	100 %	Medium

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: milk soya

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 10, 2017 at 3:32:05 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:16:14 AM UTC by new-nutrition-bot .

Product page also edited by ecoscore-impact-estimator, kiliweb, new-nutrition-bot, openfoodfacts-contributors, teolemon, yuka.VnB3dkF2c2ZtY0FBdHNjaHh5Mk00OGhLeU1XbmJWaUpJZHRMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNKWf6GuADHHDDmgxG27f2nEcayYsoo2q3wFqs.

View on Open Food Facts