
Albert menes
Galettes au caramel
100 g
BARCODE:3234750001575
COMMON NAME:Galettes au Caramel 100 g
PACKAGING:Tray
COUNTRIES:France
Health
Nutrition
Nutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1966 kJ (469 kcal) |
| Fat | 24 g |
| Saturated fat | 18 g |
| Carbohydrates | 57 g |
| Sugars | 25 g |
| Dietary fiber | 1.37 g |
| Proteins | 4.7 g |
| Salt | 0.8 g |
| Sodium | 0.32 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1966 kJ (469 kcal) | 1966 kJ (469 kcal) | ? |
| Fat | 24 g | 24 g | ? |
| Saturated fat | 18 g | 18 g | ? |
| Carbohydrates | 57 g | 57 g | ? |
| Sugars | 25 g | 25 g | ? |
| Dietary fiber | 1.37 g | 1.37 g | ? |
| Proteins | 4.7 g | 4.7 g | ? |
| Salt | 0.8 g | 0.8 g | ? |
| Sodium | 0.32 g | 0.32 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Farine de froment (gluten), beurre frais (lait), sucre, crème de caramel au sel de Guérande 8,58% (sucre, crème fraîche (lait), beurre frais (lait), sel de Guérande 0,67%) jaunes d'œufs, sel, arôme naturel de vanille.
Ingredient information
Wheat Flour
44.54% (estimate)
Fresh Butter
25% (estimate)
Sugar
16.79% (estimate)
Creme De Caramel Au Sel
8.58%
Sugar
4.36% (estimate)
Fresh Cream
2.15% (estimate)
Fresh Butter
1.37% (estimate)
Salt From Guerande
0.67%
Egg Yolk
2.55% (estimate)
Salt
0.4% (estimate)
Natural Vanilla Flavouring
2.15% (estimate)
Added sugars
Contains added sugars (24%)
Added sugars: sugar
Quantity of added sugars: 24%
Allergens
EggsGlutenMilk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
Yes
No non-vegetarian ingredients.
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
Ingredients
Flavouring
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -4
Transportation (Worldwide): 0
Environmental policy adjustment: -4
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Tray | Unknown | Unknown | High |
Declared packaging
Tray
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Origins of ingredients
Declared origins are missing for this product.
Origins malus: -4
Transportation (Worldwide): 0
Environmental policy adjustment: -4
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Unknown | 91 % | High |
| France | 9 % | High |
Forest footprint
Forest footprint
Total forest footprint: 0.00 m2 per kg of food
This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| EGG Yolk | Oeufs Importés | 2.55 % | 0.00 |
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on March 7, 2017 at 7:19:34 PM UTC by kiliweb .
Last edit on March 18, 2026 at 12:36:33 AM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-albert-menes, packbot, stephane.
Source List
- albert-menes