ProductsAlbert MénèsGâteau de Visan en Provence aux Amandes au Citron
Gâteau de Visan en Provence aux Amandes au Citron
Barcode 3234750001483
Albert Ménès

Gâteau de Visan en Provence aux Amandes au Citron

120 g
BARCODE:3234750001483
COMMON NAME:Gâteau de Visan en Provence aux Amandes au Citron 120 g
CATEGORIES:Snacks, Sweet Snacks, Biscuits And Cakes, Cakes, Almond Cakes
LABELS:No Gluten
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupProcessed foods
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (26%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (10%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (34%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.1%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy1,877 kJ (450 kcal)
FAT26 g
Saturated fat10 g
Carbohydrates41 g
Sugars34 g
Dietary fiber2.7 g
Proteins12 g
Salt0.1 g
Sodium0.04 g
Minerals
Fruits, vegetables and legumes~ 0.1 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy1,877 kJ (450 kcal)1,877 kJ (450 kcal)?
FAT26 g26 g?
Saturated fat10 g10 g?
Carbohydrates41 g41 g?
Sugars34 g34 g?
Added sugars~ 21.2 g?~ 21.2 g
Dietary fiber2.7 g2.7 g?
Proteins12 g12 g?
Salt0.1 g0.1 g?
Sodium0.04 g0.04 g?
Minerals
Fruits, vegetables and legumes~ 0.1 %?~ 0.1 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,877 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
109 min (~10,945 steps)
Swimming
66 min
Bicycling
51 min
Running
38 min

Ingredients

Ingredients image

Gâteau de Visan en Provence aux Amandes au Citron ingredients image

Ingredients list

Amandes Valencia 28%, sucre, oeufs entiers, beurre frais (lait) de baratte extra fin AOP Charentes-Poitou, extrait pur de citron 0,1%.

Ingredient information

Amandes Valencia
28.0%
Sugar
21.2% (estimate)
Whole Egg
19.5% (estimate)
Fresh Butter
15.14% (estimate)
Baratte Extra Fin Charentes Poitou
8.13% (estimate)
Lemon
0.1%

Allergens

EggsMilkNuts

Traces

Nuts

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:amandes-valencia, fr:baratte-extra-fin-charentes-poitou

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:amandes-valencia, fr:baratte-extra-fin-charentes-poitou

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:amandes-valencia, fr:baratte-extra-fin-charentes-poitou


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Butter
Ingredients
Sugar
Categories
Sweet Snacks

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Total forest footprint: 0.02 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

IngredientTypePercent in productForest footprint
Whole EGGOeufs Importés19.50 %0.02

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 4, 2018 at 3:42:16 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:36:31 AM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, desan, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-albert-menes, roboto-app, stephane, yuka.VDRzOE9iNFRyNlVKcThRRS9CamwwZk5xbW9lWVEzN3ZCY2t6SVE9PQ.

Source List

  • albert-menes