ProductsBjorgGalettes de riz chocolat noir
Galettes de riz chocolat noir
Barcode 3229820789163
Bjorg

Galettes de riz chocolat noir

100 g
BARCODE:3229820789163
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Cereals And Potatoes, Cereals And Their Products, Puffed Cereal Cakes, Puffed Rice Cakes, Puffed Rice Cakes With Black Chocolate
LABELS:No Gluten, Organic, Eu Organic, Non Eu Agriculture, Source Of Fibre, Cz Bio 001, Eu Agriculture, Eu Non Eu Agriculture, High Fibres, Pure Cocoa Butter, Ab Agriculture Biologique
PACKAGING:Plastic, Bag
ORIGIN:European Union And Non European Union
COUNTRIES:France
STORES:Cora,Leclerc,Magasins U,carrefour.fr

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupProcessed foods
Green-Score
Green-ScoreVery low environmental impact

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in high quantity (23%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (14%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (22%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.02%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Galettes de riz chocolat noir nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,999 kJ (478 kcal)
FAT23 g
Saturated fat14 g
Carbohydrates58 g
Sugars22 g
Dietary fiber5.8 g
Proteins6.8 g
Salt0.02 g
Sodium0.01 g
Minerals
Magnesium0.02 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,999 kJ (478 kcal)? (478 kcal)~ 1,347.5 kJ (325 kcal)
FAT23 g23 g~ 25.87 g
Saturated fat14 g14 g~ 15.79 g
Cholesterol~ 0 g?~ 0 g
Carbohydrates58 g58 g~ 49.9 g
Sugars22 g22 g~ 9.92 g
Added sugars~ 9.17 g?~ 9.17 g
Sucrose~ 9.92 g?~ 9.92 g
Glucose~ 0.1 g?~ 0.1 g
Fructose~ 0.1 g?~ 0.1 g
Galactose~ 0 g?~ 0 g
Lactose~ 0.1 g?~ 0.1 g
Maltose~ 0.1 g?~ 0.1 g
Starch~ 37.43 g?~ 37.43 g
Polyols~ 0.14 g?~ 0.14 g
Dietary fiber5.8 g5.8 g~ 7.51 g
Proteins6.8 g6.8 g~ 8.89 g
Salt0.02 g0.02 g~ 0.01 g
Sodium0.01 g0.01 g~ 0.01 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.47 g?~ 0.47 g
Calcium~ 0.05 g?~ 0.05 g
Phosphorus~ 0.21 g?~ 0.21 g
Iron~ 0.01 g?~ 0.01 g
Magnesium0.02 g0.02 g~ 0.12 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0 %?~ 0 %
Phylloquinone~ 0 g?~ 0 g
Water~ 6.12 g?~ 6.12 g

Serving size

12.5g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,999 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
117 min (~11,656 steps)
Swimming
70 min
Bicycling
54 min
Running
41 min

Ingredients

Ingredients image

Galettes de riz chocolat noir ingredients image

Ingredients list

Chocolat noir 55% (pâte de cacao, sucre de canne, beurre de cacao), riz complet 45%.

Ingredient information

Dark Chocolate
55.0%
Cocoa Paste
36.67% (estimate)
Cane Sugar
9.17% (estimate)
Cocoa Butter
9.17% (estimate)
Whole Grain Rice
45.0%

Traces

MilkSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

A+Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+Puffed rice textured bread, wholemeal • Score: 90/100

Life-cycle reference

Category: Puffed rice textured bread, wholemeal PEF environmental score: 0.20 Climate change impact: 1.07 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Puffed rice textured bread, wholemeal. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Puffed rice textured bread, wholemeal. Source: ADEME Agribalyse Database.

StageImpact
Agriculture71.2 %
Processing15.7 %
Packaging2.7 %
Transportation9.5 %
Distribution0.7 %
Consumption0.0 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: European Union And Non European Union Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

A+Final score: 95/100

Final score breakdown

Life cycle analysis score: 90 Sum of bonuses and maluses: +5 Final score: 95/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.6 km in a petrol car. 107 g CO2e per 100g of product. Reference category: Puffed rice textured bread, wholemeal. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed rice textured bread, wholemeal. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed rice textured bread, wholemeal. Source: ADEME Agribalyse Database.

StageImpact
Agriculture57.4 %
Processing14.4 %
Packaging7.9 %
Transportation19.2 %
Distribution1.1 %
Consumption0.0 %

Packaging

Galettes de riz chocolat noir packaging image

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic
Total

Declared packaging

Plastic, Bag

Transportation

Origins of ingredients

Declared origins: European Union And Non European Union Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
European Union AND NON European Union100 %High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on November 3, 2014 at 11:47:25 AM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 10:16:28 PM UTC by new-nutrition-bot .

Product page also edited by chevalstar, date-limite-app, driveoff, ecoscore-impact-estimator, gibro, gluten-scan, inf, kiliweb, latoon, lydodory, magasins-u, new-nutrition-bot, off.49021710-daff-431d-87df-bb24bb3b54b5, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, roboto-app, segundo, tacite, tokucraft, yuka.R1lBTENwWWwrTmdRcHZFejBUZU8zZmhJM2FHRVhsUHRKODBnSVE9PQ, yuka.SEw4Z0Q3c21oc0k0dzlzaXBUblcxUEYzL2FPTkFHQ3FBczlKSVE9PQ, yuka.UVB3Y082YyttdGcybk1VVndTSFd4dElwenBxb1FEbVpCclk2SUE9PQ, yuka.V0s4Nk02TXFnUFV0dS9RUW8wMzEyY05JdzVLU2QwYXdDdTQvSVE9PQ, yuka.Vks0blNJNHR1TU1qbGZFWjRES0w0dTU0LzhhemJWM3VPYkUySVE9PQ, yuka.WGZvNlByVWl1TVVicC9RMTdCRHAzOVl0L01TV1J6UG5LdEllSWc9PQ, yuka.YXZnN05QUmZoZGNHd3NBZjVUajYrOTFFN3J6M1ZFcUlKZFVqSVE9PQ, yuka.ZmFVc0VMVWpwOFlYbmZBMTVoaU80TmRvOWJXYloyZVlPc05QSUE9PQ.