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Crackers olive et romarin

Name: Crackers olive et romarin
Brand: Casino

200 g

BARCODE:3222477354852

LABELS:Organic, Eu Organic, Non Eu Agriculture, Eu Agriculture, Eu Non Eu Agriculture, Nl Bio 01, Ab Agriculture Biologique

COUNTRIES:France

STORES:Casino

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1817 kJ (460 kcal)
Fat	22 g
Saturated fat	2.9 g
Carbohydrates	44 g
Sugars	1.8 g
Dietary fiber	~ 7.00564552083333 g
Proteins	15 g
Salt	1.9 g
Sodium	0.76 g
Fruits, vegetables and legumes	~ 11.5 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1817 kJ (460 kcal)	? (460 kcal)	~ 1395.58096875 kJ (331 kcal)
Fat	22 g	22 g	~ 7.84587239583333 g
Saturated fat	2.9 g	2.9 g	~ 0.981215052083333 g
Carbohydrates	44 g	44 g	~ 55.7851960625 g
Sugars	1.8 g	1.8 g	~ 1.36378686458333 g
Dietary fiber	~ 7.00564552083333 g	?	~ 7.00564552083333 g
Proteins	15 g	15 g	~ 9.181500625 g
Salt	1.9 g	1.9 g	~ 0.702523795833335 g
Sodium	0.76 g	0.76 g	~ 0.261929263958334 g
Fruits, vegetables and legumes	~ 11.5 %	?	~ 11.5 %

Ingredients

Ingredients image

Ingredients list

Farine de blé complet* 80% - olives 10,9% (olives violettes dénoyautées* 10,4% - sel acidifiant : acide lactique) graines de sésame* - graines de lin brun* - huile d'olive vierge extra* - graines de tournesol* - farine de blé* - sel de mer - levure - romarin* séché 0,6% - malt d'orge* - basilic* séché - thym* séché - poudre d'ail* - agent de traitement de la farine : acide ascorbique - farine de malt de blé". * Ingrédients issus de l'agriculture biologique. Traces de lait.

Ingredient information

Whole Wheat Flour

80.0%

Olive

10.9%

Olives Violettes Denoyautees

10.4%

Sel Acidifiant

0.5% (estimate)

E270

0.5% (estimate)

Sesame Seeds

2.77% (estimate)

Brown Flax Seeds

2.57% (estimate)

Extra Virgin Olive Oil

1.72% (estimate)

Sunflower Seed

1.29% (estimate)

Wheat Flour

0.67% (estimate)

Sea Salt

0.34% (estimate)

Yeast

0.17% (estimate)

Dried Rosemary

0.6%

Malted Barley

< 0.6% (estimate)

Dried Basil

< 0.49% (estimate)

Thyme

< 0.45% (estimate)

Garlic

< 0.41% (estimate)

Flour Treatment Agent

< 0.41% (estimate)

E300

< 0.41% (estimate)

Malted Wheat Flour

< 0.41% (estimate)

Allergens

GlutenSesame Seeds

Traces

Milk

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:olives-violettes-denoyautees

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:olives-violettes-denoyautees

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

Open additive page Source

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 22, 2019 at 11:04:12 AM UTC by kiliweb .

Last edit on March 17, 2026 at 10:02:50 AM UTC by new-nutrition-bot .

Product page also edited by casino-off, charlesnepote, kiliweb, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.R29jS0w2UWRuOVFBbzhJeHdoSFRvKzViMTV5cFpUMmJNZWNSSVE9PQ.

View on Open Food Facts