ProductsCasinoSirop de fraise BIO

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Sirop de fraise BIO

50 cl

BARCODE:3222476846877

COMMON NAME:Sirop de fraise issu de l'agriculture biologique

CATEGORIES:Beverages, Syrups, Flavoured Syrups, Strawberry Syrups, Sweetened Beverages

LABELS:Organic, Eu Organic, Nutriscore, Ab Agriculture Biologique

PACKAGING:Bottle

ORIGIN:Ue Non Ue

COUNTRIES:France

STORES:Casino

Labels

Nutri-Score

Not computed

NOVA Group

Ultra-processed food and drink products

Green-Score

Very low environmental impact

Health

Nutrition

Nutrient levels

Fat in low quantity (0.5%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.1%)

Sugars in high quantity (76%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.02%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml
Energy	1,319 kJ (310 kcal)
FAT	0.5 g
Saturated fat	0.1 g
Carbohydrates	77 g
Sugars	76 g
Dietary fiber	0.5 g
Proteins	0 g
Salt	0.02 g
Sodium	0.01 g
Alcohol	0 % vol
Minerals
Fruits, vegetables and legumes	~ 10.5 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	1,319 kJ (310 kcal)	1,319 kJ (310 kcal)	?
FAT	0.5 g	0.5 g	?
Saturated fat	0.1 g	0.1 g	?
Carbohydrates	77 g	77 g	?
Sugars	76 g	76 g	?
Added sugars	~ 58.9 g	?	~ 58.9 g
Dietary fiber	0.5 g	0.5 g	?
Proteins	0 g	0 g	?
Salt	0.02 g	0.02 g	?
Sodium	0.01 g	0.01 g	?
Alcohol	0 % vol	0 % vol	?
Minerals
Fruits, vegetables and legumes	~ 10.5 %	?	~ 10.5 %

Serving size

100ml

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,319 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking

77 min (~7,691 steps)

Swimming

46 min

Bicycling

36 min

Running

27 min

Ingredients

Ingredients image

Ingredients list

Sucre de canne* 58.9% - eau - jus de fruits à base de concentrés* 12.5% (fraise* 10.5%, sureau*) - acidifiant : acide citrique - arômes naturels de fraise. * Ingrédients issus de l'agriculture biologique.

Ingredient information

Cane Sugar

58.9%

Water

20.55% (estimate)

Fruit Juice From Concentrate

12.5%

Strawberry

10.5%

Elder

2% (estimate)

Acid

4.02% (estimate)

E330

4.02% (estimate)

Natural Strawberry Flavouring

4.03% (estimate)

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: en:elder

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: en:elder

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

Ingredients

Fruit Juice Concentrate

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Syrup (mint, strawberries flavouredetc.), with sugar diluted in water • Score: 100/100

Life-cycle reference

Category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water PEF environmental score: 0.02 Climate change impact: 0.13 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	64.4 %
Processing	1.0 %
Packaging	20.8 %
Transportation	9.3 %
Distribution	3.8 %
Consumption	0.5 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Final score: 100/100

Final score breakdown

Life cycle analysis score: 100 Sum of bonuses and maluses: +5 Final score: 100/100

Carbon footprint

Equivalent to driving 0.1 km in a petrol car. 13 g CO2e per 100g of product. Reference category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup (mint, strawberries flavouredetc.), with sugar diluted in water. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	49.3 %
Processing	2.3 %
Packaging	28.8 %
Transportation	17.3 %
Distribution	1.9 %
Consumption	0.2 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Unknown
Total

Declared packaging

Bottle

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 18, 2018 at 6:06:07 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:53:44 PM UTC by new-nutrition-bot .

Product page also edited by casino-off, elerinna6901, khanagi, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-casino, packbot, quechoisir, roboto-app, teolemon, terrys, vope, yuka.PIhrPOWnItM5IfT18IsS0GO7DrvsOdJaB1M0og, yuka.UJJwAdC3RcknQd3xyJ4-jSGXPcjQPMVmMno1og, yuka.VjU0bU1hZzgrZDBHZ2Mwdm9qT0owTUpYNTRiNGZ6MnVKZWhMSUE9PQ.

Source List

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