ProductsCasinoFilets de colin d'Alaska surgelés
Filets de colin d'Alaska surgelés
Barcode 3222472254959
Casino

Filets de colin d'Alaska surgelés

1 kg
BARCODE:3222472254959
COMMON NAME:10 tranches de filets de colin d'Alaska surgelées
PACKAGER CODE:EMB 62160E,FR 62.894.103 EC
CATEGORIES:Seafood, Fishes And Their Products, Fishes, Frozen Foods, Lean Fishes, Fish Fillets, Frozen Seafood, Frozen Fishes, Pollocks, Pollock Fillets
PACKAGING:Plastic, Box, Cardboard, Film, Frozen, Sleeve
COUNTRIES:France
STORES:spar,Casino

Health

Nutrition

Nutri-Score

AVery good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0.9%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.43%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Filets de colin d'Alaska surgelés nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy322 kJ (76 kcal)
Fat0.9 g
Saturated fat0.2 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Proteins17 g
Salt0.43 g
Sodium0.172 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy322 kJ (76 kcal)322 kJ (76 kcal)~ 300 kJ (70 kcal)
Fat0.9 g0.9 g~ 0.61 g
Saturated fat0.2 g0.2 g~ 0.015 g
Carbohydrates0 g0 g~ 0 g
Sugars0 g0 g~ 0 g
Dietary fiber0 g0 g~ 0.083 g
Proteins17 g17 g~ 16.3 g
Salt0.43 g0.43 g~ 0.48 g
Sodium0.172 g0.172 g~ 0.19 g
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Filets de colin d'Alaska surgelés ingredients image

Ingredients list

100% filets de colin d'alaska (theragra chalcogramma) pêché au chalut en océan pacifique ( voir la précision de la zone de pêche sur le côté de l'étui) pacest 61: pacifique nord-ouest 67 : pacifique nord- traces de gluten.

Ingredient information

Alaskan Pollock Fillet
100.0%
Alaska Pollock
100% (estimate)

Allergens

Fish

Traces

Gluten

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:peche-au-chalut-en-ocean-pacifique, fr:voir-la-precision-de-la-zone-de-peche-sur-le-cote-de-l-etui, fr:pac-61, fr:pacifique-nord-ouest-67, fr:pacifique-nord

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:voir-la-precision-de-la-zone-de-peche-sur-le-cote-de-l-etui, fr:pacifique-nord-ouest-67, fr:pacifique-nord

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:voir-la-precision-de-la-zone-de-peche-sur-le-cote-de-l-etui, fr:pacifique-nord-ouest-67, fr:pacifique-nord


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 Packaging score: -100.8

Packaging

Packaging impact

Packaging with a high impact Malus: -15 Packaging score: -100.8

Packaging components

ShapeMaterialRecyclingImpact
BOXPlasticUnknownHigh
FilmCardboardUnknownLow
SleeveUnknownUnknownHigh

Declared packaging

Plastic, Box, Cardboard, Film, Frozen, Sleeve

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Additional information

Preparation
Autre - (Sans décongelation) A la poêle : Retirer les tranches du film avant cuisson. Salez, poivrez et farinez les tranches. Faites fondre une noix de beure dans un peu d'huile et faites cuire les tranches 6 à 8 minutes à feu doux, de chaque côté. Servez-les telles quelles avec un quartier de citron ou un légume de votre choix. Au micro-ondes : Retirez les tranches du film, avant cuisson. Salez, poivrez et déposer les tranches dans un plat adapté au micro- ondes (non métallique). couvrez et laissez cuire à la puissance maximale 4 minutes 30 par tranche. Au court-bouillon : retirez les tranches du film avant cuisson. Placez les tranches dans un court-bouillon froid. Portez à ébulition et laissez frémir 10 à 15 minutes. Egouttez.
Conservation conditions
24 heures au réfrigérateur •3 jours au compartiment à glace du réfrigérateur.Plusieurs mois dans le compartiment à -18°C d'un congélateur dans la limite du délai optimal de conservation Ne jamais recongeler un produit décongelé.
Recycling instructions
Etui carton
Disposal instructions
film plastique

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 1, 2016 at 11:25:07 AM UTC by wablu4 .

Last edit on March 17, 2026 at 4:34:15 AM UTC by new-nutrition-bot .

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